30 days of wilderness survival
Chapter 73
When he caught enough sand crabs, Xiao Zhan immediately began to make sand crab juice.
Because he has seen the Celestial Empire on the tip of his tongue, Xiao Zhan knows the production process of sand crab juice very well, and the first step is to clean the sand crab.
Although the procedure of sand crab juice is simple and easy to understand, the process is not simple, and it takes a lot of time just to clean the sand crab.
There was no suitable container, so Xiao Zhan had to pick up a few mineral water bottles with a torch and wash them to hold those sand crabs covered in sand.
Not every bottle is intact, and some bottles are found to be leaking after washing, and only five bottles are left for later use.
Immediately afterwards, Xiao Zhan put his hand into the hole, grabbed out the sand crabs one by one, and stuffed them into the bottle.
In a short time, all five bottles were filled, and after filling them with seawater, they were left to their own devices.
It takes several water changes to clean the sediment from the sand crab's body, and finally the umbilical cover on the sand crab's abdomen needs to be removed to wash the dirt inside.
This process alone has dissuaded a large number of netizens.
"Damn, this is too troublesome!"
"I've changed the water three times, and I haven't washed it yet!"
"It's only been changed three times, and it's still early!"
"You have to change the water a few more times, otherwise the sand crab juice will be all sand, and you won't be able to eat it at all!"
"I didn't expect it to be so troublesome to make sand crab juice, I thought it would be over by washing and mashing it directly."
"Alas, it seems that some of them are busy, and they have to be washed with bottles."
"It would be nice to have a bucket, it would be much more convenient, and you could wash a lot of it at once."
"Please, this is the wilderness, it would be nice to be able to pick up the bottle."
"Fortunately, this is an island, and if it were anywhere else, I guess I wouldn't even be able to pick up a bottle."
"I don't know what to say, marine debris is really everywhere, even on this deserted island there are so many plastic bottles."
"Environmental pollution is becoming more and more serious, no wonder we have to engage in garbage classification."
Although it was more than ten o'clock in the evening, there were still many viewers who stayed in the live broadcast room of the blue team, watching Xiao Zhan make sand crab juice step by step.
It took more than an hour before Xiao Zhan washed the sand crabs in the five bottles before starting the second step of mashing.
He took a coconut shell to make a bowl, put the washed sand crabs in one by one, and mashed them with clean branches.
"Well, if only there was a blender, it would be much easier!"
Thinking of this, Xiao Zhan couldn't help but sigh, and then took another sand crab and put it in the coconut bowl.
The mashed sand crab looked a bit like boiled minced meat, but it exuded a strong earthy smell, and Xiao Zhan couldn't help but cover his nose when he smelled it.
After walking to the side and breathing a sigh of relief, Xiao Zhan retook the branch used to crush the sand crab and continued to take out the sand crab from the bottle.
Such a move successfully aroused the curiosity of netizens.
"What was going on just now, why did Xiao Zhan stand up suddenly."
"Could it be that I let out a fart and smoked myself."
"You're just farting, don't talk nonsense if you don't know!"
"I can't stand the smell of sand crab juice, the taste of sand crab juice is very rushing."
"Sand crab juice smells of a special fishy smell, which is unacceptable to ordinary people."
"The fermented sand crab juice tastes authentic, worse than stinky tofu, but it tastes particularly fragrant."
"You're a bit heavy, I can't eat that stuff anyway."
After repeating this many times, Xiao Zhan finished processing all the sand crabs in the five bottles, and finally mashed out the sand crab juice just enough to fill two bottles.
It is supposed to be salted in it, but since it is washed with seawater and the amount is not large, there is no need for this, and it is already salty enough.
After closing the bottle tightly, Xiao Zhan put the two bottles of sand crab juice aside, waiting for the dawn to let it ferment naturally in the sun.
As for the rest of the sand crabs, they couldn't climb out anyway, and Xiao Zhan didn't bother to get them, after all, he had been busy for more than two hours in a row.
At the same time, on the other side of the island, Zhao Yu was busy cleaning up the crabs he caught, and after two hours of fighting, he caught a total of five pike crabs, three orchid crabs, and one blue crab.
Of course, the largest of them is the blue crab, originally he wanted to catch another blue crab of that size, but after searching the entire reef area, he did not find another blue crab.
After catching so many crabs, Zhao Yu was already very satisfied, he was originally going to spearfish, but he didn't think about it, but he turned into catching crabs.
As soon as he finished tying up the last orchid crab, Zhao Yu found that the pike crab he caught earlier was half dead, and it must have lasted until dawn.
The big blue crab next to it was full of life, constantly moving around, as if it had taken a stimulant.
Zhao Yu thought that he couldn't eat it if he died, so it was better to eat it directly, anyway, he caught it, so he picked up the pike crab.
Since there were other crabs in the pot, Zhao Yu thought of using fire to roast them, just to try whether the roasted crabs were delicious.
After untying the rattan from the pike crab, Zhao Yu clamped the pike crab with two long branches and stretched it directly into the bonfire.
The half-dead pike crab struggled a little twice and then stopped moving, quietly accepting the baptism of flames, and the color of the shell gradually turned red.
It was roasted in a campfire for about three minutes, and when the shell began to turn black, Zhao Yu took out the pike crab.
Because the way of eating is too novel, netizens have already started a discussion.
"Grilled crab, this way of eating is too novel."
"It's usually eaten steamed or boiled, and I've never seen it roasted over fire."
"I don't think it tastes much better, I can smell a mushy smell through the screen."
"It's not certain, it's delicious."
"We sell roasted pike crab here, but one piece costs eighty yuan, anyway, I can't afford it, and it tastes good."
"Eighty yuan a piece, this is clearly a money grab!"
"People are curious, they may give it a try, but after trying it, they won't buy it again."
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