A bit stiff after rebirth
997. Chapter 997 Still Talented
Chapter 997 Still has talent
After returning to the restaurant, several people went to make their own dishes on the menu. Su Yiqian turned on the computer and typed in the names of each dish. When their dishes were ready, they just added the photos and then printed them out in color.
.
The first dish to come out of the pot was the spicy chicken from Lameizi Gaoqin. The rich taste of chili whetted your appetite. After taking the photo, Su Yiqian picked up the chopsticks, picked up the meat and put it into his mouth. Suddenly, his eyes were filled with excitement.
Liang, gave Gao Qin a thumbs up.
"I don't know if we can eat spicy food here in the UK. I will make it spicy at my own discretion. But for us, spicy chicken that is not spicy has no soul." Gao Qin was also very happy, but she was more careful and had already thought of foreign countries.
People may not be able to eat spicy food.
"Well, I will do as you said. If there is a customer ordering food, I will remember to tell her." Su Yiqian kept talking with her chopsticks and picked up another piece of meat and put it in her mouth. She felt that she was recording a video here.
I might gain weight after returning from Yue’s program.
Gao Qin continued to cook the second dish, while Su Yiqian carried a plate and chopsticks to the other three chefs who were still cooking. After confirming that the taste was indeed good, the first dish in their restaurant was officially served.
menu.
Immediately afterwards, Su He came out with a plate, "I made this Hakka Yong Tau Foo, try it and see if it's okay?"
"And this Cantonese-style steamed fish, how does it taste?"
"I make a more homely version, shredded potatoes in vinegar and stir-fried pork slices with garlic. It should be pretty good."
Within the next hour, the dishes prepared by several people were served in turn. After all the dishes were tried, they were full. On the first day of the tiring journey, these people thought that they would not be able to eat anything.
, Unexpectedly, even Su Yiqian and Gao Qin, who are actresses, did not care about image and weight.
Putting all the photos and names of the dishes on a list, Su Yiqian thought about her desserts and drinks again, "Let's make Yangzhi Manna and Pea Yellow. I learned these two from my dad before.
It should be pretty good. I bought all the materials and brought the things. You guys have a rest first and I'll try it out."
Just do what you say. Su Yiqian used to like to make Western-style desserts and cakes, but once she tasted the pea yellow made by her father, she pestered her father to teach her, but that was all
It’s about language, and it’s the first time for formal practice.
Facts have proved that her father's guidance was successful. God deprived her of her talent for cooking and replaced it with her talent for making desserts. Pea yellow and Yangzhi nectar were both very successful.
"For the time being, let's order freshly squeezed juice for drinks. Qianqian, can you make this dessert first and put it in the refrigerator? Otherwise, it will be very busy then." Qiu Fei said, and when he went to buy food, several people unanimously agreed.
He serves as the store manager and is responsible for overall coordination.
"Can."
By the time they finished everything, the sky was gradually getting dark. A few people stretched themselves, tidied up a little and went to their residence on the second floor. Of course, Su Yiqian and Gao Qin lived together in the three rooms.
, in order to prevent themselves from eating dog food, Wu Yu and Su He squeezed into a smaller room. The bed was a bunk bed, as if they were back on a university campus, and the other room was naturally reserved for everyone who lives every day.
Qiu Fei was about to have a sweet phone call with his wife.
After sitting on the plane for more than ten hours and struggling for a day, they were finally able to fall on the bed and sleep comfortably, and then faced the unknown challenges of the next day. Not even Qiu Fei among them had any experience in opening a store, let alone
Not to mention being abroad, although the experience from previous seasons is there, the difficulty of the challenge is not low.
One night passed, and Su Yiqian got up early the next morning. She sat on the bed in a daze for two minutes, scratched her hair, and got up from the bed resignedly after seeing the camera.
Su Yiqian thought she was the first to wake up, but she didn't expect that Wu Yu had almost finished breakfast when she came downstairs. She almost yawned half-way but was frightened back by him.
Wu Yu smiled and waved to Su Yiqian, "How did you sleep?"
"It's okay, it's just that I haven't had so many cameras pointed at me for a long time, and I'm not used to it." Su Yiqian touched her nose, and while taking the sandwich handed over by Wu Yu, she continued: "We'll discuss the details after breakfast.
Let's discuss it. It's impossible for the four of you to be busy in the kitchen. The space is too small and you can't use it."
"Well, here's what I think. This menu is divided into two. We work in groups of two, and each group rotates at a fixed time. This won't be too troublesome."
Su Yiqian nodded in agreement, and after the other three people got up one after another, they agreed after listening to their words.
The four of them went shopping for groceries. Yesterday, Gao Qin followed Su Yiqian to buy the materials and roughly knew what she needed. In addition, Su Yiqian also made a list for her, so there would be no mistakes. Su Yiqian herself
I'm going to print out the menu.
Although they tried out the dishes yesterday and printed out the menu today, they are not yet open to welcome customers, and they have not yet completed some decorations inside the restaurant, including dinner plates.
When they were busy, some British people passing by came to ask when they would open. After confirming the time, they expressed their interest in coming over to try Chinese cuisine. Although it was only a verbal agreement, at least they had a customer base.
After hanging up the Chinese-style decorations that I brought, I also arranged the dinner plates, paper towels, etc. Another day passed, and it was less than twenty-four hours since they actually opened.
Su Yiqian rubbed her neck and said, "Sleep, comrades, the battle will officially begin tomorrow."
When he got up to prepare the vegetables the next morning, Su He said with a smile while chopping vegetables: "Suddenly I remembered that I saw a costume drama opening on TV. I had to do some dragon and lion dances or something. You said our opening was so deserted.
Is it appropriate?”
"How about you go out and perform?"
"No, no," Su He shook his head quickly, he didn't want to be embarrassed.
It was officially opened at 12:30, and the British people they had verbally agreed with yesterday actually came over. Su He opened the kitchen door curtain and immediately shrank back when he saw the British people sitting outside, "This is my first time cooking for you.
When foreigners eat it, I’m afraid they won’t find it delicious and will feel uneasy.”
Gao Qin beside him patted him on the shoulder and said earnestly: "You have to remember that at this moment you represent China, and you want to promote Chinese food to everyone. No, I'm nervous too!
"
The first words were serious, but when Su He heard the next sentence, he couldn't help laughing. However, his nervousness eased a bit. After giving Gao Qin a thumbs up, he continued to pick up the kitchen knife and chop vegetables.
(End of chapter)
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