A Different Husband Every Day

"It's useless to keep it." Qian Weijun waved his hand. "You must really feel sorry for it. When your hotel is built, leave me a special room. My wife and I often come to live in."

Qian Weijun used to be separated from his wife, and now his wife is a step-wife, who accompanied him through the lowest years of life. He was not able to get enough to eat and dress, and he owed his wife a lot.

But his wife is a frugal character. They are also old and not in good health, making it difficult to travel far.

It’s not bad to come here for a long time in the future.

"I will definitely reserve one for you." Li Weiyin quickly promised.

She and Wang Weixi walked roughly with Qian Weijun again, and they used the fast food they had sent with the workers before heading back home.

Because of the long distance, it was almost the sunset when I got home.

As soon as Li Weiyin led Yingjila into the house, he saw Young Master Xu watering the flowers in the garden for an unprecedented time.

Li Weiyin was a little surprised that this master did not hide in his world and isolated from the world.

Li Weiyin didn't care about him either, and treated Yingjila as if he hadn't seen it either, and sent Yingjila back to the kennel, ready to cook.

Xu Yazheng and Mrs. Xu are not coming back, and Li Weiyin will act as a good uncle and two bodyguards for good operation.

This time I made a stewed lion's head, fried kung pao chicken, squirrel mandarin fish, mushroom lentils, and dried potato shreds.

They were installed separately, and one was given to Liang Shu and the two bodyguards. They insisted not to be at the same table with Li Weiyin and Li Weiyin could not help it.

There is some left for Indira, especially the stewed lion's head. Indira likes it very much.

She did not call Master Xu, and went to the dinner table by herself, but Master Xu was not reserved either. He sat at the dinner table when he was hungry, but his eyes were on the squirrel mandarin fish and Gongbao chicken. The color of joy.

He doesn't like to eat sour. There should be no vinegar and lemon in any dish. Li Weiyin knows, but he doesn't want to leave him alone. There are three other dishes.

Two people eat together like strangers fighting a table, as if they don't know each other at all, let alone language communication, even eye contact is zero.

However, Li Weiyin found out that since he sent a bowl of noodles to Young Master Xu last time, he seemed to...like what she did.

In short, during this period of time, as long as there is no sourness in the things Li Weiyin makes, he eats very deliciously.

So he changed his attitude a little bit because he discovered the charm of food?

Li Weiyin thinks she can try it out: "I'm going to make a dish tomorrow-inlay bean sprouts. The so-called inlay bean sprouts is to inlay the meat into the bean sprouts. There are not many people who can do it now, and there are less delicious ones. With my skill and speed, it takes at least five or six hours to complete a dish of bean sprouts."

The originally expressionless Young Master Xu raised his eyelids, and his indifferent gaze fell on Li Weiyin: "Conditions?"

Li Weiyin smiled brightly: "My restaurant, named'Shigujin', just lacks a trademark. Don't you have a good hand in art? You can design a trademark for me. As long as you design it to my satisfaction, I will make it for you. ."

Young Master Xu was silent for a while, seeming to be weighing whether the deal was worthwhile.

Finally he said the condition: "Three dishes."

"Deal!" Li Weiyin simply agreed.

It turned out that this guy was really confused by food.