A Different Husband Every Day

Two plates were buckled, and there was still a small bowl left in the pot. Many people looked at it eagerly, but were embarrassed to speak.

Wang Wei squeezed in and rubbed his hands: "Chairman... can you give me a taste of the pot?"

He saw that Li Weiyin had no plans to eat, so he came over brazenly. Although he was full, he smelled the fragrance and was hungry, especially Li Weiyin’s fried rice with eggs. The rice is like a blossoming flower, it is really beautiful.

He feels that if he doesn't take a bite today, he will feel unsavory if he eats anything for a long time in the future.

"Okay." Li Weiyin spoke very well and took a plate for him to put it on.

Because there are not many, there is no way to serve it in a bowl, and it can't be deducted, so it can only be served directly on the plate.

Others who saw Li Weiyin's so good talk were so frustrated that they didn't speak early.

Li Weiyin and Xu Yimo returned to the place where they had just eaten, and Wang Weixi and Wang Wei also followed.

"It's delicious!" Wang Wei took a bite into his mouth and almost bit his tongue. "I just knew that egg fried rice can be so delicious!"

In fact, Wang Wei often eats egg fried rice, because he graduated and came out to work hard and often cooks by himself. He only ate with everyone after he came here. He used to give himself fried egg rice for half a month.

I always thought that egg fried rice was just like that, and it could turn out a flower?

Now it seems that I can really turn out a flower.

"I now understand what you said in your comment that day." Wang Weixi ate slowly, not feeling out of appetite at the moment.

Mr. Xu was too lazy to care about them, so he buried himself in the food.

"In fact, several masters have better craftsmanship than me. I just commented on a few people who are not as good as me." Li Weiyin didn't dare to say anything.

There are so many chefs who came to apply this time, and Cao Jian's egg fried rice is not inferior to Li Weiyin.

What's more, the other masters, Li Weiyin accepted all these people, because the craftsmanship of the masters has its own strengths. As for who to choose to be a family cook in Xu's house, Li Weiyin has not yet decided.

The chef mainly takes care of Xu Yimo. They only go home at night. Mrs. Xu often does not come back to eat at night. Li Weiyin thinks that she will probably not have time to come back to eat at night.

It’s a bit of a waste of talent to bring back the feeling that it’s not particularly good. Li Weiyin also feels that Xu Yimo’s pickiness cannot be satisfied. She is not particularly busy now, and she has to check her character. Li Weiyin plans to go again. Take a look.

Three people were satisfied with an egg fried rice, and Wang Wei licked his plate.

After licking the plate, Wang Wei didn't feel embarrassed, but thought of one thing: "Chairman, I have an idea. I don't know it is immature. I just want to tell you and Mr. Wang."

"You said." Li Weiyin put the habit of sour plum soup and handed it to Mr. Xu.

This unique treatment finally made Young Master Xu's face look better.

"We walked forward here for about six or seven minutes to be a village, there are about 70 or 80 households." Wang Wei organized some language, "I have been to see before, these farmers all grow crops, vegetables and fruits, and raise animal."

Wang Wei paused before he went on to say: "Most of these people are elderly people, young people are going out to work, I remember the chairman said before,'don't draw materials from all quarters', can we directly control the ingredients? "