A Stall Is Set Up at the Gate of Tōtsuki, And A Food Praise Ten Thousand Times Return

How can there be such deliciousness in the world?

When Koizumi chewed those golden noodles lightly.

Immediately, I felt like my whole body was electrified.

The pores all over his body suddenly opened.

What follows is an indescribable delicacy.

It spreads from the tip of the tongue, and flows all over the body.

Especially the small amount of noodle soup in the spoon.

The strong fragrance occupied her taste buds as if it was overbearing.

Several flavors normalized.

The aroma of chicken dominates, mixed with the scent of shiitake mushrooms.

Like the lightning that streaked across the sky in the dark night, it streaked across my heart extremely sharply.

"Mm~"

The pretty face that was originally expressionless quickly turned rosy.

At this time, Koizumi can no longer maintain his cool personality.

In an instant, he turned into a monster and kept making strange noises.

Suddenly!

When all the flavors explode in the mouth.

When Koizumi's whole body collapsed straight.

The extremely "nine zero three" delicacy instantly brought her into the supreme wonderland.

Mr. Koizumi was very affirmative.

This is definitely the best noodles I have ever eaten.

It doesn't really matter where it is.

It doesn't matter if I am no longer in the original world.

For Koizumi, this Chinese restaurant is simply heaven!

In the kitchen.

Erina and Alice through the window.

It is easy to see the exaggerated look of the blonde girl.

They know that Chu Feng cooks delicious food.

Chef Rin~

Any bowl of noodles is the best.

These are normal operations.

hmm~

Don't be a cow in the basics!

But this posture of wishing to swallow his own tongue.

He looked like he had never eaten anything good.

Do you want to be so exaggerated?

The two sisters of the Nakiri family complained a little subconsciously.

It felt like the newcomers hadn't seen much of the world.

Thor and Akemi Miyano looked calm, but they glanced towards the kitchen from the corner of their eyes and landed on Chu Feng who was below.

As a qualified waiter, no matter how the guests eat, they should not comment at will. This is the minimum respect.

In fact, people do not know.

Koizumi comes from an ordinary, everyday world.

There are no supernatural powers, no gourmet world, and no fantasy ingredients...

The chef with the highest level there is only Michelin three stars.

Koizumi's family is well-off, and he occasionally patronizes the original store.

But compared with the bowl of noodles in front of me, those dishes are just like clouds and abysses, there is no comparison at all.

This is undoubtedly the greatest happiness for foodies who are keen on ramen.

So just took a bite.

Koizumi could hardly suppress the excitement in his heart.

As if completely forgetting that there were other people in the restaurant, he ate the noodles in the bowl ecstasy, the sound of sucking echoed continuously in the empty restaurant.

Except the taste of chicken broth and shiitake mushrooms.

There is also a strong but not greasy smell of pork in the golden noodles.

Erina chose rosin pork.

This kind of pork itself has a light pine flavor.

This taste is mixed between chicken soup and shiitake mushrooms, which is even more irresistible.

Although it is just a faint trace, it is just right to make the overall taste of the dish even better.

Just like a pagoda is only perfect if it has a spire, so is this bowl of golden silk noodles.

The light and elegant wheat fragrance is like being in an endless wheat field, surrounded by endless gold, the breeze blows slowly, the wheat waves are layered, and the whole world seems to be filled with the fragrance of wheat.

Koizumi, who kept eating noodles, felt this way at this time.

She has never had such a wonderful experience.

In the past, she could only judge whether a dish was good or not.

But this bowl of golden silk noodles clearly presented all the delicacies in front of her eyes, and interpreted the general feeling into a beautiful picture scroll that was deeply imprinted in her mind.

At this moment, Koizumi even had an extremely absurd idea, as if food should have such a profound artistic conception.

Alice and Erina came out with their faces up.

Chu Feng followed behind them empty-handed.

Several people sat around a table and had a simple dinner.

Chu Feng usually seldom thinks about what to eat for this meal and what to eat for the next meal.

With his casual temper, he often makes temporary decisions.

For example, Alice and Erina want to eat noodles today, so let them eat them below.

Boss Chu has always taken care of his own people.

In the first mouthful, neither Erina nor Alice swallowed it in a hurry.

Determined to go further on the road of cooking, they need to slowly taste Linchu's cuisine.

They want to taste all the flavors in it, and never miss any kind of exquisite fragrance.

After taking a mouthful of noodles, Erina's nose was actually sweating.

The Tongue of God is fully fired, instantly distinguishing the details of this dish.

"Excellent chicken soup with soft shiitake mushrooms and a hint of pork. Is this really my soup?"

Erina was a little taken aback.

In fact, she surreptitiously tasted the soup while it was cooking.

It's delicious, but it's not the same feeling as it is now.

The taste of the finished noodle soup has been improved by at least a few notches.....

After closing her eyes to experience this rare delicacy, Erina murmured for a long time: "The pure egg fragrance and the endless wheat fragrance, I never thought that the combination of noodles and chicken soup can bring out such a perfect taste."

Earlier, Erina was busy making soup and missed the scene where Chu Feng was making noodles.

After eating this dish at this time, the whole production process has been roughly simulated in my mind.

Alice doesn't have the tongue of God, but she grew up in the kitchen, so her tongue skills are not bad.

"Boss Chu didn't add water when kneading the noodles, but only used egg whites?"

Such a rich and pure egg flavor can only be formed by using all egg whites.

Holding the chopsticks, Chu Feng nodded lightly, wondering if he should slow down a little when making dishes next time.

When I was cooking by myself just now, the girl Alice was staring at it most of the time, but she didn't notice it.

Of course, not because Alice deserted.

It's just that after Chu Feng reached Linchu, his cooking speed has far exceeded that of ordinary people.

Even if the speed is deliberately slowed down, it is very rare for a star chef to observe the whole process.

After asking this question, Alice couldn't help but bowed her head in shame, she obviously thought of this too.

It's just that their cooking skills are too different from Chu Feng's, so there's no way around it.

I can only work harder in the future after making a decision, and strive to improve the star rating as soon as possible.

But the thought of the field internship is coming to an end.

The two sisters of the Nakiri family felt a little bit sad.

They had a great time with Chu Feng.

Whether it is setting up a stall or in Maple Leaf Pavilion.

A lot can be learned every day.

It is all knowledge that cannot be learned under Tōtsuki Academy's rigid teaching mode 4.8.

What's more, if you stay in Maple Leaf Pavilion, you can meet people from different worlds every day.

Alice, who was eating noodles, looked at Tamako twice.

She was wondering if there was any way to stay in Maple Leaf Pavilion forever.

As for studies?

The big deal is to hang a name until graduation.

I believe that the omnipotent grandpa will surely fulfill his little wish.

He raised his head and glanced at Chu Feng who was eating noodles.

Alice knows that as long as Chu Feng speaks, Tutti will definitely agree to stay here to work.

but~

What reason should I look for?

This stumped Alice.

After getting along with this period of time.

She asked herself that she already knew Chu Feng's character better.

This guy has no plausible reason, and will never 'take in' himself.

Alas~

Alice sighed inwardly.

A tangle appeared on the pretty face. .