A Stall Is Set Up at the Gate of Tōtsuki, And A Food Praise Ten Thousand Times Return

Inside the quaint living room.

Tanjiro took out a card.

To be precise~

It should be a glowing golden card.

The three words [Maple Leaf Pavilion] above are clearly recognizable.

Zhu Shi and Yu Shirou watched this scene in surprise.

Even Yushiro, who doesn't really believe in the theory of parallel universes, is a little hesitant at this time.

Could it be that other worlds really exist?

The cards will glow, and it's nothing unusual for a world of unearthly power.

No matter vampire technique or breath technique, it is very easy to do this.

But Zhushi and Yushiro are very sure that there is no fluctuation at all on the card in front of them.

Or maybe their levels are too low to sense energy fluctuations at all.

But no matter what the reason for "890" is, it shows the extraordinaryness of this little card.

At this moment, Yushiro no longer dared to treat Tanjiro's words as nonsense.

This kid, there is something!?

Zhu Shi's eyes sparkled, and he was obviously looking forward to it.

Tanjiro's words just now are indeed not for nothing.

It was only because he was sure that he dared to say that he would take Zhu Shi to Maple Leaf Pavilion.

I believe Boss Chu would welcome him to bring people to dinner.

Although Tanjiro is very kind, but that is the heart of a child, it does not mean that he has no brains.

Having visited Gu Feng and Ye Ge twice successively, Chu Feng has hinted at this aspect, obviously hoping that the more guests from Otherworld the better.

Tanjiro is a very kind child, so naturally he will not ignore the thoughts of his benefactor.

But at this time, the pass was taken out because the business hours of Maple Leaf Pavilion had arrived.

With previous experience, Tanjiro has already figured out a little bit.

That door can only be opened when the pass is glowing.

I silently recited the name of Maple Leaf Pavilion in my heart.

Immediately, under the shocked eyes of Zhushi and Yushiro, a silver door appeared in the living room.

I swear to God, there was never such a door in my house before.

This kind of mirror-like smooth door was made of an indescribable material, which the well-informed Zhu Shi had never seen before, as if it did not belong to this world at all.

Thinking of Tanjiro's previous words, Zhu Shi was even more sure that the other party was not lying.

Perhaps only Otherworld has such a cleverly crafted door.

Shaking his head, Zhu Shi swallowed subconsciously: "This is the gate to Otherworld?"

She suddenly realized that her focus was wrong.

Shouldn't we focus on this now? Why should I explore the material of the door?

Zhu Shi felt so shocked that something went wrong in his head.

Yushiro was even more stunned, pointing at the door tremblingly, speechless.

As senior old ghosts, Zhu Shi and Yushiro's minds are still strong, and they quickly suppress the cold stomach in their hearts.

Then, they saw Tanjirou nod slightly, and then opened the door.

"Tanjirou, are you bringing your sister to dinner again?"

Alice, who put on the chef's uniform of Maple Leaf Pavilion, squinted her eyes and greeted with a smile.

"Miss Alice, long time no see."

Tanjiro is a good boy with good manners, even Chu Feng praised him.

Soon, Alice noticed a man and a woman following Tanjiro and Nezuko.

"Huh? You brought friends here this time?" Alice laughed, then turned to the kitchen and called, "Boss, you're here to pick up the guests...

Chu Feng came out of the kitchen with a speechless face. He felt that Alice had become more and more presumptuous after returning to Maple Leaf Pavilion this time, and he completely ignored him as the Dragon Chef.

Still want to learn the craft with this attitude?

I will let you know why the flowers are so red in the future!

While complaining in his heart, Chu Feng had a smile on his face and looked at the guests behind Tanjiro with great interest.

He could tell at a glance that the other party was not human.

Chu Feng didn't open his eyes, but he knew these two ghosts.

Zhu Shi and Yushiro, there are countless good ghosts in Demon Slayer: Blade.

Tanjiro is indeed a good boy who knows how to repay his kindness.

It's only been a while before I know how to attract customers for myself.

Chu Feng felt that this kid was much stronger than Limulu.

Until now, that slime has not brought anyone here......

Although the flow of time in each world is different, but Rimuru is also black.

"What are you going to eat today?"

This question was asked by Alice. As the owner of Maple Leaf Pavilion, since Chu Feng has employees who voluntarily stay, of course he will not do it himself.

Alice quickly entered her current role and quickly took notes in a small notebook.

"Two servings of Tianjin rice, one serving of dry-roasted shrimp, and four servings of pork blood cake."

Walking into the kitchen with a small notebook, Alice casually mentioned the name of the dish.

"Good guy, except for the pork blood cake, all the dishes are from the Taisho era."

Chu Feng shook his head and laughed, it's not that the cuisine during the Taisho period was not easy to cook, it just depends on nothing new.

After all, the world of Ghost Slayer was in the Taisho era, and the cuisine at that time had not yet developed to what it is today.

Even model cooking omurice was invented at the end of the Taisho era.

Model cooking, as the name suggests, is to use the made model to set the shape of the dish before cooking.

The Tianjin rice ordered by Tanjiro is not the guy with three eyes in "Dragon Ball".

It is a dish and the predecessor of omelet rice.

The Taisho period is known as the most romantic era in the history of neon.

But the term "Taisho Romance" is quite different from our imagination. 1.9

Just looking at the photos and anime, it is so elegant and beautiful.

But it's just the fantasy of the neon people hiding in the dream bubble. I don't know what year it is.

However, in just ten years, a lot of cultural heritage has indeed been left behind, and the culinary world has also developed rapidly.

Dry-roasted shrimp is actually similar to sweet and sour pork.

But in terms of practice, the dry cooking method of Chinese cuisine is not used.

It is made by coating the shrimp in flour and oil, and then thickening the sauce.

I heard that the inventor of this dish is a native of Longguo.

Since Neon people don't like spicy food, the taste of this dish tends to be sweet and sour.

Chu Feng already knew the recipes of several dishes [then he started to do it. .