A vicious lady who transmigrated into a book and became a villain

Qi Yu memorized these words deeply.

At this time, the three Shan Yunfang sisters also came back.

After talking to her aunt for a while, Qi Yu helped her out of the dark room and went to the bedroom to rest. After Li Xiaoxiao got ready, she saw her husband coming out of the bedroom and hurriedly greeted her.

"Husband, have you calmed down?"

Qi Yu glanced coldly, turned around and was about to leave. Li Xiaoxiao hurriedly grabbed the wide sapphire blue sleeves and said, "Husband, I already know that sleeping in a tree is unsightly behavior."

Li Xiaoxiao put on an aggrieved look, and Qi Yu relaxed a little, then walked into the study with indifference. She naturally took this opportunity to follow him, entered the study and closed the door.

Qi Yu covered his forehead, "You don't know why I'm angry. The collar of the dress I'm wearing today accidentally came loose. I want everyone in the county to witness your love life, but it's not going to happen. If you see me angry, you still want to follow me."

Why do others still agree with the sleeping posture of a hero?"

That's right, the reason why he was angry was this. Every part of his female body should belong to him, and others should not see even half of it, even if they could see it.

If that was the case, he was so broken that he wanted to kill everyone he saw and scratch off all his eyeballs.

It's been so long, Li Xiaoxiao doesn't understand, not at all, she is a beautiful and charming gem, this rare treasure can only belong to herself, there are not many women in the world who will continue to love their husbands even if they know that their husbands are imprisoned.

, she is exceptional.

"You are my wife. You are better than me. I can't beat you. Even if you fall from the tree, I can't care about you. You don't have to care about my feelings." Qi Yu glanced at the furniture around him, his eyes

Full of anger.

Li Xiaoxiao walked closer to the man. The man was as angry as he was concerned, and his way of expressing concern was really awkward.

It's just that he is still his own husband.

"No, I know I was wrong. I will never do such risky things again. Please forgive me, husband." Li Xiaoxiao walked up to him, hugged the man's burly body, and shook his arms twice.

Qi Yu glanced at her again, not showing any anger. She smiled sweetly and said, "How about making some delicious food for your husband tonight?"

The man turned his head away after hearing this, but the sharp-eyed Li Xiaoxiao noticed that his Adam's apple moved.

She should prepare some new dishes, braised chicken and boiled meat slices. These ingredients are relatively simple, and she can also bring Butler Hu to cook them to change the taste.

This arrogant bad man, Li Xiaoxiao opened his hands, Qi Yu thought it was something, and moved closer to let this woman hug him, but the evil hands patted his waist and did not approve.

.

"Slow man," she smiled lightly, then raised the corners of her lips, "Husband, hold me up. My husband has been cruel to me this afternoon and hurt my young heart."

Qi Yu was stunned at first, then tentatively picked up Li Xiaoxiao.

Li Xiaoxiao left the ground, and the moment he became taller, he put his small hand on Qi Yu's shoulder and kissed his Adam's apple. His mood was like red ink dripping in a clear water tank, quickly smearing with happiness.

Qi Yu was so frightened that he immediately put her down, his cheeks were a little pink, "Madam, don't you know how to restrain yourself?" This woman was like a sneaky kitten, which made people angry and annoyed, and also tickled people's hearts.

Li Xiaoxiao was jumping on the ground, jumping up and down, "Qi Yu, look, I've tricked you. This is the fate of your innocence. So what if you're angry? I can kiss you if I want to. You still can't.

I can’t refuse, so what? Are you very angry?”

Qi Yu had no choice but to touch this little woman's head.

After the two of them finished arguing, Li Xiaoxiao went to the kitchen and started cooking braised chicken, and the man followed suit.

First, you need to prepare rock sugar, chicken, brewed cooking wine, ginger, garlic, light soy sauce, dark soy sauce, oil, mushrooms, and potatoes (brought by Li Xiaoxiao Space).

When you are ready, start making the braised chicken. Add ginger slices to the chicken, blanch it with cooking wine, dry it and set aside. Heat the oil and stir-fry the rock sugar over low heat. Control the fire to be very small to prevent the rock sugar from turning black. Pour in a piece of meat that has been cut into pieces.

Stir-fry the whole chicken until browned, add cooking wine, ginger slices, garlic cloves, a tablespoon of light soy sauce, a tablespoon of dark soy sauce, a tablespoon of oyster sauce, a tablespoon of soybean paste, stir-fry evenly, add water to cover the ingredients, and put

A spoonful of salt, simmer for more than a quarter of an hour, add mushrooms and potatoes, and simmer for another cup of tea. Finally, add green and red peppers to reduce the juice slightly.

The delicious braised chicken was freshly baked, and the kitchen was immediately filled with the aroma of braised chicken. Qi Yu stared at the dish, wondering how many things Li Xiaoxiao had not revealed, and whether the lady could conjure things out of thin air.

, he will have to remind him carefully next time, and do not let outsiders know about this.

Next, it’s time to cook the boiled meat slices, which requires wild boar tenderloin, bean paste, condensed chili sauce, ginger, garlic and scallions, cooking wine, light soy sauce, oil, white pepper, egg white, corn starch, and vegetables.

The fire on the stove was jumping, and the delicious aroma of vegetables was exuding from the pot. These dazzling ingredients surprised Qi Yu. He had not seen Li Xiaoxiao cooking for a long time during these exams, and he didn't know many of the side dishes.

How it was made.

The woman worked carefully and skillfully, cutting the wild boar tenderloin into thin slices, patting each slice with a knife, adding: cooking wine, light soy sauce, oil, egg white, white pepper, salt, sugar, corn starch, mix well,

Marinate for half an hour, clean, boil water in a pot, put it under the boiling water and cook, take it out, put it on the bottom of a bowl, remove from the pot, add an appropriate amount of oil, a small piece of chili base and two spoons of bean paste, stir-fry over low heat

Heat the red oil, add onion, ginger and garlic and stir-fry until fragrant.

Add water, bring to a boil over high heat, taste the soup for saltiness, add an appropriate amount of salt, and add the meat slices. It is best to put them in piece by piece quickly. Do not stir at first. When the meat slices turn white and set, use chopsticks to stir them slightly, and cook for a while.

That's it, pour the soup into a vegetable bowl, spread minced garlic and chopped green onion on the surface, heat oil in the pot, wait until the oil is hot and smokey, pour it on top of the minced green onion and garlic, and a burst of fragrance will hit your nostrils.

The two dishes were quickly prepared, and Li Xiaoxiao stir-fried lighter vegetable vegetables and a lighter vegetable soup.

Four dishes were served, and the boiled meat slices were divided into two large bowls and placed in the middle of the large round table. Everyone sat at the table and watched and smelled the aroma. This dish seemed to be able to seduce the soul.

The aroma whetted their appetites, and the aunt couldn't help but sigh at the side, "My great-nephew's cooking is better. I didn't know there was such delicious food in the world. I'll give you a thousand taels of silver tomorrow.

Go open a restaurant and I’m sure you’ll make a lot of money.”

As soon as my aunt finished speaking, Chen Xueqing, Gui Lanjuan, Shan Yunfang, and He Chunying in the room were all shocked. What is the background of my aunt Li? She can get a thousand taels of silver just by talking.

"You are serious, my aunt is so generous, you are the best to me." Li Xiaoxiao sat next to her, smiling brightly.

My aunt was a little annoyed, "You are so glib, why don't you mention my aunt at all on weekdays?"

Everyone laughed when they heard this, Li Xiaoxiao chirped, and then changed the subject, "Don't be restrained, let's eat." Then everyone raised their chopsticks, and Bai Han muttered next to his aunt, "Auntie,

I want to eat meat."

Manager Hu couldn't persuade her, so he picked up the vegetables and put them in Bai Han's bowl, "Han'er, don't mess around."