After Becoming a Taoist

  Chapter 56 Carnivores are brave and fierce

After   , the chicken croaked again, and the ghost was not dead yet, and after being divided into two, it would wriggle and heal again.

  Li Dan was about to act when he heard a voice: "Wake up."

   In a moment of confusion, I found that the old man was calling me.

   rushed up quickly, pushed open the door, and looked at the door, there were several **** straws at the door, and there were neat cuts.

   Put them away now.

   "What are you doing?" the old man asked: "You are here to be ashamed without your clothes on, what are you doing?"

  Li Dan said, "I just had a dream that a female ghost was fighting with me. Grandpa, you woke me up."

   "Female ghost? Fighting? Serious?" Li Baojing, an old man is not old.

  Li Dandao was about to be amused.

  I immediately burned these straws with fire, the burned ashes, and a little salt were mixed together, wrapped in a piece of paper and put away.

  Li Dandao finished doing this, only to realize that his body temperature was a little low, and his legs and feet were a little numb.

   Putting on your clothes, going to wash up, and seeing your own complexion in the water is also very bad.

   is a symbol of loss of energy.

   Immediately took a pill of the Liuwei Dihuang Wan he made.

   After drinking two glasses of warm water and emptying his stomach, Li Dandao practiced martial arts with Mr. Li.

   But last night, although I was wandering in my dreams and my soul was out of the body, I was very spiritual at this time.

   "Why are your eyes so bright?" the old man asked.

  Li Dandao remembered the banquet he ate last night, which should be nourishing the yin god.

   At the moment, I know that I have to eat something that nourishes my vital energy, otherwise my body will collapse sooner or later, and this is how I practice indiscriminately.

   It is definitely not good to eat Liuwei Dihuang Pills alone. You have to eat meat and take medicated diets.

   "Hetian Wu learns to practice." Li Dan said truthfully to the old man.

  The old man tapped the table with his fingers and tapped twice: "Did you wander around last night?"

"Um."

  Li Baojing said: "Don't get this point, and the kung fu of the other side is here."

  Li Dan nodded.

   "Although I don't know very well, I have heard when I was in the army that this soul is the most vulnerable. I'm afraid that if you can't practice at home, you dare to wander, and sooner or later you will have a short life."

  Li Dan said hehe: "I will pay attention."

   Li Baojing scolded: "Eat more eggs this morning, I killed the sheep with a knife this morning, and make up for it for you, the blood of the sheep is all yours!"

   Flesh eaters are brave and fierce.

  The old man really cared about Li Dandao. To nourish Li Dandao's body, he had to kill the sheep in advance.

   Sheep blood is very nourishing and suitable for mothers to eat.

   But this is the blood of the ram, and the nature is dry, and it is suitable for those who practice martial arts.

   But not raw, after all, there are many parasites in cattle and sheep.

  The most terrifying thing is the stomach maggots. The parasitic white worms in the body can burrow into the brain, eyeballs, and crawl out to kill flies. They can parasitic on people.

  If you don’t pay attention to hygiene and have a chaotic relationship with your private life, your private parts will be easily infected with parasitic diseases, and white fly-like bugs will crawl out. (specifically, Baidu ps: not recommended)

   When Yang Kai died, his body was covered with maggots, and his stomach was about to explode, saying that he was killed by a wild warlock, which is very similar to this.

  This sheep blood must be cooked, it is rich in protein, gelatin and very nourishing.

  The ancient sheep are not modern sheep, and they are afraid of toxin accumulation, which is not a problem at all.

  Li Dandao planned how to eat the whole sheep a few days ago, and immediately said: "Grandpa! I'll give you a shot!"

   "Alright, you haven't even killed a chicken. You need to practice your skills. Killing something is better than never killing it."

  Because Li Dandao was not in a good state today, he only played a few sets of radio gymnastics, and did not practice too much. The old man took Li Dandao, Kunlun slaves, and Yaya to the farm with tools.

  I won’t kill chickens and sheep here, it’s hard to clean up if it gets dirty.

   Kunlun slaves and Li Dandao all carried baskets.

  The old man brought three people behind his back.

   First ask Kunlun slaves to bring the ewe and the cows to go out to graze.

  The ram saw that he was left alone, and this murderous old stick came, slammed his hind hooves on the ground, and was about to hit him with his horns.

  The old man didn't hide at all, he slapped the sheep on the side of the neck with his crutches, and the sheep twitched to the ground on the spot.

   Something mixed with blood from the nose and nose and a clear liquid.

  Li Dandao looked at the sheep's wide eyes, which was in a panic and helpless at this moment, with four hooves fluttering, but he couldn't stand up.

  The old man neatly tied the sheep's four feet.

  Yaya was stunned when she watched so bloody.

   "Why are you standing still?" Li Baojing said, "Kill!"

   "Where to kill?"

   "Slit the throat, bleed, pull out the throat and tie a knot, so that the dirt in the stomach does not flow into the blood."

   Li Dan said that he had never killed a chicken.

   But we took a surgical experiment class and killed rabbits.

   Just this knife, bigger and heavier than a scalpel blade. At this point a knife cut open.

   saw the sheep shed tears.

  Yaya covered her eyes with her hands.

  Blood flows from the aorta. The limbs twitched even more. The old man suppressed it so that all the blood would flow into the clay pot.

  After the blood dries up, the sheep's body temperature gradually loses, and the eyes glow strangely.

  Li Dandao finally understood why the gentleman was far away from the kitchen, just because he couldn't bear it.

   Before doing experiments on rabbits, they would still be anesthetized, and they would not feel it when they died. This was directly killed by themselves.

  The old man said: "Some hand-born, but it's okay."

   After saying that, I started to do it myself. He directly took the knife in Li Dandao's hand, cut the opening that Li Dandao had just cut a little bigger, and drained the last bit of blood.

   He directly pulled out the esophagus and knotted it, then cut the opening at the foot of the sheep, and began to blow.

  Li Dandao resisted his nausea and began to blow the skin. The so-called bragging is also the same way.

  This sheep does not scald the wool in boiling water, but even strips the fur from the belt and makes it into a jacket through the tanning process. The same is true for the northwest sheepskin jacket.

   After Li Dandao blew the air in, the old man immediately cut off the sheep's head, and with a knife from the abdomen, took off the entire sheepskin, along with the oil and the meat.

   Flesh and blood, red, yellow, white, and blue can be seen.

Li Dandao thought it was scary, but it wasn't scary at all. He just had some fear of death for this kind of flesh-and-blood color. The reason for a firecracker.

  The old man hung up the **** sheepskin and asked Li Dandao to do it. He opened his stomach and took out the internal organs.

  Guangxi has beef dumpling soup, can this sheep dumpling be eaten? Li Dandao couldn't imagine it.

   Then the sheep heart, liver, lungs, etc.

  The old man directly gave Li Dandao the sheep's lungs, large intestine, and urine bubbles, and asked Li Dandao to take them to the river to wash them clean.

  Li Dandao had no choice but to use a basket on his back to wash by the river.

thanks for your support! I will continue to work hard!

   (end of this chapter)