After binding the planting ability, I farm and raise cubs in the beast world

On the other hand, she was afraid that she would not be a good priest. After all, her power was still very weak, and she was not strong enough to instantly produce plants to protect herself and others.

"Being the heir to the priesthood is a good thing for you. I believe Mochen will be very happy as well."

She could see Yun Zhi's struggle. As far as she knew, there were only a few females who had awakened their power, and almost all of them would eventually become priests of the tribe and be protected by the tribe.

Of course, the awakened powers are different, and the things they are responsible for are also different. For example, she has the ability to predict the future.

"Then I'll listen to you, Priest. It's just that I'm stupid and don't learn things that fast. Priest, don't dislike me." Priest Hui has a strong body, so she is not afraid of going into battle at short notice.

She is not a person who likes to go out, and now she thinks about running outside just for the sake of living. When the food is grown at her doorstep, she can start living as a homebody again.

"Of course I won't dislike it. You are the heir I personally selected. I heard Mo Chen talk to the clan leader about what new things you are working on. Can you show me?"

She doesn't need to question Mo Chen's ability to do things. Now, let's show it to the priest, who can give her some advice.

"I have dug a cellar at home. Priest, please help me to see if there are any areas that are not working properly..."

He put down the work of weeding, supported the priest and walked into the house, like a child who was eager to show his results to his elders and was waiting for praise.

The priest walked into the house and looked carefully. On the left wall behind the door were shelves with pots, pans, and kettles on them.

Extending past, there is a long table with bamboo tubes on it, bamboo chopsticks and wooden spoons, a round wooden cutting board, and a grid for placing bone knives.

Ingredients and condiments are placed in the free space. At the end of the long table is the entrance to the cellar, close to the corner of the room. It is covered with wooden boards to prevent it from falling if stepped on.

On the right is a wooden table for eating, with four stools, and two benches in the corner. Although the firepit has not been abandoned, it is still used as a stove, leaning against the wall to the right of the door like a fireplace.

There are two stoves, stone slabs for barbecue, stone pots for soup, and firewood piled in the corner. Yun Zhi specially blocked it with a few thick wooden sticks to prevent it from scattering all over the floor.

She also asked Mo Chen to open a chimney on the roof, otherwise the house would be filled with the smell of oil smoke. She also asked Mo Chen to open a window in the bedroom to ventilate the bedroom.

After visiting the top, Yun Zhi first went down to the cellar, and then helped the priest down. The light in the cellar was not good, but the two of them had night vision, so it had little effect.

"It's only a semi-finished product now. When Mo Chen comes back, we'll complete the follow-up..." I definitely need some lighting. It's wasteful to burn kerosene, and they don't even have much to eat now.

We have to think of another way, if we can have luminous pearls, it will save energy.

When the priest entered the stone house, he looked excited and confiscated it. He was even more excited when he saw the cellar. If something big happened, the female and the cubs could hide in the cellar and kill two birds with one stone.

"Yun Zhi, what you have done is enough to become the priest of the tribe."

Yun Zhi felt that she couldn't take it seriously. These things were all made by her predecessors. She just picked up the orcs and didn't know the advantages.

"It's too dark in the cellar. Let me help you go up!" The priest would usually bless and cure the tribe's people, but he couldn't let anything happen in her home.

The priest didn't stay long after he went up. He was full of energy and walked towards the clan leader with his cane. Yun Zhi stood in front of the stone house and just watched the priest walk away.

Originally, she wanted to send the priest back, but the priest refused and said she wanted to go back by herself. Yun Zhi couldn't resist the old man, so she could only stand at the door and watch the old man leave.

He raised his head and looked at the sky. Mo Chen would be back in a while, so he took the time to weed some more. The grass could be dried and used as fire starter at home, which was good.

I have to say that although Yun Zhi is a homebody, her weeding speed is really not slow, and she has cleaned everything around the house.

The Chinese cabbage and wild onions she planted are also growing well, and she will wait for her to work harder to clear the land and move the land.

Mo Chen was bathing in the sunset, with several Gugu beasts hanging on his tail. The basket in his hand was something he picked up casually when he went out. He didn't know what was in it, so he held it so carefully.

He stepped forward and took the basket from Mo Chen's hand, wiped the dust from his face, and led the man back home.

"These are the eggs of the Gugu beast. I didn't know if you would like it, so I didn't pick up many of them." Snake beasts like to eat eggs, but most females don't like them because they dislike the fishy smell and are unwilling to eat them.

Originally he didn't want to pick them up, but he thought of his little friend's cleverness, so he picked up a dozen Cuckoo eggs and came back.

Yun Zhi saw the dozen or so eggs in the basket, and all she could think about were egg pancakes, tomato eggs, etc. There happened to be wild onions, so she could make scrambled eggs.

"You must eat it raw. I'll make something different for you tonight. When we raise Gugu beasts in the future, we can eat it whenever we want."

Today's menu consists of scrambled eggs, fried eggs, boiled eggs, plus chicken broth and stir-fried Chinese cabbage. If there is no other oil, just use chicken fat instead. Anyway, the chicken is fat and big enough, so there should be a lot of chicken fat.

Seeing that Yun Zhi was happy, Mo Chen felt relieved, helped Yun Zhi light the fire, and then took the chicken out to the stream.

Yun Zhi started to prepare eggs excitedly. She went to the back of the house and picked wild onions, broke off a few cabbage leaves, cleaned them and started preparations.

After boiling the hard-boiled eggs, he went to the stream to ask for chicken fat from Mo Chen. Ignoring Mo Chen's expression of constipation, he happily entered the house with the washed chicken fat.

After being transformed by her and Mo Chen, the slate turned into a frying pan. When the chicken fat was put in, it sizzled instantly. A few pieces of chicken fat produced a lot of oil.

Yun Zhi put the excess oil in a bamboo bowl and cracked two eggs. The aroma suddenly came out, making Yun Zhi's mouth water.

Six eggs were fried, put on a wooden plate, and placed on the table. Three boiled eggs were also prepared. Cold water was put into a bamboo bowl, and the boiled eggs were placed in it and served on the table.

The water in the stone pot was just enough to blanch the chicken. Mo Chen just entered the room and directed Mo Chen to cut the chicken into eight pieces and put them into the stone pot, adding wild onion knots to remove the fishy smell.

After blanching, clean the stone pot, add chicken oil, pour in the re-washed chicken, then add water and salt, cover and simmer.

Crack the remaining three eggs into a bowl and stir well. Heat the pan and add the egg liquid. Stir fry quickly. Finally, add the chopped green onions and serve.

The last one was the stir-fried Chinese cabbage. Yun Zhi quickly heated up the pot and put the vegetables on it. Mo Chen was stunned as he watched on the side. He gave Yun Zhi whatever he wanted and started to do it.

You have to know what the child's cooking skills were like when they first met. He knew very well that after having these tools, the child's cooking skills skyrocketed.

"Mo Chen, I'm almost done here. You go try the eggs on the table first to see if they taste good. They lack a lot of seasoning, so just make do with them."