All Heavens and Myriad Realms System

"Come on, come on, I'm also Yuanyue's neighbor anyway, how can I not know you two. This was my uncle's grandfather's farm before, he had no children, he left a will before he died, and left this place to me , my name is Chen Muyang, nice to meet you."

Nakiri Erina and Niito Hisako hurriedly replied, "Kiln Valley."

"By the way, I just made lunch. If you two haven't eaten yet, come and eat together if you don't mind."

"In this case, then we are not welcome." Nakiri Erina blushed, but still accepted the invitation.

She really couldn't resist that alluring fragrance, she felt the strong desire of her God Tongue.

Chen Muyang led them to the restaurant, where four dishes and one soup were placed on the table.

Pot-wrapped meat, clear soup lion head, steamed carp, cold salad with three shreds, plus a pot of seaweed and egg drop soup, this is a table of pure Chinese food.

Chen Muyang gave them two bowls of rice, and said with a smile: "Eating is all about naturalness, enjoyment and carefreeness, so please don't be restrained, just as casual as in your own home."

Nakiri Erina picked up a piece of steamed carp meat, Chen Muyang said: "There are no fishbone in it, feel free to eat it."

The fish was put into the mouth, but the light taste caused a huge impact on Nakiri Erina's God's Tongue!

Delicious, really delicious!

God's Tongue didn't even discern the taste anymore, but was immersed in the deliciousness.

Nakiri Erina's heart was also strongly impacted, and she couldn't believe that there is such a delicious food in this world.

The ensuing pot-wrapped meat, clear soup lion head, and cold salad with three shreds, all amazed and astonished Nakiri Erina and Niito Hisako for their delicacy.

Where did this person come from? If he has such a powerful cooking skill, he should have never heard of it before.

After lunch, Nakiri Erina and Niito Hisako held teacups and reminisced about the delicious food they had just eaten.

Chen Muyang packed up the dishes and came out, Nakiri Erina asked: "Chen Jun, you don't work as a chef in a hotel, do you?"

"Why do you say that?"

"Because if Chen Jun was a chef before, then I have never heard of your cooking skills." Nakiri Erina said with certainty.

"You guessed right, I just graduated from college and haven't started working yet." Chen Muyang laughed.

"No wonder, but Mr. Chen, you haven't studied cooking before, and it's amazing that you can cook such delicious meals." Nakiri Erina admired sincerely.

Chen Muyang laughed and said, "I just have some talent in this area."

After hesitating for a long time, Nakiri Erina said, "Chen Jun, can I learn cooking skills from you?"

Her eyes were full of apprehension and anticipation, Chen Muyang smiled and said: "Of course, you can come over whenever you are free."

"Arnold, Chen Jun, can I also study with Master Erina?"

"Haha, no problem." Chen Muyang smiled heartily.

Both Nakiri Erina and Nido Feisako were overjoyed. Chen Muyang's cooking skills are so good, learning from him will definitely improve his cooking skills greatly.

Learning starts in the afternoon.

"To make food, you must first know the purpose of making food. In the past when food was scarce, the first purpose of making food was to fill your stomach. Therefore, making use of edible ingredients as much as possible is the top priority. Taste, appearance and shape are all important. It will be considered after the first condition is met.”

Both Nakiri Erina and Nido Hisako nodded in agreement.

"Now is the best era of gourmet food. There are so many types of ingredients. At this time, people are no longer satisfied with food just for filling their stomachs, but have more pursuits. Vision, smell and taste are not enough. And spiritual satisfaction."

"Satisfaction of the soul?" Nakiri Erina and Nido Hisako's eyes widened in surprise.

"Wait, I'll make something, and you'll know." Chen Muyang said as he got up and went to the kitchen.

"Can we watch you do it?" Nakiri Erina and Nido Feisako hurriedly stood up and asked.

"Come if you want, there is nothing wrong with it."

After being busy in the kitchen for a while, Chen Muyang made a pan-fried octopus and said with a smile, "Try it."

With strong expectations, Nakiri Erina and Niito Hisako put the octopus in their mouths. In an instant, the two felt as if their hearts were lost in an instant.

As if having a sweet dream, Nakiri Erina and Nido Feisha came back to their senses after a while, only to find that they were still sitting in the dining room of Chen Muyang's house.

The pan-fried octopus skin is golden and complete, the aroma is tangy and appetizing, and the taste is fresh and tender with a hint of full elasticity. It can be said that it is impeccable in terms of color, fragrance and type.

Chapter 445 The Fourth Sense of Food, Spiritual Feeling!

But what shocked Erina Nakiri and Hisako Niito the most was the spiritual satisfaction brought about by experiencing everything like a fantasy!

It turns out that this is the fourth sense after smell, taste and sight, spiritual sense!

"Chen Jun, how did you do it?" Nakiri Erina asked eagerly.

Chen Muyang smiled and said: "Don't worry, Erina, let's take our time."

At the beginning of April, the cherry blossoms are in full bloom, ~beautiful.

For more than a month, Nakiri Erina and Xinhu Feishazi would come to Chen Muyang whenever they had time, and accept Chen Muyang's teachings.

Chen Muyang first taught them the familiarity and handling of ingredients.

"This is the root, this is the stem and leaf, and this is the flower. You two try to boil them with the same amount of water, the same time, and the same firepower." Chen Muyang handed them a flowering herb.

The two girls immediately followed suit.

After ten minutes, the stew is done.

Under Chen Muyang's guidance, they tasted three kinds of cooking liquid respectively.

Chen Muyang asked: "How do you feel?"

Nakiri Erina said: "The taste of the boiled liquid of the roots is very strong and very mellow; the taste of the boiled liquid of the stems and leaves is the purest and very fresh; the boiled liquid of the flowers has a sweet smell, which is very fresh. The three parts , three different flavors."

"The processing of the ingredients depends entirely on the cooking. Some dishes can be used as a whole, not only will not destroy the taste, but also increase the level of taste changes; but some dishes need pure taste to set off other flavors. And The premise of all this is a real understanding of the ingredients and spices. These are the notes I made before, and you two each have a copy, and exchange each other after reading."

Chen Muyang gave each of them a notebook, and the two girls quickly thanked them.

After learning how to handle ingredients, the next step is to mix spices.

"The two of you can combine these three spices in pairs and try to make three kinds of dishes, and then carefully taste the taste of the made dishes."

Saying more is not as good as a test.

After the three kinds of dishes were prepared, Nakiri Erina tasted them carefully and exclaimed: "These are almost three completely different tastes."

"Different types of spices, different amounts of spices, how to match each other can generate infinite changes, and what I want to teach you next is spice modeling."