American Fortune Life

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Although some rich people are rich, they eat very simply. For example, some like to eat in the company canteen, and simply make up a meal. Of course, such simple rich people are a minority after all, and more rich people are too Living a life of rich clothes and fine food.

What is happiness?

Everyone has their own answer. In Andy's view, the first rule is to enjoy good food. What is the most painful thing in life? Faced with a table of delicacies, I dare not eat, cannot eat, and cannot eat.

No matter what the reason is, not being able to enjoy delicious food is undoubtedly tantamount to losing one of the great joys of life.

Already living in a world where things are never in short supply, Andy pays attention to what he uses, who he sleeps with, and what he eats!

For many people, it is not important what to eat, but who to eat is the key!

But for Andy, on the contrary, no matter what time, satisfying his desire to eat and drink is the first priority.

Of course, it's not the delicacies of the mountains and seas, but the food must be very particular, even ordinary dishes must be very delicate.

"...the cuttlefish cake is firm and has ****g, and the taste will be better if it is thicker.

This niubai leaf is good, tender and tasty, chewy, and has a good taste. . .

Pan-fried horseshoe cake. . . Although it is fried, it is not greasy at all.

Emily, you try this, big red sliced ​​pork belly, fat but not greasy, crispy and smooth.

Ok? This sea cucumber dish is very interesting. Instead of stewed, fried, dipped in batter and fried until fragrant, sprinkled with salt, minced garlic and chili, tsk tsk, sea cucumber with salt and pepper is really surprising. . . "

Food is like beauty.

Beauty is like delicious food, and delicious food is like Yan.

Feel the gluttonous feast of taste buds and vision. There are delicious food, beautiful women in your arms, and pleasures in the world, but that's all.

Cui Shao smiled very happily, because Andy ate very happily. Li Xiaoying sat next to Andy and held food for him from time to time. She was very clear about Andy's gluttony, and she was willing to take care of her man's delicious food. .

"Beauty is the constant pursuit!

Food can bring me endless motivation to pursue,

Makes me interested to travel around the world to find more food. "

Picking up the napkin, Andy wiped the corner of his mouth lightly, picked up the wine glass with a smile, touched Cui Shao, and raised his glass to take a sip.

"Enjoying food is also one of my few pleasures. I know the food in the G'ao region very well. If Mr. Smith has time, I can be a tour guide and accompany you to taste it one by one." Cui Shao put down his glass and said attentively Said.

"Then thank you in advance. However, this time I am only stationed in HK temporarily and will leave soon. I am afraid I can only thank you for your kindness." Andy said with a smile and a little regret.

"Then wait for the next time you come to HK, and I can accompany you to appreciate the charm of HK." Although Cui Shao was a little disappointed, the smile on his face was still bright, and he said very enthusiastically.

"Hehe, good." Andy smiled and picked up the wine glass and clinked it with Cui Shao again. After taking a sip and smiling at each other, the two laughed at the same time.

Boom——

The door of the private room was pushed open, and the waiter came in with a tray with a smile on his face, "Young Master Cui, chicken with morel mushrooms, this is a new dish created by Chef Chen. I know that you are entertaining important guests, so I bring it up for you Taste with your guests."

"Oh?" Cui Shao heard the waiter's words, and smiled on his face. Seeing the new dishes on the table, he said to the waiter: "Thank you, Brother Chen for me. What do you say about this dish?"

"This chicken with morel mushrooms is a variation of Huadiao chicken. In the past, aged mushrooms were used to make Huadiao chicken, but the chef inspired him after he tasted the dish with morels by chance. The ingredients are from Yunnan. Made with morel mushrooms, the fresh and tender chicken fully absorbs the essence of morel mushrooms, while retaining the unique texture of the two in taste.”

After listening to the waiter's introduction, Andy's eyes lit up slightly, while Cui Shao graciously invited Andy to try it. After clearing his mouth with a glass of water, Andy put morel mushrooms and chicken into his mouth Here, slowly chew and taste, "Not bad, it's really good, the smell is unique, it can make the whole dish exude a strong fungus smell, and the fragrance will last on the teeth and cheeks."

Hearing Andy's appreciation, both Young Master Cui and the waiter showed joy, and the waiter was not surprised that the foreigner spoke so fluent Mandarin, but said with a very respectful smile in broken Mandarin: "Guest, you are really Food connoisseur!"

Andy just smiled at the waiter without saying anything, while Cui Shao waved his hand and said, "Take the word for me, thank you Brother Chen, just say this dish is very good, let's add it to the menu. "

"Alright Young Master Cui, I wish the guests a pleasant meal."

Watching the waiter leave, Andy smiled and said, "The owner of this hotel is very good at business."

"The Cantonese cuisine here is the best in HK. However, the price is not cheap. Even for ordinary dishes, the consumption is at least 500 yuan per capita, so I have always taken the high-end route. However, how will the business of Fulinmen in the future be? Hard to say.

Recently, there have been conflicts between the two brothers who inherited the store. One intends to expand, but the other is unwilling. Because the profit of the restaurant is limited even if it is done to the extreme. A top restaurant like Fulinmen only earns tens of millions of dollars a year. If it expands rapidly, it will definitely affect the quality of the dishes. After all, the experience and skills of Chinese chefs cannot be copied quickly.

If the quality of the dishes drops, I believe that many old customers will not buy it again. "

Listening to his introduction, Andy and Li Xiaoying also shook their heads and laughed, and Andy said lightly: "Once the capital enters, it will definitely change, but there is nothing wrong with it. Seeing other companies operating chains and earning more than one billion a year, few people In today's overinflated society, it's really hard to keep your original intentions."

"Capital is not a scourge." Li Xiaoying glanced at Andy lightly, which made Andy shake his head and laugh.

Cui Shao was very happy after a sumptuous dinner. Not only did he get Andy's approval, but he also got Andy's personal phone number. This was undoubtedly the biggest gain for him.

When the three of them walked out of the box talking and laughing, and walked towards the stairs, a middle-aged man in a suit walked up to him with an eager look and a wry smile, "Young Master Cui, Young Master Cui, please stay, stay... "

Cui Shao couldn't help frowning, and watched with a bit of displeasure as he walked forward with a wry smile, and after whispering in a low voice to take a step to speak, Cui Shao looked at Andy apologetically, and Andy just smiled and didn't say anything.

"What's up?"

"Ahem, I'm sorry, Young Master Cui, the thing is like this, Da Liu's family is about to leave, and you know his grandeur... Can you wait for a while, I am very grateful, grateful... "

When Cui Shao heard this, his whole face immediately became gloomy, and he looked at the manager who was smiling wryly, gritted his teeth and said in a low voice: "You are trying to make me lose my reputation in front of my friends! "

"I'm very sorry, Young Master Cui, Young Master Cui, I'm really sorry, your guest is accompanied by a large group of bodyguards, and Da Liu is also accompanied by a large group, and a group of paparazzi is surrounded by the door. Control field, I'm not worried about any misunderstanding, please be more considerate, more considerate..."

Cui Shao's complexion became even uglier. To be honest, he really didn't want to offend Da Liu. After all, Da Liu can be regarded as the top rich man in HK. However, he didn't want to offend Andy Smith, who just learned the lesson. The towering tree heard it when he was hesitating.

"Hanks, what's the matter?"

Young Master Cui looked at Andy Smith, who had a faint smile and bright eyes, and hurriedly said with a smile: "Hehe, it's all right..."

"If you're okay, let's go! I'll treat you to coffee when I get back." Andy raised the corners of his mouth, smiled slightly, and walked towards the stairs with his arms around Li Xiaoying's waist.

Cui Shao gritted his teeth, and glared at the manager viciously. With the miserable expression on the manager's face, Cui Shao hurried to catch up, and the manager looked at the people who had been lined up around Andy from the beginning to the end. The faces of the eight foreign giants turned pale.

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