American Warehouse Taobao King

   Only ten minutes into the water, four divers all appeared on the boat with a large net of seafood with various characteristics, and in just ten minutes, they got more than tens of kilograms of various seafood. One can imagine how rich the coral reefs in the private waters of Castle Anna are. Yang Yong even saw a large grouper with a length of more than 50 centimeters and a harpoon running through its body in the net pocket.

  With the increase of wealth, all kinds of food used in the Yang family tree have undergone strict inspection before they appear on the presided over the chopping board to be used by all the Yang family members. Since these seafood looks very fresh, they have just been out of the water for 20 minutes, but most of these seafood are filter feeders, such as scallops, mussels, and some crabs and shrimps that have been eaten as complementary food.

   So these crustaceans must be tested for heavy metal residues, if there is a heavy metal residue that exceeds the US standard 0.1 standard line. Then this seafood will never appear on the dining table of the Yang family anyway. The standard of 0.1% is ten times that of ordinary people. It is conceivable that billionaires like Yang Yong use it for their own family. The variety of food standards reached a demanding level. In a popular saying, the more money you have, the more you are afraid of death, so there is nothing wrong with eating delicious food and being healthy. Yang Yong is rich and who can control such a tossing.

   There are two chefs who followed the Yang family to the yacht this time, one of them is a French chef who is very good at cooking all kinds of seafood. Moreover, he has also won the Michelin three-star chef's logo. The cooking skills are very chatty, and the speed of processing seafood can be said to be pleasing to the eye. The various methods of slaughtering seafood can be compared with those Japanese sushi makers who are known for their knife skills. A knife is flying up and down, and the processing of these seafood can be regarded as works of art, which greatly increases the appetite.

  More than tens of kilograms of seafood have been fried, fried, or even eaten raw, all placed on the platform on the third deck of the Zhanglan. There is even a barbecue grill set up to add interest, with some beef and mutton grilled on it, as well as various poultry and vegetables.

   While the servants were busy preparing the seafood dinner at night, the members of the Yang family were very leisurely. Lying on the lounger and drinking iced juice, watching the sun set over the sea, it feels great, the breeze is breezy, and it is far away from the sea. There is no mosquito harassment, which makes people feel particularly peaceful, as if they can put aside all the troubles in the world and just ask for the tranquility of this moment to be very satisfied.

   Lying down until the sun plunged into the sea, the Yang family got up from the deck chairs and sat down at the dining table. At this time, the lights on the yacht were all turned on. The whole deck was brightly lit, and the fragrance of various delicacies, Jay Chou, would not dissipate on the deck for a long time. Beautiful scenery and delicious food are the eternal pursuit of human beings, and now Yang Yong feels very satisfied.

   Of course, you can't enjoy good food without drinking wine? In addition, most of the seafood is in the white meat range. Except for some deep-sea fish, it can be classified into the white meat range, and it has been a consensus that white meat requires white wine. The liquor mentioned here is not limited to Chinese liquor, but white wine, brandy, and even vodka can be called liquor.

   There is only Yang Yong, an adult male, in the entire Yang family, and the rest are all women or little kids, so drinking high-purity Chinese liquor is a bit of an upside-down taste. So you can only drink some brandy that is hundreds of years old, or white wine is more suitable with seafood, it is perfect.

   Since there are few members of the Yang family, all those present here are servants who have lived with the Yang family for many years. Strictly speaking, everyone is a family. Therefore, Yang Yong gave an order, and all the people, including the crew members who recently worked for the Yang family, all joined the barbecue feast. Everyone drinks and eats as much as they like, listens to cheerful Latin music, feels the cool sea breeze, and goes with the food and wine. This is life.

   Eat and drink to the delight of the multi-talented servants who also took out a variety of musical instruments to play live. Yang Yong even improvised a dance with Anna. The entire Zhanglan yacht fell into a sea of ​​joy, and tossed it until late at night before returning to its own room to rest. Especially in the master bedroom where Yang Yong is located, when the panoramic skylight opens his eyes, he can see the stars in the sky and the moon on the horizon. The romantic feeling cannot be added. Coupled with the self when the alcohol was classified, the young couple rolled out of bed naturally, and the battle was extremely fierce.

   The young couple showed up in the dining room after nine o'clock the next day, and the family reappeared on the deck after breakfast. Starting to discuss such a good weather, it can be called calm, and there are some projects to play as well! The little guy Yang Chengen was jumping and jumping, and he strongly demanded to go swimming in the sea. After being reprimanded by his grandmother and mother, Yang Yong decided to snorkel above the coral reef with the whole family under the protection of the crew and servants.

   Take a look at the colorful world in the sea. Of course, the little guy Yang Chengen was deprived of the right to swim in the sea. I can only watch the whole family play on the yacht. Fortunately, it is not too boring to have Yang Chengwen's younger brother to accompany me.

  Snorkeling, as the name suggests, is to use an auxiliary breathing apparatus to shuttle back and forth in the coral reef anyway, which is a very test of water quality. Admiring the beauty of the coral reefs in the sea, Yang Yong even took out an underwater camera and prepared to shoot a film about Anna Castle within the sea area. The living conditions of coral reefs, as well as the number of species, to put it bluntly, just record and play when you have nothing to spare.

   After snorkeling, Yang Yong learned for the first time what the coral reefs living in the private area of ​​Anna Castle are like. Unlike the Great Barrier Reef in Australia, most of the coral reefs living in the private waters of Anna are soft coral reefs that grow on the reef and roll up and down with the waves.

   It looks like a plant growing in the sea, not an animal. Of course, there are many coral reefs formed by polyps growing on the seabed. These coral reefs are very colorful and beautiful, and the water is clear and sunny, even Yang Yong's eye can see the picture of coral polyps preying on them.

  There are many small holes formed by the reef in the middle of the coral reef. These small holes are where the colorful coral fish live. Moreover, there are many kinds of coral fish, all kinds of colors. Yang Yong even saw seven or eight clownfish living on sea anemones at a distance of less than 30 meters.

   And these clownfish are more than fifteen centimeters to twenty centimeters in size, it can be said that they are giants among clownfish. Each of these clownfish and living sea anemones is more than fifty centimeters in diameter, especially the tentacles on the sea anemones look very fierce. In addition to these, there are a very complex variety of shellfish living in the sea, both large and small.

  Yang Yong even found a blue Hyman in a hole formed by a coral reef, waiting for prey with its mouth open. This guy's mouth is full of sharp teeth, so he can't be easily provoked, or if he bites himself, he will have to amputate his limbs if he can't get it right. It's safer to walk around.