Another world conquest manual

The factory building that Lin Li and others entered was of medium size.

Area A is on the left and area B is on the right.

There is a seven or eight meter walkway in the middle.

Each district has multiple pens housing two-headed cattle.

The ground inside the enclosure is covered with some weeds, and a water source and feeding trough are placed near the outside.

There are some fertilizers and broken wall bricks in the tank.

The pen is isolated from the outside world by a transparent high-strength glass. For the two-headed cow, it is relatively free - at least compared to the first- and second-level monsters.

Wang Qiang looked at the calf in front of her and said with some surprise:

"Director Liu, these calves look so big."

As a serious person, the nature Wang Qiang refers to is the size of the calf, not other parts.

Just like this girl said.

The calves are nearly two meters long and half the size of their parents.

Even bigger than some native cattle.

Lin Li on the side was not very surprised by this and explained:

"Xiao Wang, you probably didn't hear me clearly when you came.

What Director Liu said was ‘getting out’.

The literal meaning of "putting out for slaughter" is that it is ready for slaughter, which means that the larvae are ready to take shape.

Some well-developed special individuals may be able to mate and breed when they are released for slaughter. It would be abnormal if they are not so big. "

Liu Zhenshao smiled and nodded.

The birth date of this batch of calves was probably more than a month ago, and they were all born naturally.

But at that time, Liu Zhenzhen considered that for a brand new hybrid breed, birth only represented passing the first hurdle.

Whether there are specific growth issues remains to be seen.

Therefore, he simply made a report and did not remember to invite Lin Li and others to inspect.

To put it bluntly.

No one can say how many hours the larvae can live, or whether they will die the next day.

The mission of the Monster Management Center is to optimize the population of hybrid two-headed cattle that can reproduce normally. There is no point in doing superficial things to please the leader.

Therefore, it was not until more than a month later that it was determined that these calves had begun to take shape and their health met the requirements.

Only then did Liu Zhensha invite Lin Li.

No.

The bottom of the pot and seasonings are ready.

After all, the purpose of breeding double-headed cattle is to serve as beef cattle rather than farm cattle. Whether the breeding is good or not must be based on the taste.

For example, the local Wagyu cross-breeding center in Tianfu.

Except for special individuals, most of the second-generation bodies got into the hot pot every time.

This is also the reason why most of those who work on beef and beef sheep breeding are fat and wide. They are all acquired.

This time, a total of thirty calves were slaughtered at the Monster Management Center.

Let’s not talk about them all.

At least one third must go into the pot.

However, before starting the meal, Liu Zhensha still had to report on the characteristics of the hybrids.

I saw him pointing to the sign of Area AB and saying:

"Team Lin, our original idea of ​​setting up two areas AB was to set up a control group for a controlled experiment.

That is to say, I want to see if by controlling the maternal race of embryos, I can create offspring individuals with only one head.

But the gene that controls the formation of double heads seems to be a phenotypically expressed trait and does not change with changes in the paternal or maternal line.

So from this perspective, our attempt actually failed.

To solve this problem, we may have to do the same thing as before, and look for special mutated individuals with only one head among the two-headed cows. "

Liu Zhensha first objectively admitted the failure of the control group.

This is a common situation in the hybrid field.

Even failure is the norm in many cases.

It is not uncommon for some unlucky researchers to fail in breeding throughout their lives.

Therefore, Lin Li did not criticize Liu Zhencheng harshly, but smiled and patted him on the shoulder:

"Thank you for your hard work, Director Liu."

"It's not hard, it's not hard. We who work in this industry must have this consciousness."

Liu Zhenzhen smiled honestly, then pointed to a calf and said:

“However, in addition to the number of heads, we have also achieved some results in optimizing other sexual characteristics.

For example, this is an offspring born from a native Xiangxi cattle as the father and a pair of Damojie two-headed cattle.

You can see it.

Its body surface shape is relatively uniform, especially the back, without too many bulges.

But the two-headed ox in the Great Mo Realm is different.

Perhaps due to the need to bear the task of attacking the city defense in the beast tide, the two-headed ox in the Great Mo Realm has a lot of meat accumulated in the front half.

This makes the bones in the shoulder blade area of ​​Damojie Double-Headed Beef extremely thick, but the actual fat content is not high.

In other words, as the saying goes, the meat is very hot.

The taste is not good whether it is roasted, rinsed, marinated or dried. "

When Lin Li heard this, he couldn't help but carefully observe the entire enclosure.

really.

As Liu Shock said.

The forequarters of the two-headed ox of the Damo Realm are much thicker than the hindquarters.

This is like a big man with a huge back and waist, but his lower body has chopstick legs and an A4 waist, which is a bit inconsistent.

This is the evolutionary effect of the two-headed oxen during the long-term siege process. The impact of the formation requires their shoulder blades to be able to withstand extremely high impact forces.

Like a giraffe's neck, it must evolve in that direction if it wants to survive.

This evolutionary direction is normal evolution for the two-headed cattle in the demon world, but it is obviously the opposite for domesticated beef cattle.

Therefore, Liu Zhensha and others listed it as one of the optimization directions for secondary attacks, hoping to optimize normal individuals.

However, optimization is a long-term process and cannot be improved in one or two generations.

For example, the first-generation hybrid calf in front of Lin Li and others.

Although the body looks a bit more symmetrical, there is still a clear gap between it and the flat back of a beef cow.

According to Liu Zhan’s team’s plan.

They will strive to complete this physical reversal within three to four generations.

This cycle is actually similar to the local optimization cycle, which means that the algebra is the same.

However, since the gestation cycle of the Damojie Double-Headed Cow is very short, the optimization speed of the same cycle may be four or five times that of the local one.

Liu Zhensha then introduced some other optimization information.

For example, horns, hooves, tail, etc.

then.

The banquet is open.

Liu Zhenshao brought everyone to an open space outside the factory, which was now filled with a large amount of fresh beef.

There are beef ribs, beef brisket, beef eye fillet, sirloin, filet, beef ribs, large and small cucumber strips, etc.

The internal organs are classified into beef offal, cow penis, cow egg, etc.

Cows are very interesting creatures.

Different parts are cooked in completely different ways and have completely different tastes.

For example, cucumber strips are suitable for stir-frying, beef tendon and beef offal are suitable for marinating, and beef ribs and sirloin are suitable for frying or roasting.

Cross-bred cattle are not genetically modified or cross-species mated, and there are almost no areas such as lesions.

In addition, Liu Zhanzhen's team had carefully checked the quality of various parts before the banquet started.

Therefore, everyone only had expectations for this feast, not fear.

Sizzling——

A drop of hot oil slowly slides down the lines of the plump meat, which is intoxicating.

The grill is filled with dark red charcoal.

This kind of charcoal is not the highest temperature, but it is better than the stable fire, which is most suitable for the beginning stage.

The dark meat and white fat are arranged at random like bamboo among plum blossoms.

The chef in charge of the barbecue is named Yuan Zhou. He is a local chef who made his fortune with egg fried rice.

As the meat skewers rolled, Yuan Zhou picked up a silver toothpick.

The moment before the snow-white fat melts.

Quickly poke a few holes in the lean meat on the iron sign.

Because there is a channel for catharsis, the melted fat immediately seeps into the surrounding flesh.

There were still some places where it was difficult to poke holes, so Yuanzhou flexibly turned the meat skewers several times.

Let that tallow flow immediately to the desired lean meat.

His expression was calm and calm.

But his fingers were flying, turning the meat skewers at a dizzying speed.

Various condiments are also added during this period.

This grilled meat didn’t even have a drop of fat or seasoning spilled out!

It was all left on the meat skewers!

Wang Qiang, Linli and others were doing better.

How has Hua Xiaomo, a native of the Great Mo Realm, ever seen such a scene?

I saw this little girl staying next to Yuan Zhou, staring at the flying meat skewers without blinking.

While his Adam's apple rolled up and down, he swallowed heavily.

The little tail was wagging behind him.

Just when Hua Xiaomo was in a daze.

Suddenly, I saw two skewers of fragrant meat appearing in front of me.

The little girl subconsciously took it and immediately raised her head to look at Yuan Zhou.

Yuanzhou smiled:

"Eat it, it's already cooked,"

Hua Xiaomo blinked and was about to stuff the barbecue into his mouth - during these days, this foreigner's wife had been 'tamed' to the point where she was no longer wild.

As a result, he suddenly thought of Mr. Yuan’s teachings and wagged his tail at Yuan Zhou:

"Thanks."

Then he couldn't wait to stuff the meat skewers into his mouth.

As soon as it enters the mouth.

The unknown fat turned into a golden and transparent substance, and Li Xuan melted on his tongue.

The melted juice slides smoothly into the throat, leaving only a mouthful of wonderful taste.

And what's even better is the lean meat.

During the complete penetration of golden oil.

Take one bite.

I just felt an indescribable fragrance rushing straight to my forehead and lingering in my mouth.

The lean meat is chewy.

With the bite between the teeth.

A little bit of meat juice slowly seeps out, spreading this unique deliciousness throughout the mouth and filling every taste bud.

This wonderful taste is like the spring breeze blowing through the wilderness, and like being among thousands of flowers.

Hua Xiaomo almost swallowed his own tongue.

Faced with such delicious food, the little girl was reluctant to eat too quickly.

But the allure of that delicious taste is so overwhelming that people simply can’t control it.

In this contradictory state of mind, Hua Xiaomo quickly finished a bunch of barbecue.

Looking at another bunch of fragrant meat skewers in her hand, a trace of confusion appeared in the little girl's eyes.

But this confusion was fleeting.

She turned around, ran to Mr. Yuan and handed the meat skewers to Mr. Yuan.

Mr. Yuan touched her head lovingly, took a symbolic bite, and returned the remaining meat skewers to her.

Everyone couldn't help but let out a burst of good-natured laughter when they saw this.

What followed was an extremely enjoyable whole-ox feast.

While everyone was enjoying the delicious food.

I can't help but look forward to the scene where the two-headed cow will kill everyone in the local area after the optimization is successful.

Incidentally.

This barbecue is not a celebratory dinner.

Therefore, everyone did not drink alcohol, only Huiyuan juice.

Now is not the time to really enjoy it.

Three hours later.

When everyone is close to being full.

Lin Li's assistant Zhang Guanghua walked over quickly:

"Captain Lin, there's something new!"

Note:

Does anyone know who gave me a chapter recommendation yesterday? If it wasn’t recommended, the book collection would have increased by seven to eight hundred. The number of books that can achieve this effect is estimated to be no more than thirty, but I don’t have PY.

Can anyone tell me where I saw this book yesterday? Or a public account or something like that?

I was bored, so I bought a bunch of native harvest ants and built an acrylic ant nest, and then started raising ants.