Bring the Farm To Wear Chronology

The Zhang family also went to Zhang Deping and his wife. Chen Xiayue didn't like to eat snake meat, but Zhang Chengchuan was not picky about food, but he didn't lack meat for his wife, so he ate delicious food at home with his wife.

Today, the air of the Yunhe Brigade is filled with a strong meaty smell, so Chen Xiayue and Zhang Chengchuan will not be eye-catching when eating barbecue at home—the reputation of the taste is so eye-catching.

Now there are no barbecue machines, barbecue grills, etc., but Chen Xiayue and Zhang Chengchuan can't do anything else. They brought iron plates and prepared to make iron plate barbecues.

Chen Xiayue and his wife ate barbecue directly in the yard, because there were a lot of vine roses and tall flowers planted in the yard, as well as several rows of vegetables such as cucumbers, beans, and loofahs, so they blocked the view very much.

The couple were eating barbecue in the yard, and people outside couldn't see what they were doing, after all, they were blocked by the plants at home.

Chen Xiayue prepared pork belly, chicken fillets, chicken wings, chicken legs, mutton, beef, fish balls, meatballs, shiitake mushrooms, enoki mushrooms, seafood mushrooms, king oyster mushrooms, Coprinus comatus, leeks, soybean sprouts, mung bean sprouts, squid, octopus, lettuce, The baby dishes and other ingredients are all prepared.

The meat is all marinated, and Chen Xiayue still likes marinated barbecue.

"Would you like to send some meat to the soldiers next door? We seem to be eating too much." Chen Xiayue looked at the ingredients on display and felt a little embarrassed. Oh, it was a bit embarrassing to eat such a rich teppan barbecue in an era like the 1960s. Woolen cloth.

"Give them some pork belly and chicken wings and chicken legs, but not beef and mutton." Zhang Chengchuan was not stingy either, but mutton and beef are hard to buy in this era, so he didn't plan to give away so much.

"Take the mushrooms to them as well. No matter if they use chicken and mushrooms to stew or something, it's good to send some."

"Yeah." Zhang Chengchuan took six chicken wings, four chicken legs, and four or five catties of mushrooms to Lu Zhanguo and the others, and he didn't care whether people would doubt the origin of these meats and mushrooms, because Zhang Chengchuan went out this morning. The county seat.

The two soldiers who were left behind to protect Zhang Chengchuan also went into the city with him, and also saw Zhang Chengchuan go shopping. As for what Zhang Chengchuan bought, they didn't imprison Zhang Chengchuan, so they didn't need to find out everything.

The ingredients Chen Xiayue brought out were all of good quality. The pork belly was from the farm, the chicken tenders, chicken legs, and chicken wings were also from the farm, and the beef and mutton were the same. The meatballs are made from meat from the farm, and the fishballs are bought from Anles.

As for the mushrooms and other vegetables, as well as squid and octopus, she bought them from Ans. So, the quality is really good.

When Zhang Chengchuan sent the chicken and mushrooms to Lu Zhanguo and the others next door, Chen Xiayue grilled the pork belly on the iron plate. The iron plate was brushed with oil, and the pork belly sizzled when the iron plate was heated.

She roasted ten slices of pork belly in one go, and turned the pork belly over after one side was almost cooked. After the pork belly was roasted out of fat, it shrunk a lot. Chen Xiayue put the chicken fillet on it and roasted it, and put two chicken wings on it.

Chicken wings and drumsticks were difficult to cook, so Chen Xiayue decided to bake them for a while longer.

Put the roasted pork belly on the side plate, and Chen Xiayue put the chicken legs on it, ready to roast the chicken legs, and eat the roasted pork belly first.

Chen Xiayue picked up a piece of pork belly and a lettuce leaf, wrapped the pork belly on the lettuce and stuffed it in her mouth. A sweet taste and the aroma of barbecue filled the mouth.

"It's so delicious." Chen Xiayue sighed while chewing.

Pork belly is of good quality, and the lettuce is also of good quality, crisp and sweet, without the bitter taste of ordinary lettuce, and it tastes very delicious.

The pork belly is still a little oily when it is grilled, but after it is served with lettuce, the greasy taste is instantly removed. Pork belly and lettuce are a perfect match, so delicious that people can't wait to bite their tongues off.

"You actually ate it first? You didn't wait for me?" Zhang Chengchuan saw his wife eating the barbecue first when he came back. The happy expression on his face knew that the taste was absolutely delicious.

Zhang Chengchuan came over and sat down opposite her, tapped her on the top of the head lightly and said, "Daughter-in-law, you make me sad, and you actually steal food while I'm not around."

"Hey, isn't this delicious?" Chen Xiayue said with a smile, and personally wrapped a piece of pork belly with lettuce for Zhang Chengchuan and handed it to Zhang Chengchuan, "Come on, how about you taste it?"

Zhang Chengchuan was just teasing his wife, seeing her like this, he just ate this piece of barbecue with a smile.

"Huh? The taste is very good." Zhang Chengchuan boasted while eating. The taste of the barbecue is really good, and he stretched his brows directly after eating it.

"Really?" Chen Xiayue was also very happy. She didn't wrap it with lettuce this time, but dipped it in the dipping sauce just made and ate a mouthful of pork belly, narrowing her eyes again.

Zhang Chengchuan turned over the chicken tenders and chicken legs and chicken wings on the iron plate, and he was in a good mood seeing his wife happy.

The couple happily ate barbecue. The fragrance of the beef and mutton, the tenderness of the chicken legs, the delicious springiness of the chicken wings, and the crispy roasted skin made people unable to resist eating again and again.

Chen Xiayue ate more vegetables, and mushrooms, but not much, and the most vegetables. After all, the vegetables are greasy and have a sweet taste.

Chen Xiayue likes to eat mushrooms, but she is not as fond of eating mushrooms as the natives of Yunnan and Guangxi. After all, her soul is pure from Qiongnan, and her taste is similar to that of the natives of Yunnan and Guangxi, but it is also different.

If she eats too many mushrooms, she will feel a little nauseous, that nauseating feeling of wanting to vomit - it's not that the mushrooms taste bad, but that she can't eat too many mushrooms.

Chen Xiayue Mung bean sprouts and soybean sprouts are what Chen Xiayue likes to eat more, and baby dishes are more delicious and sweet. With so many dishes today, Chen Xiayue's favorite vegetable is baby vegetables, and her favorite meat is chicken wings——she likes chicken wings the most .

It was rare to have such a delicious barbecue meal today, but the couple didn't plan to eat it for long.

All the ingredients were roasted. Zhang Chengchuan thought that his parents would not be able to eat much snake broth, so he left chicken legs and wings for them, as well as some grilled mushrooms.

After eating and drinking, Chen Xiayue sat in the yard and looked at the sky after packing up her things.

It’s not completely dark yet, and the summer dusk is really beautiful, but now the sun has completely set, and the sunset glow is gone, so the sky is not completely dark but the sunset glow is not worth seeing.

And on a sunny day, there are no clouds in the daytime, and of course there are not many sunset glows at dusk. At this moment, the sky is also clean, only the afterglow of the sun shines on the sky, which makes the sky still bright. Maybe it won’t be a few minutes. It will gradually darken.