Bring The System To Datang

"The deceased is like a husband, and will not give up day and night."

Li Longji felt the same way, and used this sentence to tell Li Chengqi that we have started to live a good life. Don't always think about things in the past.

This is not the original intention of this statement.

Li Chengqi understood. He picked up his binoculars and looked at the market on the other side.

Others came from the east to enter Chang'an City and had to drink some free soup in the shed guarded by the Sixteen Guards.

No matter how luxurious the clothes you wear, you still drink soup.

"Di Yi said that he would go to Luoyang to celebrate the New Year this year and would not bear the people of Chang'an." Li Longji suddenly said something irrelevant.

"Fireworks, Luoyang Dongdu, it's time to go again. Yidi will arrange the affairs of Chang'an so that the people of Chang'an will not be left out."

Li Chengqi wanted to go to Luoyang to have a look, and let the people of Luoyang experience the excitement, and the place where Li Yi could guarantee the excitement.

"Well! Brother Yi is here." Li Longji suddenly saw someone around him turning his head, and then he took a look. Li Yi stepped on something and ran here one after another.

"Dage, I heard something has been delivered? See if the meat is broken? The oil is okay, just refining the oil."

Li Yicong stopped the scooter, and there was a small basket in front of the armrest, which contained boiled fennel beans and beer.

The two people stared at the car fiercely, never seen before.

"Scooters, with improved technology and easy-to-use bearings, are made to make it easier for farmers to travel in the village, and children can also play."

As Li Yi said, he kicked the scooter's support frame, stopped, and took out his things.

Pour beer for three people: "Scooters are more practical than skateboards, can hold things, are not easy to fall when held by hands, and are lighter than bicycles.

A few miles of road, you can step on it for a while, and you don’t want to step on the ground uphill.

From now on, this item will be regarded as the standard equipment in the Zhuangzi, put it everywhere, take it as you use it, and find a place to put it. "

Li Yi can't make an electric scooter, and simple manpower is no problem.

Like him, it is a bamboo board, a bamboo tube, a bamboo basket, two bearings and two wooden rollers.

The most expensive is the bearing, the others are worthless.

"Why do you want to eat and drink at this time? Brother Yi, what you want in that whale's belly is too stinky, more than 300 catties."

Li Chengqi looked at the scooter, picked up an fennel bean, and talked to Li Yi.

"It's time to perform surgery on Qingdai, take a two-day rest, and adjust her condition."

Li Yi first talked about happy things, the sooner the big disciple's surgery, the better.

Surgery early, as the body grows, the body can self-regulate. If it is late, some physiological changes have been made.

Immediately he said: "That thing is ambergris, it smells bad now, it will start to fragrant after a period of time, more than 300 kilograms, it can make a lot of it after drying."

"It's so? Ambergris smells?" There is it in Li Longji's palace, and it is hidden on the right.

He doesn't smell bad, and some are made into incense and lit.

"Three brothers want to see?" Li Yi held up the draft beer glass.

"Look at it later, no hurry. Are you sure to go to Luoyang for the holidays this year?"

Li Longji doesn't care if it smells bad or not, he has never seen it, knows it, so he can talk to others in the future.

"By train, if it opens early, first go to Haizhou to see the sea, and then return to Luoyang from Haizhou.

When the station in Luoyang stopped, call the official of Henan Prefecture in Luoyang.

Maintenance is needed along the way, and no pick-up is allowed, which will cause death.

There must be patrols, lest desperadoes go up to steal the goods. "

Li Yi had planned to let the emperor sit first, give the people a sample, and ask Li Longji to look at the sea by the way.

Li Longji squeezed a bean and threw it in his mouth to chew. It is not fried. Broad beans are not hard to eat, but they are tenacious.

Li Yi put the aniseed and a little salt, but left the other seasonings.

"The food outside is different." Li Chengqi also ate it. He ate fennel beans from elsewhere, but the taste was different.

"The ones that have been left for a long time won't be good to make. Now I am eating broad beans that were planted on the Yangtze River after last autumn, and they were delivered as soon as they were harvested.

Even so, it must be soaked before cooking, and then cook when the soaking is large. After cooking, control the water, there is still water in it, and the taste is cooked in.

After being soaked, it is relatively soft and not hard, but it is crispy after being fried, and it is hard after being fried for a long time. "

This is not a secret thing, the kitchen knows it for yourself.

Broad beans are planted in the south of the Yangtze River. They were planted in the first two months of Guanzhong this year, and they have to be harvested after autumn.

There are few people who plant, the cold weather is not good for planting, and the yield is low.

Generally, a plot of land is opened on the mountain and a few ridges are planted, and the good fields are planted with grain.

In fact, the land on the mountain is not bad, with humus, but it takes a lot of effort to divert water and pick up water to grow spots.

If the weather is not too dry, just ignore it, and you have to carry water over it and pour it out.

If the field is dry and there are no water nets and wells, you can only cry.

"There is still a shortage of wells, Dage Gongmeng digs wells..."

Li Yi thought of the scene when the people worked so hard to plant crops, and then a severe drought came down.

"It's hitting, it's always hitting. There must be a pressure well within one mile of the east side of the Taihang Mountains. The people pay for the well.

The area east of Henan Road is now the main place for well-drilling. There is a lot of wheat cultivation there. Although it does not consume as much water as rice, it does not lack water. "

The places Li Chengqi talked about are southern Hebei, southeast Shanxi, and Shandong.

These are all important areas for grain production, and Henan generally has water.

When it comes to the severe drought in Henan, it basically refers to the area of ​​Henan Road and Shandong.

The well was being drilled all the time. The head of the well was small and there was still something on it, and the mice couldn't fall down.

It's easy to fetch water. Even if the things on it are broken, people who usually work on their own can make one, and it will be faster if there are craftsmen.

When Li Chengqi talked about this, he smiled: "The people's idea is that if you have a well, you can use it, but you can't live without a well."

"When we have saved enough food for nine years, the people will feel more at ease, and we can rest assured." Li Yi said a very difficult task.

Enough to eat nine years of stored grain, just repairing the granary will cost a lot of money.

Like his grain reserves at the time, nine years are guaranteed to be scrapped, usually three years are good. Under normal circumstances, there are two years of reserves, new grains are sold, and old grains are sold.

The country does not need nine years of grain reserves, but two years is enough, and then the lack of grain is to dig wells, put fertilizers, and change vegetable fields into grain fields...

Datang cannot be compared. Datang does not have the technology and mobilization ability, and the traffic is even worse.

In some places, there is a shortage of food, and when a truck of food is transported there, it is almost consumed on the road.

Li Longji sipped his beer: "Potatoes and sweet potatoes are used to save staple food for reserves, and then buy food from outside, Datang will definitely be able to do so."

As he said, he got up: "Let's go, let's see the whale's stuff first, and eat after coming back, don't you wear a mask?"

"It's not a big deal to smell it." Li Chengqi shook his head. He smelled it just now, and now he doesn't eat it.

"Anyway, the taste is not good. I want to sample the salt-cured meat, and I don't use oil."

Li Yi wanted to eat fresh whale meat, but it was a pity.

When I went out to sea, I didn't have time to kill the whales and eat them, but the sharks were caught, and the meat was not tasty.

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