Bringing System to Great Tang

The local leaders did not know that Jia Tong was talking about an individual, a very special individual.

He saw that Jia Tong gave his tribe so many things, and he used a very large iron pot to cook, so he believed it.

Jia Tong continued to blow, he didn't care, the other party couldn't go to the Tang Dynasty anyway.

Even if you go there one day and see something different from what you said, it is many times better than what you have here.

If you can really go, I will take you into the Li family Zhuangzi to see, I didn't lie to you.

The leader made up his mind to have a good relationship with the other party. If such a big iron is exchanged for himself, he will use it to cook and eat if he does not smash it.

Early the next morning, everyone got up to push the salt, and the salt field formed a staircase, pushing up layer by layer.

The concentration of salt is getting higher and higher. In the saturated state, it is more than 30%. It depends on the temperature. Different temperatures, the purity of water, and whether there are impurities in the salt are different.

In the theoretical state, at 20 degrees, pure water and pure salt are 36%.

It is impossible under natural conditions. After pushing it up and continuing to evaporate, the salt will precipitate out. Then push it up again. At the end, it will be salt instead of water.

That water can no longer dissolve the salt and is saturated.

Bohai Bay uses the same method to dry the salt. In the current month, it takes half a month to dry the salt, and the whole salt is produced two or three times a year.

The successive ones are not counted, just like when you plant cucumbers, you can harvest them for many days, including eggplants, peppers, cowpeas, cloud beans, tomatoes, etc.

Saludu, that is, Singapore, only has heat in the next month, and salt can be produced in large quantities in three days, unless it rains.

I saw the salt today. The local people reached out to grab it. The people from the Tang Dynasty washed them with clean water. Don't grab it! Do you want chapped skin?

"Here is a large wooden basin with clean water, push it and wash it."

Jia Tong communicated with the leader and asked the other party to take protective measures.

Wandering around in saturated salt water with bare feet, the sun is so strong, the salt water touches the skin, and it is directly sunburned, or burnt.

The process of salt dehydration should be said to be deoxygenation. Jia Tong has learned it. Thanks to Dongzhu Li, he can teach everything.

The leader kept nodding his head, what a piece of salt! So much, why did I cook before? I'm so stupid.

Of course, sometimes he also scrapes. When the tide ebbs on the rocks, there will be salt, a little bit, scraped off.

They even threw the wood in sea water, then dragged it up to dry, scraping the salt off the wood.

"After tomorrow afternoon, the salt in the grid above can be collected. In summer, green vegetables are collected and marinated, and in winter... Oh! You don't need it here, just bacon the meat, go hunting, and then apply salt."

Jia Tong explained the operation according to the operation in Chang'an, and suddenly realized that something was wrong, it was too hot here.

"After the sun reaches the middle, we will bake our best food for you, and bury it in the soil and bake it."

The leader decided to take the highest etiquette to treat this very powerful person, Datang.

Usually they are reluctant to spend too much firewood.

They put the caught shrimps, crabs, and shellfish in the pools with openings beside the river to soak.

After soaking, dig a hole, throw these things in together with other spices, cover with branches and soil, and burn the fire vigorously on it.

They know how long it takes to burn. After the fire is done, pull the fire away, dig it out, and the things below will be cooked.

It takes a lot of manpower and material resources at a time, and it is usually only done at special moments.

Now he decides to do it once, it's worth it, the people of Datang have given him too many things.

"Probably the way Li Dongzhu specially made beggar chicken, right? The simple one is to wrap it in lotus leaves and mud and bake it in the ground stove. The more complex one is to light a fire on it, and it will take a long time to cook."

A Fei Lin Feiqi came over and told Jia Tong that they had all eaten it, and there was no shortage of means to eat in Lijiazhuangzi.

"Almost, that beggar chicken is not easy to cook. The fire rises, and the heat below is less. It will take a long time to burn. Now, it will be good to eat at noon."

Jia Tong agrees with what his companions said. This is actually a survival skill in the wild. They have not used it yet. When they go back, they will talk to Li Yi and let us practice it.

They are not the first batch of students. The first batch of students have a lot of experience.

Everyone continued to help with the work, and the boat went to catch more fish, shrimp and crabs.

When the time comes, the fish will not be needed, and the shrimp and crab meat will be taken back, which is also a harvest, not worse than the same volume of grain.

The locals are doing it. The festival is over, and good days are just around the corner.

The sun is moving, the clouds are gathering and dispersing, and it doesn't look like it's going to rain, and a batch of salt will be harvested tomorrow.

"Such good seafood, let's try it first, I haven't heard of Zhuangzi doing it, so Dongzhu Li is less fortunate!"

Yulin Feiqi, who spoke earlier, used Li Yi to compare, and wanted to gain a sense of happiness.

"Go back and wash my clothes, or I'll tell Dongzhu Li what you said about him." Another Yulin Feiqi said.

"Mine too, let's wash them together. My feet are a little stinky. You can't smell your socks when you put them in water." Another person said.

"Do you have any evidence? I'm scolding Li Dongzhu now, and you say so? I'm scolding the sea, Li Dongzhu, you don't have the blessings we have now, you can't do it, why? Go back and say, Li Dongzhu will believe it?"

This person insisted on using the bar, and shouted at the sea with practical actions.

'Om~~~' a special voice appeared, followed by: "I know from your mouth shape, what kind of luck? Wait for me for ten minutes."

A fixed-wing drone flew over, and that speed is called a fast.

"Fuck!" The man was dumbfounded.

"Scolding me? Very good! Wait! I speed up, eight minutes." The drone turned at a large angle and flew back.

"No, Dongzhu Li, come back and look at me, look at my mouth shape, that's not what you mean, come back..."

This Fei Lin Feiqi knelt down, knelt on the beach and beat the sand with his fist. UU reading www.uukanshu.com

"Ha ha ha ha…"

The others around laughed, but there was no sign of pity.

More excited at the same time, oops! Dongzhu Li is here, why did he come here in person?

The local leaders are at a loss, you...

What kind of bird flew over from the sky just now? Why are you still talking? It's the talking, right?

The man knelt down, the bird...

"Captain Jia, that flying bird is going to kill? Let's help you. Are we going to kill him? Let's stand in front of him."

The leader pointed to the sky and asked Jia Tong, he was confused by the atmosphere.

"No, no, our clothes have been washed. Hahaha~~" Jia Tong continued to laugh.

"Three days, it's just us, the others don't know if it's not counted. After three days, don't turn your head to look at the sky, five days, five days is not enough?

Seven days, be yourself, you guys, I do laundry every day, can I still do my own work?

That's it, wash it for a day, I'll wash it for you for half a month when I go back to Datang, and if I don't agree, I'll ask the proprietor to take me to play games. "

The man kneeling on the beach stood up and negotiated terms.

"Brother, Xiao Ga, just do as you said, we will help you, what is our relationship, right?"

Jia Tong analyzed it and thought that the other party would really not continue to compromise, so he quickly decided.

"Captain Jia, I thank you!" Xiaoga clenched and loosened his fists.

"You're welcome, do you think so?"

Jia Tong is not afraid, as if I have never washed before.

When I was in Wuli, I washed for a month.

"Yes~~" the others shouted, then: "Hahahaha..."

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