Bringing System to Great Tang

Li Yi first drank a glass of cold beer and burped, which made him feel much more comfortable.

He lamented that thanks to the lack of food to eat at night, there are 'activities', and it is not good to eat too much.

I just got up to take a shower and I was hungry, and I ate the grilled meat from the grates.

The marinated beef and a bunch of seafood, the prawns have already been opened, and there is no need to pick the shrimp line by yourself.

He loves beef tendon, big thick slices like obliquely cut pieces.

It is not in some barbecue places that it is cut into small transparent thin slices, and it is like chewing firewood in the mouth after roasting.

Put on two slices to bake and watch the heavy rain under the lights outside.

"For other places that have not been pointed out, the soldiers are ready to rush to the front line at any time."

Li Longji took an oyster and put it on Li Yi's plate to make up for Yi's brother.

Li Yi glanced at it, and he didn't let go of anything, just held the shell and swallowed it.

This kind of raw food is specially raised by Lijiazhuangzi, taken from the cold water sea, and then raised with sterilized and sterilized water.

Seafood including sea urchins, scallops and other shellfish can be eaten raw to ensure that there is no problem in eating them.

Just like the puffer fish raised in Zhuangzi, they are not poisonous at all, but they have to pretend to be poisonous when they are sold in Heaven and Earth and Zuixianju.

The fish paste made from it, that is, raw and sliced ​​pufferfish, is a piece of ten buns, and one hundred tang is eaten whole, and by the way, it is used to make other puffer fish dishes, including soup.

Poisonous can also be eaten, with equipment for testing, generally Zhuangzi eats it by himself, not takeaway.

"Shaanzhou urgently reported that the north bank of Dayang Bridge overflowed with water, there was no pipe gushing, and sandbags were in place. The local state 300 yamen was in place, and the people spontaneously reinforced. The river bank is 10,000 mu of paddy fields, and the damage is unknown."

The little robot spoke, and another water crossed the embankment. The local area was full of rice fields, which was relatively least afraid of water.

If the water rushes, it will fall down, wait for the water to pass, and then help it up, and if it doesn't work, replenish the seedlings immediately.

Li Yi is no longer sleepy now, and he finally knows why everyone can't sleep.

The records in history are all of the dead, and the undead are not recorded, so Tian Chong rushed.

Change it into reality, ten thousand mu of land, destroy five thousand mu, whose family is it? How is the family feeling?

Listen, when the time comes, subsidies will be given to let people live their lives.

If you give a subsidy for one season, the people will report it for many years.

At the same time, I have to admit that the embankment of Datang is really solid at present, the water overflows, overflows the embankment, the embankment does not collapse, and there is no breach.

The quality of this project cannot be said. Whoever repairs it is afraid, and if it breaks, it will be beheaded. There is no need to find a reason.

"Zhuangzi's phone number in Li's family, the embankment where Shazha on the upper reaches of Luoshui is located, don't worry about it, just watch it." The little robot said again.

Li Yi nodded, yes, my Zhuangzi is also on this line, come on!

"What's the use there?" Song Jing asked.

"A paper mill is withdrawn, and the cesspool will be flushed, and it will be cleaned up later."

Li Yi picked up the tendons, this thing cooked quickly.

"Oh!" Song Jing ignored it.

Reports are reported everywhere, everyone listens to the location and the local response, as long as no one is killed, whatever.

In some places, the Sixteen Guards, the Fei Lin Feiqi, and the households from the southwest are guarding, including the team of the nine surnames Tie Le transferred from the north.

When the flags are raised, the army is waiting for the battle.

People who feel that there will be problems do not sleep, put on bamboo life jackets, and always be prepared to face the flood. Everything in the house is not important, and the money is wrapped in oil paper.

The rain continued to fall until dawn.

"Sleep!" Li Longji breathed a sigh of relief. Everyone didn't eat a few mouthfuls and kept chatting.

There was no lightning in the sky, the airship took off and delivered steamed buns and hot soup to the soldiers, yamen and people everywhere. The hot soup was all packed into military enamel kettles.

No need for pickles, buns are salty.

The yamen and people of Dayang Bridge got the food, looked at the river bank, and showed a happy smile, it's not bad, ah!

Yulin Feiqi, who was wearing a raincoat, got on and off the other yachts. Wherever the water overflowed, they began to arrange for troops to be stationed.

"Is it because I've been hungry for a long time? Why is Lijiazhuangzi's pork buns so delicious?"

A commoner takes a bite of the buns, fragrant, if only a little more vinegar would be good.

"The proprietor said it was made in a way that the dog would ignore it. Let's drink the soup. There is a lot of pepper powder and **** foam in it. The pot is for you."

The leading Yulin Feiqi was also eating the buns, and he knew which one it belonged to as soon as he tasted it.

They will replace the yamen and the common people, stationed in the river embankment.

The people were relieved, in their hearts, Yulin Feiqi was a steel-like existence and would not be afraid of anything.

But he never thought that Yulin Feiqi might also be someone else's child, someone else's husband, or someone else's father.

Everyone is the same person, but Yulin Feiqi put on this black military uniform and wore a logo.

Needless to say, the sixteen guards each have their own logo.

Lijiazhuangzi's southwestern army and Tielejiu's clothes have the word Ba on their chests.

The same is true of Li Longji's 30,000 recruits. The logo represents identity and will.

There are only fallen warriors, there is no sign of tarnishing.

The stronger the army outwardly, the softer it is inwardly, and the stronger the man outwardly is, the softer it is at home.

Li Yi was very gentle and made breakfast for Princess Yongmu and Xiaolan.

"Eat it! You were tossed by them in the middle of the night, and you can't sleep when you come back. Eat."

Li Yi's fried dough sticks are easy to bite. One person frys two eggs. It is not too soft, and the hygienic conditions for raising are not up to sterilization and subsequent sterilization. UU Reading www.uukanshu.com

A bowl of soy milk per person, no sugar, shredded kelp, dried tofu with green onion, eggplant with garlic and dried cucumber with sesame oil.

When the two were eating, he took a shower and went back to sleep.

"In the future, Zhuangzi should fry more small fried dough sticks. If the big ones don't soak in soy milk or milk, they will break the palate."

Xiao Lan found out the benefits of small fried dough sticks, she didn't know what to think after taking a bite, and muttered, "Small ones are short and thin, but bigger ones are better."

"If our Zhuangzi makes small fritters, others will know in the future, and we should cut corners when selling pancakes and fruits."

Princess Yongmu thought of the pancakes and fruits, some of which were put on glutinous rice, and some with glutinous rice, which were fried dough sticks.

At that time, some places in Li Yi called fried dough sticks Datanzi, or Daguozi.

What Princess Yongmu thought was what some people in Li Yi started doing when they learned to be smart. When buying eggs, buy small eggs, and replace big fruits with small fruits.

Put one big fruit, and put four or five small ones. If you compare the volume, then the big small fruit needs fifteen or sixteen to be equal to a big one.

The original pancakes were big, and the pancakes needed to be spread out to cover the big fruits, and then they became smaller and smaller.

The noodles are getting worse and worse. In the beginning, even the pancakes in Shandong will be mixed with soy flour, and the authentic ones in Tianjin are mung bean noodles.

As a result, the first rate was changed to the worst white flour. The pancake fruit was soft and slumped. Only a few areas could still see the pancake fruit with mung bean flour.

"No one buys them by cutting corners. It's really impossible to punish them. We in Datang are punished very heavily for selling counterfeit goods and being short of kilograms. They will be whipped, or even jailed."

Xiao Lan said that she picked up a cucumber strip and chewed it, and the garlic slices inside were also delicious.

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