Chinese Little Master: I am a brother

The emperor’s requirements for food are really different, and he may be the only monarch under the sky who is very interested in food.

“That’s not unreasonable, but as far as you, a murderous monarch, don’t know what kind of cuisine you will like?”

Liu Sheng was not afraid of the emperor’s guilt, because if the emperor was unhappy, he had a hundred reasons to let Liu Sheng die.

Since he can choose Liu Sheng in the royal cooking duel, there must be Liu Sheng’s advantage.

This emperor would not easily let Liu Sheng go to see Yan Wangye.

“Whatever you say, look at these ingredients, what tricks can you make?”

“As long as you can make the taste that my daughter likes, I can not only let you see rare ingredients, but also give you the responsibility of a royal chef.”

With the emperor’s order, his ministers lifted a huge tablecloth in front of him.

I saw a variety of ingredients on the table, most of which were mainly seafood, accompanied by some green vegetables.

All that remains is a variety of spices, a variety of cooking oils, which are even several times more than the ingredients.

“Does the princess like seafood? Or is there any special need? ”

Since you are cooking a specific dish for a specific person, you must know the preferences of the other person.

Or what is the other party these ingredients for? Are there any taboos?

Just like when you participated in a Imperial Cuisine Showdown before, be sure to familiarize yourself with what the other person needs.

He can also make dishes that are more suitable for his taste, and if he guesses blankly, the possibility of failure will be greater.

“There is no special need, that is, she likes things in the sea since she was a child, and rarely eats some meat.”

“As for vegetables, she will still eat some, but very little, this is her habit, right?”

Seeing the emperor’s happy look when he talked about his little daughter, Liu Sheng understood why he attached so much importance to the cook.

“Oh, I see.”

Now that he understood the needs of the little princess, Liu Sheng began to prepare.

In order to be able to win steadily, sometimes he chooses a fish that he is very ordinary.

This fish is flat, but the meat is very tender, and it must not be fried when cooking, which will lose a lot of nutrients.

At the same time, the taste will not be good, and you will not think of this when you think about ordinary cuisine.

Because they will feel that the smell of fish in the sea is particularly strong, they will deal with it in a more violent way.

And this time the way to stand it is very different, that is, to pursue something purely natural.

As for the fishy smell of deep-sea fish, it can be masked with some fresh returns, and it is not necessary to cook hair to restrain it.

The New World deep-sea fish carefully processed it to remove the dirt and some fine scales on it.

Soak in cold water on this ice cube, which will make the flesh of the fish firmer.

Even after high temperature cooking, it will not become inelastic, and it has the feeling of chewing like wax.

Adding a few slices of lemon to the ice water removes the fishy smell of deep-sea fish.

This kind of technique has never been seen by anyone in the palace, and it actually requires so many procedures before cooking.

In the past, the master chefs used to fry these fish directly in the pan, fry them until the puff pastry is set, and then fish them out.

Then cook in a pot, so that the nutrients of the deep-sea fish itself have been lost by half.

Although the fishy smell is gone, the umami taste is gone, and the taste will be greatly reduced.

“This is the first time I have seen this treatment, Your Majesty, can you look satisfied?”

The minister explored the emperor’s side from time to time, for fear that Liu Sheng would have caused him to suffer any problem.

“I don’t know what he’s doing, but it looks pretty good, this fish is actually marinated in lemon, it’s really the first time I’ve seen it.”

It can be said that this emperor has seen not a thousand or hundreds of cooks, and they are in the deep palace.

Naturally, he likes more novel things, and I have to say, I said that this time gave him a new feeling.

“I don’t know what Master Liu’s process is?”

Although the emperor felt novel, this minister naturally wanted to ask more questions for the emperor.

It can also be regarded as a solution to the emperor’s doubts, and the companion is like a tiger, and this minister is really cautious enough.

“I think the deep-sea fish that the princess ate before coming are all cooked and fried, and the meat quality is not very tender, so I must not like it very much for children.”

“And because the princess has always liked food in the sea, she didn’t feel any different.”

“This time I want to return these foods to the most natural state, maybe the children will like it if they change their appearance.”

“And to ensure that there is no fishy smell, that is the effect of this ice lemonade.”

Liu Sheng said everything he thought, which caused the emperor’s expression to be delighted.

This is indeed different, and citric acid is a very good element, and it is especially special when integrated into deep-sea fish.

Then Liu Sheng selected some large green shrimp, and saw that these green shrimp had mellow flesh, each of which had three or two weights.