Chong Sheng 1977Nian Cong Zhi Qing Kai Shi

There is no sound of gongs and drums, no opening flower baskets, but a shrine was set up at the cash register, and Zhao Gongming and Guan Gong, the gods of martial arts and wealth, Bi Gan and Fan Li, the gods of wealth and wealth, and the more partial Wutong Gods, Wuxianshen, and Wu Pirates , I don't know whether it is Huaguo or Japan's beckoning cats.

The God of Wealth, the more the better, don't care whether it works or not, just look at it for a long time.

There is no opening ceremony, and there is no opening discount. Nanyi does not offer a 20% or 10% discount for the opening of the opening. It just delivers food. If there is a person coming, they will get a dish of cold potato shreds or spicy tofu. If there are many people, they will get two dishes together.

Doesn’t the Eagle Country people take potatoes as their staple food? In order to take the initiative to approach their eating habits, Longmenzhen will first promote dishes with potatoes as ingredients, such as cold potato shreds, stewed beef brisket with tomato and potatoes, and stewed chicken with potatoes, and resolutely do not recommend hot and sour potato shreds.

Don't look at the simple ingredients of hot and sour potato shreds, but it is too tiring when frying, and you need to keep turning the spoon. How good is the cold salad, stir the chopsticks in the face plate, put some ingredients, and the dish can be served in a minute at most.

In fact, the three potato dishes that Longmenzhen mainly recommends have one thing in common. They can be easily made into standardized operations, such as seasoning ratio, stirring a few times, when to serve beef brisket, etc., as long as an operation process is formulated, one of them will not be able to cook. Most people can learn to make it in a few days.

With production standards and standardized operations, Longmenzhen can embark on the road of expansion by copying and pasting. In the future, no matter which branch of Longmenzhen the customer eats, the food they eat is guaranteed to be the same.

Before going to bed last night, Nanyi made the calculations. The small shop of Longmenzhen took up a lot of his energy. If it only brought him tens of thousands of pounds in return every year, the input-output rate was too low, so he diverged. Think about it and figure out such a plan.

After he stays in the store for a while longer and initially evaluates the feasibility of the plan, he will hand it over to the Intelligence Policy Committee to demonstrate and refine the plan.

It opened on the first day, and everyone was a novice, even Luo Kun, who had worked in the kitchen. State-owned restaurants and private restaurants are definitely different things, so everyone came early, by 8 o'clock in the morning.

Including Nanyi, everyone is busy in the back kitchen.

Potatoes do not need to be handled by humans. Just pour the whole bag of potatoes into the washing and peeling machine. After cleaning and peeling, throw the potatoes into the shredding machine, and the shredded potatoes will fall directly into the clear water pool for soaking.

Dai Xiuxiu and Streeter, who didn't have much kitchen experience, asked them to wash the vegetables, and Nanyi helped Luo Kun to fry sweet and sour pork and sweet and sour bones.

Considering that the price of ribs will increase in the future, ribs can be used now, and bones from other parts may be used instead in the future, so the word "pai" is simply not added, so that it is not a gimmick.

"Boss, you need to prepare so much sweet and sour pork and sweet and sour bone. These two dishes are not for dinner." While stirring the oil pan with a colander, Luo Kun said to Nanyi.

"It's okay. Foreigners like sweet and sour tastes. Besides, this semi-finished product can also be stored. It will be more convenient for you to make in the future. We haven't started business yet, and we don't know how the business is. If the business is good, I will add a helper for you." .It’s best for you to call one from China yourself, it’s convenient and considerate for you.”

"Then wait for a few days to see if the business is good." Luo Kun agreed, thinking in his mind, "Boss Nan is really strange, if he asks himself to call someone, he won't be afraid that if he leaves, the kitchen will be paralyzed? "

Walk?

When Nanyi's plan starts to be implemented, it will become a "cook". There is no need for professional chefs in the kitchen of Longmenzhen, only assembly line cooks; half a month of training, no culinary talent, and people who have never cooked Can do it in the kitchen.

There is no need for chefs in the kitchen, which does not mean that Longmenzhen does not need chefs, but the chefs of Longmenzhen no longer cook dishes for guests, but become culinary researchers.

Chemical researchers, nutritionists, mechanical engineers, culinary researchers and other senior research personnel form the Longmenzhen Research Institute, specializing in the standardization, mechanization, and assembly line operations of improving various dishes.

Luo Kun is the pioneer of Longmen Formation. As long as he is able to pass, Nanyi will definitely have an account for him, and it is basically impossible for him to be willing to leave.

The two of Nanyi fried the sweet and sour pork tenderloin, and then started to fry spring rolls, bells, and green onion pork. These three dishes are also deep-fried dishes, which are convenient to make semi-finished products and store them first. When customers order, fry them again. Ready to serve in minutes.

"Petunia, how much sugar do you put in your coffee?"

"One and a half."

"Oh, then come and have a taste."

Nanyi dipped the fried spring rolls in tomato sauce and handed them to Streeter who approached him.

Streeter took it, put it in his mouth and took a bite, squinting his eyes and said, "Boss, it's delicious, and this ketchup is also very tasty, with just the right amount of sweetness, which is in line with the tastes of most people in Eagle Country."

"Hmm, if you like this ketchup, you can take a few bottles back with you."

Streeter wiped his lips with his finger, put his finger into his mouth and licked it, "No, you just need to tell me where to buy it, I can buy it myself, it tastes really good."

"Let me give you a few bottles. You can't buy this outside. My friend gave me a test product."

The ketchup used in Longmenzhen is a test product produced by the ketchup processing factory under the Scarlett Food Group. It is still collecting test data and has not yet been finalized for production.

"Thank you boss."

"You're welcome."

Nanyi shrugged his shoulders, picked up a piece of spring roll, dipped it in the vinegar plate and stuffed it into his mouth. Dip in tomato sauce didn't suit his taste, he still likes to eat with vinegar.

After two hours of busy work, the preparations for the kitchen were also done. The three of Nanyi left the kitchen, leaving Luo Kun alone in the kitchen.

Luo Kun has a slight obsessive-compulsive disorder and cleanliness. As soon as the three of Nanyi left, he hung a clean rag on his shoulders and arranged the odds and ends in the kitchen in a certain order to see where it was dirty. Just wipe it with a rag.

Because of his problem, Nanyi tore down the wall of the kitchen and replaced it with a window-like glass. If the diners are willing, they can see the operation of the kitchen from the outside.

A clean kitchen and hygienic production process will add a lot to Longmenzhen.

At ten twenty, the first customer came to the store.

Not counting as diners, it was Wu Zaisheng who came, holding a pair of Pixiu in his hands.

"May you be happy and prosperous."

"Thank you." Nanyi took the Pixiu from Wu Zaisheng's hand, and placed it on the cash register, with his head facing the store door and his butt facing the inside of the store.

"I'm the first guest?"

"Won't you eat with me?"

"No, give me a big discount, I'll order a few more dishes." Wu Zaisheng said.

"It must be ruthless, I will directly break the bone."

"Haha, okay." Wu Zaisheng smiled, picked a seat to sit down, and then gave Nanyi a wink to come over to serve him.

Nan Yi smiled, picked up a dried fruit box, and a teacup, and walked towards Wu Zaisheng's table.

Open the dried fruit box, put it in the center of the table, and make a cup of tea for Wu Zaisheng.

"Sunflower seeds, pumpkin seeds, pistachios, pine nuts, almonds, you have enough dried fruits, are you not afraid of losing money?"

"I'll do the calculations. It's okay. You can see that the quantity is not too much. There shouldn't be too many customers who want to ask for it after eating. The cost is actually limited."

"That's true, but it's the first one on Juelu Street that provides dried fruit."

"A new store, there must be something new." Nanyi said, and put the bamboo slip menu on the table, "Order what you want."