City: God-level food system

He Bufan put the finished dishes at the pick-up gate, and Jiang Qi came directly to the seat.

Before he could start tasting, a crowd of customers gathered around.

Looking at the sweet and sour carp with golden color and fresh fragrance, everyone couldn't help but drool.

Seeing this, Jiang Qi said with a smile,

"It seems that everyone is more anxious than me!"

Saying that, Jiang Qi first showed the audience in his live broadcast room the quality of the dishes.

The tempting dishes made the audience in Jiang Qi's live broadcast room boil.

Especially the foodies in Donghai City, they can't wait to go directly through the screen and come to Baiwei House in Dongshan City.

After introducing the quality of the dishes, Jiang Qi picked up the chopsticks and began to taste.

I saw Jiang Qi pick up a small piece of fish meat with chopsticks, and then dip it in the sweet and sour sauce on the plate.

Immediately, this piece of fish meat was put into Jiang Qi's mouth.

Those who watched Jiang Qi held their breath one by one, looking forward to Jiang Qi's next evaluation.

After a while, Jiang Qi picked up a piece of fish meat again and put it in his mouth.

After tasting several pieces of fish in a row, Jiang Qi said

, "The fish is charred on the outside and tender on the inside, the taste is sweet and sour, and there is a hint of saltiness!"

"After eating a few pieces in a row, the flavor of the whole dish explodes directly in the mouth!"

"The more you eat, the more you want to eat!"

As he spoke, Jiang Qi ate a piece of fish again.

"This sweet and sour taste stimulates the taste buds on the tip of the tongue!"

"When more and more flavors are focused on the tip of the tongue, a sublimated taste will be highlighted!"

While Jiang Qi introduced the tasting, some customers of Baiweiya began to line up to order.

Because just by the dish, they can see that the taste of this sweet and sour carp is definitely not ordinary.

As for the real taste, it can be seen from Jiang Qi's comments.

And as the first customer ate the sweet and sour carp, he let out a sound of admiration.

The people of Dongshan City, who already like to eat fish, burst out with great enthusiasm for He Bufan's new sweet and sour carp.

Throughout the day, almost every customer who comes to Barilla will order this sweet and sour carp.

It can be seen that the people of Dongshan City love this fish.

After the end of this day's business, He Bufan's trip to Dongshan City is about to end.

At the time of parting, He Bufan said to Zheng Qian

, "Next, it's up to you here!"

Zheng Qian nodded and said to He Bufan,

"Don't worry!"

Then, He Bufan explained some things to Zheng Gan.

Of course, it's all about the ingredients and dishes of Barilla.

This is something that He Bufan will say again every time he opens a branch.

After all, today's Baiwei House is also a well-known catering brand.

And for these basic things, He Bufan knows that this is also the most critical thing.

Early the next morning, He Bufan took Huang Yu and Lu Jinyang and got on a flight to Chaoguang City.

And Jiang Qi, because there was something temporary in Donghai City, had already taken the last plane last night to go back.

After Jiang Qi finished handling the matter, he would go directly to Chaoguang City to meet He Bufan and the three of them.

After coming to Chaoguang City, Feng Chao warmly entertained He Bufan and the three of them.

And after He Bufan went to see the store in person, he was even more stunned.

Feng Chao said that the area of the store here is very large.

He Bufan also watched it on the video.

But when he came to the site to check, He Bufan was really stunned.

The Baiweiwu branch in Chaoguang City occupies almost all the storefronts on the ground floor of a building.

This building was renamed Baiwei Building by Feng Chao.

There is no other reason, because this building belongs to Feng Chao's family.

And not only this building, but also several buildings in the vicinity are also Feng Chao's family.

Baiwei Mansion belongs to Feng Chao!