He Bufan doesn't have any ideas about the format of this round.

Because in He Bufan's view, no matter how the competition system changes, as long as the strength is enough, it can go on.

On the contrary, if the strength is not enough, even if the previous system is continued, it still can't have the last laugh.

Feng Chao walked out after finishing the things in the back kitchen.

I only heard Feng Chao say with a smile

, "Boss,

do you want to practice?"

He Bufan naturally knows what Feng Chao means, presumably some players are practicing basic skills at the moment!

But for He Bufan, he hasn't been afraid of anyone if he fights for basic skills.

Feng Chao was also joking, and when he saw that He Bufan was silent, he changed the topic to another topic.

At noon the next day, after saying goodbye to Feng Chao, He Bufan took Huang Yu and the two of them and flew to neighboring cities.

The venue for the sixth round was set there.

And Jiang Qi flew to Longyuan City to pick up Zhao Xun.

The two sides met directly in Longyuan City.

After He Bufan arrived in Linzhou City, he met Chen Chen.

At the same time, there were also Wu Zhen and Yan Ming with him.

When Huang Yu and Lu Jinyang saw Wu Zhen, it was called an excitement.

After the two stammered a few words to Wu Zhen, they were so excited that they didn't know where to put them.

This can't be blamed on them, after all, Wu Zhen is a kitchen god.

After He Bufan saw Chen Chen, he just chatted about some digressions.

For this sixth round of the competition, Chen Chen has very high confidence in He Bufan.

On the other side, on the day He Bufan arrived in Linzhou City, the remaining 20 players also arrived one after another.

For this sixth round of the competition, everyone is full of confidence.

After these twenty people came to Linzhou City, they went directly to meet different people.

Obviously, all 20 of them have their own factions.

And He Bufan has obviously been classified into Chen Chen's faction a long time ago.

But what the outside world doesn't know is that Chen Chen and the others did not form a faction.

After all, with their status and status, no matter which faction they are in, they can basically be in charge of the existence of the person.

If they really want to form a faction, the other factions are probably not even qualified to speak within the Chefs Association.

Because the people who have been promoted by these old people occupy half of the chef association!

And the reason why they attach so much importance to He Bufan is because of He Bufan's potential and He Bufan's personality.

They hope that He Bufan can win the title of this year's King of Chefs and finally represent the Chinese culinary industry in the World Chef God Competition.

But at the same time, their attitude towards He Bufan is not to take advantage of.

It is the hope and concern of the elders for the younger generations.

He Bufan can not get to where he is today, and he can't do without the help of these people.

Therefore, both parties are mutually beneficial and willing!

After leaving Chen Chen and them, He Bufan stayed directly in the hotel.

Then the next day, Jiang Qi arrived with Zhao Xun.

At the same time, on this day, the major media began to follow up on the 21 players who advanced to the sixth round.

It's just that because He Bufan has been staying in the hotel, there are few reports about him.

The other twenty contestants, more or less, have been interviewed by the media.

At the same time, the outside world is also discussing which players can advance to the top ten.

There are even people who directly list a list of the top 10.

As soon as this list was announced, it immediately aroused strong reactions from all sides.

Subsequently, the major media began to do things, and various special interview programs came to the door, just to attract more people's attention.

And the eleven people who were not on the promotion list have also become popular figures in major media.

It was in this hustle and bustle that everyone ushered in the sixth round of the competition.

On the day of the competition, everyone gathered at the headquarters of the Chinese Chefs Association.

Due to the special format of this round, tickets are not on sale.

However, major media outlets will have reporters report the whole process in real time, so as to show the public the charm of the three basic skills.

The three basic skills are knife work, spoon work, and pastry skills.

In the culinary world, these three basic skills are very boring for every beginner.

However, for every beginner, these three basic skills are a threshold that must be passed.

First of all, knife work, which is deeply important in the culinary world.

You must know that many famous chefs in the culinary industry nowadays, where they learn from their masters, almost all start from the cutter.

Skillful knife work is not something that can be practiced overnight.

It was a day after day practice in front of the board, immersing one's heart and soul in every drop.

Only after such a long period of practice can the chef cut out the dish be truly qualified!

The mastery of knife work begins from holding the knife to standing.

Then, after long-term practice, I will become proficient in cutting, chopping, chopping, chopping, cutting, slicing, and batching!

It can be said that knife work is one of the basic skills that every Chinese chef has to practice.

In this sixth round of the competition, the assessment of knife work will also be the top priority.

And after talking about knife work, it's the turn of spoon work.

In the culinary world, although spoon skill is not often mentioned, it is also very important for a qualified chef.

The spoon skill is not what ordinary people imagine, it is just the kung fu of turning the spoon.

His role and craftsmanship cannot be overlooked by anyone!

The function of the spoon function is reflected in the process of turning the spoon, so that the ingredients in the pot can achieve the purpose of uniform heating.

Secondly, excellent spoon power can also be the raw materials can quickly dissolve and penetrate into the raw materials, and the ingredients can show their delicious characteristics.

Only by mastering the spoon skill can you better master the heat, and the dishes cooked can be more tender and refreshing.

After the spoon work, it is the pastry craft.

The art of pastry is not particularly valued today.

Especially after the emergence of specialized pastry chefs, most chefs do not pay attention to the craft of pastry.

But if you want to reach the top of the chef, the skill of pastry must be mastered.

Therefore, pastry is the difficulty of today's round.

The above three kinds of kung fu are all there is to today's competition.

He Bufan is not false at all for these three kinds of kung fu.

But why is it not extraordinary, it does not mean that other players are true.

The first two things are easy to say, but almost all the players who can go to the duel in the city division have skills.

But the noodle item will be able to stump a lot of people.

When He Bufan came to the competition site, the other players also arrived.

He Bufan also saw an acquaintance, a cow cone from the Zou Fu City Division.

The two met and said hello to each other.

Immediately, under the leadership of the staff, 21 contestants walked into the headquarters of the Huaxia Chef Association.

As for others, entry is off-limits.

After entering the headquarters of the Chefs Association, everyone walked into a room according to their own number.

Obviously, this round of assessment is conducted at the same time as the contestants are separated.

In the room, there is a stove and a variety of kitchen utensils.

In each of the four corners of the room, there is a table, where the four overseers stand.

At the same time, the media reporters who broadcast live in real time are standing outside the room and broadcasting live through a one-way mirror.

After He Bufan entered the room, he first looked around.

Immediately after, He Bufan heard the sound of the radio.

"The sixth round of the competition has officially begun!"

"All contestants need to cut and finish all kinds of dishes in the ingredients section within the specified time!"

"The cutting requirements are cut, chop, split, chop, chop, chop, chip, slice, batch!"

"After the dishes are cut according to the requirements, all the dishes need to be fried and matched into dishes!"

"At the same time, the finished dish needs to include three pastries!"

"After all the dishes are finished, the judges will score them one by one!"

After the broadcast, He Bufan looked directly at the food area.

In the food section, there are a variety of ingredients.

Potatoes, carrots, pork, beef, fish...

In short, it is obviously a big project to get these ingredients done.

This is not only an assessment of knife skills, but also a test of the chef's perseverance.

After the knife work is completed, the preparation of the dish is a test of this spoon skill.

At the same time, there is also the test of the cognition of ingredients and the matching of dishes.

Because there are ingredients that cannot be made together.

As for the three pastries, they are naturally a test of pastry skills.

After thinking of this, He Bufan shook his head helplessly.

Today, however, some are busy.

Immediately, He Bufan began to do it.

And some other players also started directly like He Bufan.

But there are also a few people who just stay on the sidelines and don't know what to do.

And what the twenty-one of them did was directly seen by Yang Hong.

With Yang Hong, there are also a group of bigwigs from the Huaxia Chef Association!

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