City: I Can View The Script Of Life

After leaving the crew, Mu Qingrou naturally got into Su Yi's car and the two went home together.

Later, Mu Qingrou's manager, Sister Ping, called her but she didn't answer the call.

In the car, Mu Qingrou sighed and said:

"Thank you, Su Yi, if it weren't for you..."

Su Yi interrupted:

"Okay, you don't have to say anything you don't like, it's okay. Do we want to go have a meal somewhere now?"

"Haha, won't your family be jealous if you accompany me to dinner two nights in a row?"

Mu Qingrou's words made Su Yi stunned for a moment, and then she smiled and said:

"Qingxue doesn't get jealous easily, it's just a meal.

"Just...just have a meal?"

"Huh? What did you say?"

"No, it's nothing. I heard that a new Chinese and Japanese restaurant has opened, how about we go check it out?"

Su Yi asked in confusion: "Chinese food daily? What do you mean?"

"I don't understand this. It means that our Chinese food is made according to the cooking methods in Sakura Country. I think the reviews on the Internet are quite popular. Do you want to go and check it out?"

"Okay, you navigate and I'll drive, let's go take a look."

After setting the destination, Su Yi drove to the place Qing Rou set.

Since they were already in the city center, it didn't take them about ten minutes to arrive.

Walking into the store, you can find that it is not very big inside.

Due to their fame, they naturally walked into the store wearing masks.

Su Yi walked in and asked:

"Hello, do you have private dining rooms here?"

A waiter at the door explained apologetically:

"Sorry, we don't have private rooms here. And we don't even have a menu. The way of dining is to let the chef prepare it for everyone on the spot based on the ingredients we purchased today. Each batch can only have eight guests at most, so even if there are no private rooms, But the privacy and environment are still very good, do you two want to try it?"

Su Yi turned around and asked:

"It sounds pretty good. Do you want to try it?"?

Mu Qingrou smiled and said:

"You're here, but of course you still have to try."

"Okay, let's give it a try."

Su Yi nodded. If there are only 8 people eating together, it doesn't matter even if they are recognized, and there is no need to worry about being too noisy to eat.

This is what the waiter said again:

"Two of you, the cost for us here is 8888 yuan per person, and there is also a 10% service charge. There is no fixed menu, it is all made by the chef. If you can accept it, I will take you in."

"8888?"

The price surprised Su Yi for a moment, but then she nodded.

But think about it, this so-called Chinese daily cooking may use expensive ingredients, coupled with the high-end cooking methods of Sakura Country, so the higher price is acceptable.

Immediately after, the waiter took the two people into a room. They saw that there were already five people sitting inside, and when they entered, there were seven people.

"Dear distinguished guests, the food will be served to you soon. Please wait a moment."

After the waiter finished speaking, he exited the room directly.

There were only seven guests and one chef left in the room.

The layout of the room is simple, with a miniature kitchen on one side and a round table surrounding it.

The seven guests sat around the round table.

It seems that after the chef prepares the dishes, he can directly deliver the dishes to the customers. This novel format is Su Yi's first to try, so it is relatively new.

"It's my pleasure to serve you. I am your chef today, and I will prepare the first dish for you, a lonely boat."

After the chef finished speaking very politely, he started cooking.

I saw him picking up a cabbage and starting to handle it.

"It seems that the first dish is vegetarian."

"Yeah, don't make the first dish too greasy. It's good."

The guests were talking a lot and were full of expectations for this dish.

Su Yi said: "The quality is quite high, but I don't know how it tastes."

Mu Qingrou also smiled and said, "This is my first time here too. I'll know after I try it out."

Soon the first dish was ready. What Su Yi was puzzled about was that they could clearly see the chef's cooking process. Apart from vegetables, nothing else was cooked during the whole process.

The green vegetables were simply boiled and then steamed.

The chef took out the green vegetables from the steamer, then took seven small bowls and put seven green vegetable leaves into the seven small bowls.

Then he put something similar to a hawthorn kernel on each green vegetable leaf.

"The first dish, Yiye Guzhou, is ready. Please use it slowly."

The chef distributed the seven bowls to everyone, and then began to prepare the second course.

"What the hell is this?"

"A lonely boat?"

"Please forgive me for laughing..."

The diners were speechless and were about to say something.

The chef then said:

"...[Please keep quiet while dining. If you are too noisy, it will affect my standards."

The chef's words made everyone frown.

What else is wrong with boiling cabbage leaves?

Although Su Yi was also very confused, she didn't say anything.

Because when he saw the second dish, the other party took out a piece of chicken that had been cooked in advance and put it in the pot to start processing.

Soon I got a whiff of fragrance.

"It seems that the first dish may just be for everyone to eat a vegetable leaf to promote gastrointestinal motility. The main dish is behind."

"Yeah, it does smell pretty good, let's wait and see..."

The diners ate the vegetable leaves in the bowl in one bite and then began to look forward to the second course.

Soon, the chef finished processing the muscles and started plating them again.

Now everyone was completely blown away!

Because there was only one piece of chicken placed on each small plate again!

And also added a piece of coriander as a garnish next to the chicken!!

"Hey, how do you eat this? Just one vegetable leaf and only one piece of meat? What do you mean?" (OK)

"Yeah, this is totally inedible! Aren't you trying to trick me?"

"Refund! I won't eat it! What the hell!!"

The diners began to clamor for compensation. The chef looked at one person and everyone calmly distributed the food to the table, and then turned around and left!!

"Bang!"

Everyone was completely dumbfounded when they saw the chef leaving the room through the back door and leaving them here.

What the hell is going on??

"Fuck, what's wrong with me?"

"I also said that I saw a new store opened and came to try it out, but unexpectedly, it treated me like a dog?"

"It's obvious that they can rob, but they have to cook? Haha..."

Su Yi originally didn't want to be in the spotlight, but now even he couldn't help it.

I have seen robbery, but I have never seen someone throw food at you after the robbery!

8888 people, just come here and be given a small piece ten times like being fed to a dog??

No one can bear this!