Comrade, Your Ingredients Are Too Complicated

The matter of the breeding base was not Huang He's impromptu idea. During this period, he saw too many skinny and malnourished comrades.

As we said before, the Japs are very powerful in hand-to-hand combat.

To deal with a little devil, it often takes more than two soldiers to form a formation to fight against it.

But this does not mean that bullshit bushido is great, but it reflects that the physical fitness of our soldiers is not as good as that of the little devils.

Without meat to eat and the nutrients needed by the human body, even the most powerful warrior will be at a disadvantage when wrestling with the Japanese.

As a member of the Logistics Department, Huang He is determined to make his comrades live a better life, and it is impossible for him not to solve this problem.

And with the experience of later generations, he also knows what the best way to deal with it is.

That is to introduce foreign pigs and beautify the pork in advance. With the support of the system's private factories, this idea is not impossible.

The Chinese table cannot live without pork, just like the red god of war cannot live without an ice pick.

Each province has its own unique approach to pork.

Roujiamo, Baozi, braised pork, boiled pork, and pot-wrapped pork represent the plasticity of pork.

For the Eighth Route Army soldiers, pork is a rare good thing. A pig can only be eaten by the best in the whole regiment competition.

As long as you can have a bite of pork during the holidays, it will be the taste of the soldiers recalling the year.

The pigs on the motherland now are very different from the pigs of later generations.

If you ask a modern person what color a pig is, the answer he will give you will definitely be pink and white.

But in this period, our local pigs are black, and even Zhu Bajie of that era had a black face and short hair.

The names for pigs in ancient books are either black ghost or black-faced man.

In modern animal husbandry, there are many factors to judge the quality of a piece of pork. The one related to the taste of pork depends on intramuscular fat.

This word refers to the subtle fat between pork muscle bundles and muscle fibers, which we cannot see with the naked eye. It determines whether a piece of pork is delicious and fragrant.

For native pigs raised by people in base areas, their intramuscular fat content is most suitable for Chinese stomachs.

To put it bluntly, it is delicious and enjoyable.

Common people's domestic pigs are often their lifeblood. Even if a fellow villager wants to give pigs to the army, the Eighth Route Army, which loves its people like its own children, will politely refuse.

The domestic supply of pork is in short supply, and now that we are in the war years, there are no channels for trade.

Because pigs could neither ride in battles nor help farmers plow their fields, for a long time their status was even inferior to that of just because.

In addition, due to scattered breeding, even in the early 20th century, the number of domestic pigs did not exceed 40 million.

At the end of the Qing Dynasty, we had a population of 400 million, and on average ten people were assigned one pig.

How can this be eaten? It’s not even enough to fit between teeth.

Moreover, the growth cycle of native pigs is very long. Even experienced farmers can only maintain a growth rate of 400 grams per day at most.

Calculating this, one year of busy work only amounts to 200 kilograms of meat.

Moreover, it is not easy for a village to have such an experienced person.

Use native pigs to build a breeding base before the number increases. There is simply not enough food for the entire army, not even once a week.

Compared with Chinese native pigs, foreign pigs have the advantage of being very model workers. That is, eat less and grow faster.

Judging from the feed-to-meat ratio, foreign pigs are far superior to Chinese domestic pigs.

The three biggest bullies of foreign pigs are Large White Pigs, Landrace Pigs, and Duroc Pigs.

Their growth rate can even reach 700 to 900 grams per day, and it only takes six months from birth to cooking, which is really crushing compared to native pigs.

Moreover, native pigs have no advantage in terms of litter rate.

Before the introduction of foreign pigs, farmers favored native pigs because they could give birth to ten piglets in one litter.

However, the foreign pigs that have been bred and improved for generations have directly surpassed the local pigs in terms of farrowing rate, reaching the terrifying figure of eighteen piglets per litter.

In modern breeding farms, there is often no loving relationship between pigs.

Even the boar, who is known as the master of time management, can only face up to twenty-five sows at a time.

However, if artificial insemination is used, one boar can outnumber a hundred, and the breeding rate can reach 1:500 at its highest.

So in order to pursue production efficiency, artificial insemination is definitely the best option.

But a new problem arises. The tadpoles of our native pigs are not as powerful as the foreign pigs.

Although most people now prefer to eat fatty meat, in this case, what are you choosing? Some are good.

"Black pig hair is also difficult to deal with. If you don't get it right, you'll end up with dirty black spots."

Taking into account the above advantages and disadvantages, the cost of cultivating a native pig is even twice that of an imported pig.

If you were a pig farmer, what would you choose? From the perspective of economic efficiency, of course it would be foreign pigs. This is also the result of consumer selection.

Compared with foreign pigs, the biggest advantage of local pigs is that they are delicious, but what the base area needs most now is not exquisiteness but large quantities of food.

Our troops need a lot of meat to replenish the energy consumption of the soldiers and improve their physical fitness on a large scale.

Huanghe now has a total of two migrant workers and one military industry. Currently, the military industry needs to continuously supply bullets to the army. This is the cornerstone of the army and must not be touched.

"The chemical plant is a military industry recognized by the system. In addition to providing raw materials in reality, the system can also directly provide weapons. But there is no scientific research now, so we can only provide bullets."

Migrant workers have been trading copper for two months, and this batch of raw materials will take some time for the base to digest.

Therefore, Huanghe plans to use these civilian factories to exchange for some piglets. When the piglets grow up, some of them will be exchanged with the common people for some native pigs to be used for crossbreeding to breed new pig breeds, and some of them will be used for the daily consumption of the army.

The monthly production capacity of a private factory can be exchanged for two thousand piglets. This number is somewhat beyond Huang He's expectation.

————

Xingjiacun New Regiment’s headquarters.

On Li Yunlong's fire bed, he was summarizing the war with three battalion commanders while drinking.

Li Yunlong was very satisfied with the results of this battle, but post-war reflection is an essential skill for every good commander.

"Aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa.. You bastards, drink less. Give me some sunshine and you will be bright. What will I do after you finish drinking?"

Looking at Li Yunlong who was a little angry, Zhang Dabiao said with a deliberately evil smile: "Captain, it's you who tell us every day to be more honest."

Li Yunlong was not angry after hearing Zhang Dabiao's words.

"Seeing wine is like meeting women, there is no future at all."

"This time I am going to apply for a commendation from my superiors for your commando team. We have captured a Japanese coalition flag."

"The headquarters will definitely arrange publicity at that time, and I will show you your face."

At this time, Zhang Dabiao was hesitant to speak, but finally made up his mind to tell a piece of gossip.

"Our new regiment fought well this time, but we also caused a big trouble. I told you before the breakout that there would be trouble if you disobey orders on the battlefield."

Li Yunlong was a little drunk. He looked at the people opposite him with blurred eyes and said:

"Trouble? I won the battle, so I should be rewarded!"

"The bosses are all reasonable people. I just broke through from the front, and the situation was special at the time. There was nothing we could do."

He seemed to have thought of something happy, and he showed his big white teeth with some pride.

"And the brigade commander is also wearing the same pants as us this time. Don't worry, kid, there won't be any trouble."

Just when Li Yunlong felt that he had a chance to win, the brigade commander walked in with a serious look on his face.

He looked at the wine bottles on the table and announced his superior's instructions expressionlessly.

"Li Yunlong, the punishment from the headquarters has been handed down, you can raise pigs for me!"

Today’s meme is, Ice Pick War God!