Conan: I Am Not a Snake Spirit

Chapter 3470 It’s Sherry

"Although the fever has subsided now, you still need to pay attention to rest and keep warm," Koshimizu Nanatsuki reminded uneasily, "Xiao Ai, don't go out today, stay at home and have a good rest."

Haibara Ai nodded obediently to Koshizu Nanatsuki, "I will."

Yuantai stood next to the cooking table, staring longingly at the eel on the chopping board. He was not in the mood to listen to other people talking about the incident. When he saw Chi Feichi handling the eel, he immediately asked, "Haiyuan, do you want to eat it today?" What kind of eel does it taste like?”

Haibara Ai looked at the cooking table and deliberately reported a recipe for a bunch of eels, "Braised eels, braised eels, braised eels..."

Pieces of fragrant eel appeared in Yuantai's mind, and he swallowed with a "suck" sound.

"I can accept all of this," Haiyuan Ai said slowly, "Let's see what Brother Fei Chi plans to do."

Yuantai looked at Chi Feichi expectantly and asked, "Brother Chi, what do you want to make an eel dinner?"

"Xiao Ai's cold symptoms are like a cold. You can eat something slightly spicy to warm your body and make you sweat, but it's not suitable to eat too spicy to avoid gastrointestinal discomfort," Chi Feichi poured the cut eel segments into the pot. inside, and put ginger slices into the pot, "So I'm going to cook the eel segments with the ginger slices soup to make honey eel."

"Honey eel..." Genta swallowed again, "Does it taste good? Does it taste sweet?"

Conan strolled over to the cooking table and watched Chi Feichi pour honey into a small basin.

He had never eaten honey eel before, and he was a little curious about what this eel would taste like...

"It tastes sweet and sour. It shouldn't taste too bad." Chi Feichi poured honey into a small bowl and squeezed lemon juice into another bowl. "Doctor, please open the wine in the bag and use it." Fill a small bowl half full and set aside.”

Dr. A Li was standing aside guarding the steamer. After listening to what Chi Fei Chi said, he turned to look at the shopping bag Chi Fei Chi brought. He stepped forward and took out the wine in the bag, "So you want to use wine." Come and spice it up, I thought you brought some table wine and planned to drink some during lunch."

Conan took out a wine corkscrew from the cupboard and handed it to Dr. Ari. He looked up and noticed the name on the wine label, and read out with some surprise, "Pedro Jimenez?"

Dr. Agasa put the wine on the cooking table and took the bottle opener from Conan in confusion, "Pedro?"

"This is a very sweet sherry." Chi Feichi said.

On the sofa, Hui Yuan Ai was stunned for a moment, and cold sweat broke out on his back. He quietly raised his head to observe Chi Feichi's reaction when he spoke.

Why would Brother Fei Chi bring a bottle of sherry? Could it be that...she was suspected?

Chi Feichi still squeezed lemon juice into the small bowl, without any lag in his movements, and his expression remained calm and calm, "This wine is very sweet and fruity, with a hint of sourness at the same time, so it is very suitable for drinking. As long as you control the amount of pickled eel, the marinated eel will not have an obvious wine smell, but it will have a hint of grape fruit. I think children can also try it. ”

This is the fine wine he brought here specially.

It made Xiao Ai break into a cold sweat, maybe her cold would be cured soon.

"I see..." Dr. A Li took the corkscrew and opened the red wine without thinking too much.

No wonder Xinyi cares about the brand of this bottle of wine. It turns out that this is Xiao Ai’s codename wine in that organization...

"Boom!"

The cork on the wine bottle was pulled out, and the rich aroma of grapes instantly filled the air.

Yuantai sniffed hard, "You can really smell the sweet fruity aroma, but there is also a strange smell. It smells good but not so good..."

"The strange smell you mentioned should be the smell of grapes after fermentation. It is the unique smell of wine. For children, this smell is indeed a bit strange," Conan stood aside and closed his eyes. After smelling the overflowing wine smell, he opened his eyes and sighed with a smile, "It is indeed a very rich fruity aroma. It is really unimaginable that sherry wine can have such a sweet smell."

Haibara Ai:"……"

She suspected that Edogawa was implying that her usual personality was not 'sweet' enough, and she didn't need evidence!

Moreover, Edogawa speaks in such an old-fashioned way, wouldn't it be easy to be suspected?

Chi Feichi squeezed out all the lemon juice, rinsed his hands under the faucet, turned the heat on the stove to low, and asked as if unintentionally, "Has Conan ever known anything about wine before?"

"Uh, yes." Conan then realized that what he just said did not sound like a primary school student, and he quickly smiled to make up for himself, "My mother has many hobbies. She was obsessed with wine for a while. I remember she said before I said something similar, and when I smelled the wine just now, I immediately remembered it!”

"What," Genta said with a speechless expression, "Conan said so powerfully just now, it turns out he was just saying what his mother said..."

Conan smiled on the side and did not refute.

A lot of his knowledge in this area does come from his mother. It seems right to say that he just said what his mother said...

Hui Yuan Ai sighed inwardly.

With Edogawa being so promiscuous, sooner or later their identities will no longer be able to be concealed.

But she couldn't change Edogawa's character, nor could she kill Edogawa to avoid future troubles, so she could only sound the alarm to Edogawa from time to time.

"But speaking of sherry," Dr. Agasa poured wine into the bowl, thinking of Conan's complaints just now, he couldn't help but quietly speak for Huiyuan Ai, "One of its biggest features is that it has different sweetness levels, right? Dry sherry is sour, sweet sherry is sweet, and mixed sherry can be mixed to have different sweetness levels, just like people, people have more than one side, and everyone's personality cannot be explained in one or two sentences."

"Doctor, what you said is also very complicated," Yuan Tai said with a confused look on his face, "It seems that it will not be clear in a moment."

"Hahaha..." Dr. Agasa laughed out loud, "It doesn't matter if you can't figure it out in a moment, you will definitely understand it later!"

Chi Feichi did not participate in the discussion anymore, took out the eel segments from the pot, spread them in a stainless steel basin, drizzled honey on them, poured in a certain amount of wine, soy sauce, and lemon juice, and covered the top with lemon slices, marinated the eel segments, turned around to turn off the fire on the stove next to him, opened the lid of the soup pot, and checked the stewed chicken soup inside.

The rich aroma of chicken soup wafted through the room, making the three children no longer in the mood to pay attention to the case, and gathered around the cooking table.

Huihara Ai followed the team with a smile on her face.

Every time Fei Chi cooked, it was easy to attract people to the cooking table. She thought there would be an exception today, but she didn't expect that everyone still couldn't escape the "cooking table attraction curse".

Dr. Agasa let the children watch for a while, and then issued a task to the children, "Since you are all here, please send the bowls and chopsticks to the table!"

"Yes~!"

The three children actively participated, and did not forget to pull Conan.

"Conan has to come too, he can't be lazy!"

"Ai has a cold today, just rest next to me!"

"By the way, isn't Mr. Subaru at home today?" Mitsuhiko walked to the dining table with a bowl in his arms, "He used to help Brother Chi, but today he's the doctor, I'm a little uncomfortable..."

"He seems to be out," Dr. Agasa said with a smile, "After all, he's still a graduate student, he has schoolwork to complete, and it's impossible for him to be free every day to learn cooking!"

The children put the bowls and chopsticks on the table, and Nanatsuki Koshimizu poured juice for the children with a cup.

Ten minutes later, the honey eel that was sent to the oven came out of the pot, and other dishes that had already come out of the pot were served on the table.

The honey eel was roasted to a golden brown, and neatly arranged on the lettuce leaves, which made people appetizing at a glance. After the honey, lemon, and wine inside and outside the fish were heated, they exuded a rich but not greasy fragrance, which also stimulated people's appetite, making people want to try it right away.

In addition, Chi Feichi also stewed chicken soup with yam and wolfberry, and made five-grain rice, peas and corn stewed tofu, and braised baby cabbage with matsutake mushrooms.

The colors of the dishes are relatively bright. Huiyuan Ai originally had no appetite due to a cold, but looking at the dishes on the table, she instantly had an appetite. When she tasted them, she knew that she could not escape the fate of eating too much today.

The color of the pot of chicken soup was clear, probably because of the addition of yam. The soup had a hint of yam's sweetness. The chicken soup tasted fragrant and not greasy, and people could drink a bowl of it unknowingly.

A small amount of garlic and onion were added to the braised baby cabbage with matsutake mushrooms, which was slightly spicy and could open the appetite and promote appetite.

The tofu of the peas and corn stewed tofu was fried until the surface was browned, but the inside remained fresh and tender. Although the taste was light, she, who had a bland taste due to a cold, actually felt that every ingredient in it was delicious.

With such a table of dishes in front of her, she really couldn't help wanting to eat a little more.

Very good...it seems that today they can't escape not only the 'cooking table attraction curse', but also the 'full stomach curse'.

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