Conan's wine wants to be watered down
Chapter 194
"That's it! Yuzo Tomizawa, you've been arrested. The police couldn't help but handcuff Yuzo Tomizawa.
"What's going on, why are there so many cops?"
"Yuzo, it shouldn't be that you caused something, right?"
Two voices came from behind him, and he turned his head to find that the two of them looked roughly the same as Yuzo Tomizawa.
Triplets, no wonder.
"I said he couldn't be a murderer, now you have to work hard." Lin Yi walked behind Conan and gently patted Conan on the shoulder.
"Got it."
Faced with such triplets in front of him, Conan also knew that it was not yet possible to confirm who the murderer was.
"Wait a minute!" Xiaolan stopped the police who were about to escort Yuzo Tomizawa away.
"What's the problem?"
"The murderer may not be him." Xiaolan said.
"Didn't you say that you saw the murderer's face?" The policeman stopped on the spot and asked Xiaolan suspiciously.
"That's because the murderer they saw last night was only half of the face, on the premise of only knowing Yuzo Tomizawa, they will naturally think that the murderer is Yuzo Tomizawa, I believe that if the next two don't come, the murderer this time will become an innocent Yuzo Tomizawa."
Lin Yi stood up and explained.
There is only one possibility for people who are able to recognize mistakes, or people who are not sure now, and that is that they only see half or part of the characteristics.
I mistakenly thought that the person I saw was Yuzo Tomizawa.
If he hadn't seen the two people in the back, maybe even he himself would have doubted how the murderer did the murder, and he would have mistaken people for Yuzo Tomizawa.
After all, every time the crime scene is suspected, the first person to be suspected is unlikely to be the murderer, and he firmly believes in this.
"Is what he said true?" The policeman turned to ask Xiaolan.
You must know that when he was questioned at the beginning, Lin Yi said that he didn't know anything, so all the news from the police came from Xiaolan and them.
I saw Xiaolan nodded, "Lin Yi is right, what we saw at that time was half of the face covered by a hat and a mask, and we didn't know that Mr. Yuzo Tomizawa looked the same as his two elder brothers."
"Since we don't want to lose time, you can just start asking questions, such as their various whereabouts and trajectories, I want to solve them quickly, and I will go buy the specialties here in a while." Lin Yi yawned, as if he hadn't slept well.
After an hour, the killer exposed all sorts of loopholes.
First, "I don't know much about baseball, but it's clear that you're a little bit wrong."
Lin Yi yawned, and at this time Hei Bai had already begun to urge him to buy souvenirs.
Last night a cat used his computer to look up the alfonsino specialty, and the cat was very interested in this fish specialty.
The second point, "Maybe you don't know, the latest closing time of the small steel ball shop is 11 o'clock in the evening, so you are at 11:30..."
The final crit, "I don't know if you know, but I still have to tell you that at 11:30 p.m., there was a power outage here that lasted about ten minutes, and your so-called phone recording is simply impossible." After
saying that, Lin Yi left, and he said that even if the neon police no longer have brains, they should know what this matter is.
"I still have something to do, I'll leave it to you next." Lin Yi hugged black and white and began to walk towards the specialty shop.
"Didn't you say I'd come?" Conan squinted at Lin Yi, this guy actually took the lead again, really, he should have heard that there was a problem early in the morning.
"I also like to go to the small steel ball shop, so I am relatively clear about the closing time."
As he walked forward, Lin Yi said, leaving only a back for Conan.
"Let's say okay first, let's keep some alfonsino and don't feed ourselves." Before entering the store, Lin Yi made an agreement with the impatient black and white.
But it doesn't seem to be a complete agreement, after all, black and white didn't give any response.
"Hello, do you have any fresh alfonsino?"
It's more like a souvenir shop, but it's more like a restaurant.
Smoke surrounds it slightly, giving off a unique charcoal-grilled aroma, among other aromas.
"Else, how many do you need?" The clerk also asked directly.
Their shop is famous, and many people come here to eat alfonsino seabream.
"First serve three servings, and one serving of beef shoulder and parent-child rice bowls, and then serve two hot spring eggs separately." Lin glanced at the menu posted on the wall, and then ordered some dishes.
There are charcoal-grilled alfonsino seabream, raw slices, and miso grilling, and basically there are various methods, but this time he chose to charcoal-grill.
Beef shoulder is also his favorite charcoal-grilled ingredient.
Because he was alone, he didn't order too much, after all, there was still a donburi.
As for the hot spring eggs, the black and white cat still likes to eat the hot spring eggs here, neon here.
"Didn't you think about me?" Black and white licking his paws on his stomach next to him.
Three portions of alfonsino that it suspects does not have its own share.
"Hello, add two more alfonsino and eat it raw." In desperation, he ordered two more servings.
I was going to give the rest away if it didn't taste good, but I was mistaken for the one I didn't order.
"That's right."
The food is also served relatively quickly, and it doesn't take much time to prepare, so the start time of this meal is fast.
This unique charcoal grilled aroma is really attractive, slightly baked, just add a little condiment, the fragrance is instantly tangy, it is really a specialty.
It's a delicious fish.
Over there, even if the black and white doesn't stick to any ingredients, I think it's delicious.
After all, cats don't need to consume too much salt, and the original taste of the ingredients is delicious.
"It's a shame that I didn't eat this specialty last time I came to Izu." Lin Yi sighed, and then the parent-child rice bowl he ordered was brought up by the waiter.
The eggs mixed with the aroma of chicken rushed up, sprinkled with sauce, and the thick flavor of the sauce made Lin Yi feel that this restaurant was a qualified restaurant.
"It's a pity that I can't come here every day, and if I come to eat this kind of thing every day, I will get tired of it." The idea of taking the cook away was quickly rejected by him.
If every chef he wanted was to be taken away, many restaurants would close down because they didn't have a chef.
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