With that kind of understanding, if a man takes several concubines, not only will people not feel uncomfortable, but some will also be envious. Therefore, the Bai family volunteered to be a concubine, and the villagers did not say much. Xun Yingju was an outsider, but they could not accept such an idea.

When the reality is cruel but cannot be changed, Xun Yingju chooses not to speak. She can only stop Bai from giving up the idea of ​​becoming a concubine to avoid affecting her life.

"I'm going to see how the vegetable seedlings are growing. Do they need watering?"Xun Yingju really couldn't stand Bai's resentful eyes and pale expression, so she had to find an excuse to leave.

"Sister Bai, what's wrong with you? You look so ugly?"Aunt Cai couldn't understand what happened just now. She saw that Bai's face was getting more and more ugly. She couldn't say anything in her mouth, but she sighed in her heart. Life may not be easy if she is born into a wealthy family?

I don't know what Aunt Cai is thinking. Bai When asked, naturally he would not tell the truth, so he had to change the subject and said:"Chun Mian is going to make lunch, Sister Cai, we will go to the back to do some work, and we can start planting vegetables in a month."After that, regardless of the reaction of the Cai family's mother and daughter, she walked to the back of the house.

Aunt Cai didn't know what to do, so she thought about it and whispered a few words to Erya. She went to work in the fields by herself. Ya then ran out of the yard and ran back to her house to call her two younger brothers.

Besides, Xun Yingju came to the edge of the seedling field behind the house and found that the seeds in the field had not changed much. Thinking about it again, it only took half a day to What has changed? After looking at the surrounding situation, I found that Bai and Aunt Cai had opened up a large area of ​​land in just an hour. I was delighted. Based on this calculation, the entire land can be reclaimed in mid-March. When the weather gets warmer, it's time to transplant the vegetable seedlings.

After Bai and Aunt Cai arrived, Xun Yingju said hello, said she was going to do other things, and then went back to the front yard.

This move made Bai's face turn pale again. , thinking that her daughter didn't want to see her, but she didn't do anything wrong? She just wanted her daughter to have a backer and not be bullied.

Seeing Bai's behavior, Xun Yingju could only shake her head helplessly. She didn't have the life of a princess, but With a glass heart and such a sensitive temperament, she had some doubts about how Bai could survive in the Xun Mansion. But in the end, Xun Yingju relented, stopped walking into the front yard, and explained:"I am braised pigs in the water, and I will entertain Cai Cai in the evening. Uncle and Aunt Cai’s family"

"Okay, okay, you go ahead, we will go over to eat if we are busy for a while."After hearing her daughter's explanation, Bai's face improved a lot, her mood also improved a lot, and her hands became more agile.

Besides, Xun Yingju went back to the front yard and took a look at the pig sewage that was being stewed. She could smell the fragrance. The pig went into the water, and I felt much better.

When I turned around, I saw Chun Mian steaming steamed buns with noodles, and said with a smile:"You steam the steamed buns, and I'll make the braised pork. Let's have a good meal at noon.""

"Okay, this slave has never eaten braised pork!"Chun Mian's eyes flashed with little stars

"Forehead……"Why is it that Xun Mansion is also a county magistrate's house, and the servants are not as valuable as the master, so they have to eat braised pork once a year, right? How come you have never eaten it? Unable to figure it out, Xun Yingju stopped thinking and saw Chun Mian boiling water and preparing to put the washed wild vegetables into the pot and boil them directly.

Seeing this scene, Xun Yingju immediately grabbed Chun Mian and asked,"What are you going to do?" She finally understood why Chun Mian said that she had never eaten braised pork since she was a child. In this era of Dazhou, cooking was very simple, frying, stir-frying, and frying. This cooking technique has not yet appeared, and there are only two ways to process food: steaming

"Cooking, what's wrong?" Chun Mian looked puzzled.

Seeing the other person's big eyes, long eyelashes flickering, Xun Yingju immediately swallowed back the words she was about to reprimand, and patiently explained:"You are responsible for steaming the steamed buns at noon. I'll do the cooking."After saying that, she directly took a basket of wild vegetables from Chun Mian.

The wild vegetables were taken by the girl. Chun Mian concentrated on kneading the steamed buns. After all the steamed buns were cooked, there was nothing else to do. She took out the sewing basket and started to do needlework. They came Hongshan Village has been there for a few days, and there is still a shortage of intimate clothing for women and girls. The girl does not like needlework, so these things can only be done by the girl.

After taking over the cooking work, Xun Yingju looked at the things she had soaked in the morning. She found that the soybeans had been soaked. In order to germinate faster, Xun Yingju changed the water once and placed the porcelain pot next to the stove to use the temperature of the stove to promote the germination of the soybeans. After doing this, Xun Yingju cut the pork belly into several pieces. I ate it in several portions. I took a piece to make braised pork for lunch. I had to buy it first to eat at home. I thought that just eating braised pork and wild vegetables was not enough, so I scooped out a bowl of soybeans from the soaking soybeans and prepared them. Stewed it with the braised pork.

Wash the pork belly and cut it into evenly sized cubes. After everything was done, Chun Mian's steamed buns came out of the pot just in time. Seeing this, Xun Yingju smiled and said,"Just in time, I'll use the pot to make the braised pork.""

"Girl, can I learn?" Chun Mian looked at Xun Yingju expectantly. In her heart, Xun Yingju was omnipotent and like a god.

Seeing the little girl's desire for progress, Xun Yingju naturally would not refuse and said with a smile:"Okay, you will be our family from now on. Little cook, the more we learn, the more delicious we will be. Chun

Mian nodded repeatedly, not forgetting to express her loyalty:"I will definitely make the most delicious meal for the girl.""Besides, being able to learn to cook and eat is also a craft. With this skill, you will never starve to death anywhere in the future.

The girl cooked by herself. Chun Mianzi quickly washed the pot and sat down to light the fire.

After the water in the pot was evaporated, Xun Yingju Pour the pork belly directly into the pot and stir-fry until the pork belly is fried to produce lard. Scoop out the excess lard and put it in a porcelain bowl. Then add warm water, various spices, sugar and salt, and finally pour the soybeans into the pot. Started to stew the meat.

At this time, Erya had already called her two younger brothers over, and the three of them had already run behind the house to help clear up wasteland. When the food was out of the pot, Chun Mian smelled the aroma of the meat and said with a smile:"It smells very good, and it will definitely taste better." tasty"

"Naturally, it doesn’t matter who did it."Xun Yingju began to develop skills. In her previous life, apart from her professional abilities, her favorite thing was cooking.

"The girl is right, the girl is the best."In an instant, Chun Mian turned into a little girl. She looked at Xun Yingju with stars in her eyes. She immediately thought that there were many people working behind the scenes and said immediately:"I'll call the woman and Aunt Cai to go home for dinner."

"Don't worry, you can go back later when I put the wild vegetables in the pot, and take a look at new ways to eat wild vegetables. Xun Yingju smiled, then put a spoonful of lard in a clean pot, put in minced green onions, and immediately added wild vegetables after the aroma of chopped green onions emerged, stir-fried quickly, and the unique fragrance of wild vegetables came out.

At this time, Chun Mian felt deep in her heart. The trace of doubt disappeared. I couldn't help but take a deep breath and praised:"It smells so good. It turns out that wild vegetables can be eaten like this.""

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