Daqin: Ying Zheng Works for Me
151 Barbecue Conference, have fun with the people
When Ying Zheng thought of Xu Fu in the boat, the surrounding air seemed to become cold.
Now the emperor's mood is a little irritable because of this Xu Fu who deceived the emperor.
Put away the only world map in the world, walk to the bow, and face the sea breeze to sweep away the haze.
Ying Zheng also couldn't bear to sigh:
"This sea is really fascinating.
Su Qing's voice also sounded at this moment.
"I just went to sea today, why don't you celebrate?
"The fish in the sea is abundant, and a lot of coal is prepared on board, so a barbecue can be held."5
"Otherwise this sea trip would be too boring. 39
Ying Zheng immediately became interested and went to the cabin to take out a large net.
Meng Yi watched Qin Huang in high spirits and followed him.
Before boarding the boat, Su Qing told Emperor Qin that some of the fish in the sea were delicious and delicious.
So everything is ready before getting on the boat, and there is no shortage of fishing tools.
I saw that Ying Zheng and Meng Yi made concerted efforts to cast down the big net.
After a while, the openings below closed together.
"receive!"
The two worked together, and in an instant, all kinds of fish on the deck began to roll.
Great harvest.
During this period, marine resources have not been developed at all, and all kinds of fish are flooded.
All kinds of fish can be caught without any technical means.
Meng Yi looked at the scene in front of him, and there were many fish on the deck that he did not know.
But seeing the emperor beaming with joy, he personally went to bring coal to make a fire.
At this moment, Su Qing was giving Ying Zheng popular science and letting him classify.
Let Ying Zheng secretly be amazed, this system is really omniscient.
Coal is fire-resistant, which is much more convenient than the previous wood, and there is no need to worry about fire.
Find shelves, plates and everything.
He got into action, put the harpoon on a stick and grilled it.
Under the guidance of Su Qing, Ying Zheng also packed the scattered lobsters in a box.
Meng Yi also muttered.
"Your Majesty, what kind of fish is this""?"
"Looks so weird?"
After Su Qing's explanation, Ying Zheng said exactly the same:
"The scientific name of this thing is called Mastiff Lobster, and the meat is extremely delicious.
"Today, I have fun with the people and hold a barbecue meeting."
After that, he took out the chili powder and pepper powder that had been prepared for a long time.
Sprinkle it on top for a while, and the aroma is tangy.
Meng Yi sucked his nose straight, his nasal cavity was full of fragrance, swallowed his saliva again and again, and stared straight at the barbecue.
Bright eyes.
Not only Meng Yi, but Ying Zheng couldn't take his eyes off at this time, and secretly swallowed his saliva.
Even as the emperor, this thing was something they had never been exposed to, and they all depended on Su Qing's guidance.
Ying Zheng was also moved by this smell.
"Here's a flounder, remove the spines in the middle and eat slowly."
"This yellow croaker has many spines, and it tastes the best.
Ying Zheng learned about it through Su Qing, and then told Meng Yi about it.
In fact, Qin Chao didn't eat much fish at all.
Meng Yi was stunned for a moment, thinking that His Majesty the Emperor is really knowledgeable and knows a lot.
But his hands and mouths were not idle, and he started eating like Qin Huang.
Gently bite down, carefully tick off the thorns, and start tasting.
At the moment of entrance, Meng Yi couldn't help taking a deep breath.
The impact on the taste buds was an unprecedented feeling, he closed his eyes and enjoyed the rare food.
"Fat but not greasy, melts in your mouth, really, really unparalleled.
Ying Zheng chuckled lightly, the fish caught here are all rich in nutrients and taste very good.
I thought to myself, as the honor of the Nine Five, if there was no Su Qing, I would not be able to enjoy these delicacies.
As a military general, Meng Yi has a large appetite, and a fish in his hands is basically cleaned up by him very quickly.
Ying Zheng laughed loudly.
"General Meng, don't hold back, the main event is next."
Meng Yi had a scallop in his left hand and a fish in his right, and looked at Ying Zheng with shining eyes.
The lobster was also cooked, Ying Zheng took the knife himself, Meng Yi said quickly:
"...Your Majesty, let me come.
Ying Zheng asked indifferently:
"Do you know how to do it? 35
Meng Yi immediately got into trouble on the side, and Meng Yi really didn't know how to deal with this lobster.
"Uh, this..."
I saw Ying Zheng laughed loudly, raised his knife and dropped his hand, and cut open the shell on his back, revealing the delicious meat.
Meng Yi is now completely immersed in the ocean of food, seeing this delicious shrimp.
Quickly looking for a spoon, I was about to dig.
Just when he was about to start, he remembered that there was this Qin Huang next to him.
Embarrassed, he handed the spoon to Emperor Qin and said:
"Your Majesty, please go first.
Ying Zheng chuckled lightly:
"Stop pretending and eat yours. 35
(Very good) Meng Yi just threw down his spoon and took a mouthful of delicious meat.
hiss!
With a face full of disbelief, Ying Zheng had never eaten it, and thought to himself, what is the reaction?
poisoned?
But in the next second, Meng Yi didn't care about the scalding, he directly picked up the whole lobster and ate it.
It was only then that Ying Zheng suddenly realized that he was tasting it himself.
The entourage officers and soldiers on the side stared straight, smelling the fragrance, all imagining the smell of fish and shrimp.
What is the taste that makes kings and generals so obsessed?
Fortunately, Ying Zheng taught his followers how to grill while eating, and quickly passed on the method.
Soldiers should also enjoy this delicious food when they follow their own saddles and horses.
The way of the emperor is to use both kindness and power!
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