Detective from The Future

Han Bin took Zhao Ming to visit some of the elders of Lv Jiaping's sister and brother, and asked them about their situation.

It was confirmed from these elders that the siblings were indeed born by the same mother.

Provide a certain basis for DNA identification.

The next morning, Han Bin held a morning meeting in the second group office.

Tian Li beamed with joy, and said straightforwardly: "Group leader, the results of our DNA identification have come out."

"Say."

"According to the DNA identification report, Lu Xiaojie and the deceased are in a father-son relationship with an accuracy rate of 99.9%; there is no blood relationship between the deceased and Lu Jiaping." Tian Li finished speaking and handed the report to Han Bin.

Han Bin glanced at the report and said: "I visited some elders of the Lu family with Zhao Ming. According to them, Lu Jiaping and Lu Jiawei are both biological, at least by a mother."

"This means that the deceased was not Lu Jiawei, but Lu Xiaojie's biological father." Li Hui smiled.

"This case has been ten years, and I thought that the deceased was Lu Jiawei. All investigations were conducted around Lu Jiawei. It seems that the root cause is wrong." Tian Li said with emotion.

"It's no wonder the police officers back then, even Lu Jiawei himself didn't realize that his son was not his own, let alone the police. If it weren't for Lu Jiaping's suicide note, we might not think about it there." Han Bin said.

"Do you think that the real murderer is Lu Jiawei?" Zhao Ming boldly guessed.

"Do you have evidence?"

"There is no evidence, but I have a basis for speculation." Zhao Ming said.

Han Bin took a sip of tea, "Tell me about it."

"First of all, Lu Jiawei was motivated. Just as Bin Ge said earlier, Lu Jiawei may not have known that Lu Xiaojie was not his own at first, but it does not mean that he has been kept in the dark. Could it be that he knew about this at the time? It will take revenge and murder." Zhao Ming analyzed.

"Don't say it, it's really possible, if it's me..." Li Hui snorted and brought himself directly into Lu Jiawei.

Li Hui didn't say the second half of the sentence, and Han Bin patted him: "Don't talk nonsense."

"Brother Hui, don't talk nonsense, I haven't finished talking yet." Zhao Ming curled his lips and continued: "Secondly, since Lu Jiawei is still alive, why shouldn't he show up after the crime? If he is not guilty in conscience , Why keep pretending to be dead."

Li Hui smiled and said, "You are a good boy, you want to join me."

Han Bin nodded, and felt that Zhao Ming's analysis was reasonable, and Lu Jiawei was indeed very suspicious.

Tian Li spread his hands out: "Now it is certain that Lu Jiawei is not the one who died, then who is he?"

"Liang Zhibo, I still think he is the most likely." Sun Xiaopeng said.

"Tsk tsk, if it is true, then this case is bullshit. The identities of the deceased and the suspect are interchanged. The police have been looking for a dead man, and only a ghost is caught." Li Hui smashed it.

"Tian Li, you go to make another report and apply for DNA sample comparison between Liang Zhibo's father and the deceased." Han Bin ordered.

"Yes."

"Li Hui, how's the investigation on the cell phone number?" Han Bin asked.

"The owner of the mobile phone number is a woman, who is born in Gaocheng city, and the address for the mobile phone tracking location is also in Gaocheng city." Li Hui said.

Gaocheng is one of the escrow cities of Qindao City. It is a 40-minute drive from Qindao City.

"This Lu Jiawei is brave enough to hide under the noses of the Qindao police." Zhao Ming said.

"It's been so many years, everyone thought he was dead, and no one wanted him. Naturally, he was confident." Tian Li said.

Li Hui touched his chin: "The most dangerous places are often the safest."

...

High city.

Zhangjia Restaurant.

Zhangjia Restaurant has two floors above and below, the first floor is a table for four, and the second floor is a private room.

Zhangjia Restaurant has three cooks, four waiters, and a lady boss who is in charge of accounting.

At this time, it was already more than two o'clock in the afternoon, the customers in the store were almost gone, the waiters were cleaning, and the lady boss was working on the counter.

"Eating." There was a shout from the kitchen.

Then three men in white chef uniforms came out, each carrying a pot of vegetables.

One serving of hairy blood, one serving of roast beef with potatoes, and one serving of vinegared cabbage.

Zhangjia Restaurant has two rules. The first rule is that employees do not cook well.

In the words of the proprietress, everyone has a steelyard in their hearts, and the employees are good at it.

You will be good to others, and they will be good at work

You are particular about things, and others are also particular about work.

Only when you work hard, the guests are happy, and only when there are many old customers can this restaurant be able to work.

Therefore, employee meals must be eaten well, so that employees can eat well, eat well, and work well so that they will not be sneaky.

The second rule is that employees and bosses eat separately.

Many employees just started to listen to this, and felt that their boss discriminated against employees not to let them go to the table. In fact, the opposite is true.

It is the employees who go to the table, but the wife does not.

No, after the food is arranged, the lady proprietress took a plate, and each dish was served a little, and served to a table next to him. On that table besides the lady proprietress, there was also the chef of the restaurant. He is now Restaurant owner.

The reason why he is now is because he and the boss’s wife are second married.

As for why the boss doesn’t eat with the employees, in the words of the boss’s wife, there is always a gap between the boss and the employees. It is uncomfortable for the employees to sit and eat together, and the meals will be restrained.

As long as you eat separately, the staff’s table is always talking and laughing, and everyone is relaxed.

When the proprietress and the boss have a meal, they also talk about some restaurants.

"Lao Li, it's a matter to tell you." The lady boss said.

"What's the matter?" The one called Lao Li is the chef of the restaurant and the current husband of the proprietress.

"Now that the price of meat is so high, let's study more seafood and vegetarian dishes, or the menu is too single, and the guests won't get orders." The proprietress said.

"I will discuss with Lao Sun and Xiao Zhang in the afternoon." Chef Li said.

The proprietress continued to bury her head to eat. When she first saw Chef Li, she felt that the other party was honest, hardworking, and a person who could live a life.

"Da da da..." At this moment, there was a sound of footsteps outside.

Two men and a woman walked into the restaurant.

The headed man was in his twenties, tall and tall, with sharp eyes, and glanced at the crowd: "Yeah, we are late."

The lady boss got up and greeted: "It's not too late, it's not too late, let the three of you want to eat, let's make it."

When guests enter the door, there is no reason not to do business.

The man who entered the store was Han Bin. He glanced at the menu on the wall: "Scallions, fried potatoes, three cups of chicken..."

Chef Li rolled up his sleeves: "Xiao Zhang, follow me to the kitchen to cook."

"A few do it first, I'll make a pot of tea for you." A waiter said.

When Chef Li got up and walked towards the kitchen, there was a hello from behind: "Lu Jiawei."

"Eh!"

Chef Li responded, then his eyes widened and his face changed drastically.