Dishes that don’t shine are not good dishes

Cuisine that Seals the Taste (Middle and Lower)

Almost at the time when Xie Yunfei started to write about the experience of chefs, on the other side, Long Yuan Ersan, the head of the Tokyo Branch of the Gourmet Research Institute, brought a group of branch members to the airport.

If there were people related to the food industry here, they would definitely be extremely surprised when they saw the familiar faces standing behind Longyuan Ersan.

There are two three-star special chefs, six two-star special chefs, and sixteen one-star special chefs.

These beings who stand at the top of a crowd of chefs and can easily let ordinary chef apprentices pass the second-class or even first-class chef assessment by just leaking something from their hands, now they all have serious faces, with indescribable tangles between their brows with tension.

But when you think about it, the guests who will be greeted later, whether it is their own status as special chefs or the forces behind them, are not something ordinary special chefs can easily handle, even Longyuan Er who has the status of a four-star special chef Three, although there was a smile on his face, the sweat dripping from his forehead from time to time still betrayed his whole heart.

“Zhongcun, have all the arrangements for the branch?”

“Yes, Lord Longyuan. Counting the time, the written test should be over soon.” As soon as Longyuan Ersan’s voice fell, a woman in her thirties and wearing a black OL uniform walked out of the team, leading Wearing gold-rimmed glasses, she gave off a stern look, but her tone was very soft, “This time the examiner and the questioner are the two-star special chef Nakano Teru. After learning about today’s situation, he increased the difficulty of the exam. …um, some?”

Zhong Cun hesitated for a moment. She remembered the questions that Nakano Hui had sent her two days ago, especially the last situational question.

As the branch chief of the Tokyo branch, Longyuan Ersan also obviously read the content of the exam questions. After hearing the words, he smiled slightly and didn’t pay too much attention, “Although Nakano’s culinary skills are not top-notch among special chefs, he is undoubtedly an excellent examiner. Although there are very few candidates who pass his assessment each time, these candidates , as long as he can grow up safely in the days to come, at least he can reach the level of a first-class chef.”

“Your Excellency said so.” Zhong Cun didn’t get too entangled in this issue, nodded, and continued his report, “The next second-class chef assessment examiner, I originally planned to bring that guy Seiichiro to fill the scene, but Commander Yuanyue suggested Daotang Yin, so…”

“Gin Shimadou is indeed more reassuring than that bastard Tsaiba, and we can’t ignore Mr. Nakiri’s opinion. Then, what about the most important first-class chef assessment? Who are the chief examiners? And who are the two assistant examiners? ”

“The chief examiner is Ito-sama who is registered in the branch. She seems to be in a good mood these days. After learning about the situation in the branch, she decided to help us. As for the assistant examiners, one of them is Sato.” Zhongcun gestured and stood by himself Another three-star special chef beside him said, “As for the other person, I planned to play in person at first, but in the end I changed it to the granddaughter of General Manager Yuanyue.”

“‘God’s Tongue’? Although it is only a third-class cook close to the level of a second-class chef, but the girl’s talent is enough to take up the job.” Although he said this, Longyuan Ersan showed a wry smile for some reason, “Once The routine meeting actually required us to make such a big splash that almost the most outstanding chefs in Japan were brought over…”

“Lord Longyuan, there is no way to do this.Love, after all, compared with those big gourmet countries with seven-star special chefs, the reason why we, who are only six-star special chefs, can get a seat is because the ‘passage’ is on our side. ”

“The so-called tolls?” Longyuan Ersan didn’t know Zhongcun’s reassuring words, but it was just because of this that he was even more helpless, “Master Nakiri is too old, and Master Ito and several other adults are similar. In the current situation, my limit is only six stars at most… In the end, I can only see if there is a younger generation in your generation?”

Longyuan Ersan is fifty-three this year, but his culinary skills have only half a foot into five-star. If he can calm down, he can successfully advance to the next level in two or three years. Unfortunately, he still needs to manage the huge Tokyo branch…

“Master Longyuan, you are too serious.” Zhongcun and Sato who was on the side looked at each other, but there was a similar bitterness on their faces.

It’s not just the two of them, the slightly older one-star and two-star special chefs who stood beside them all had similar expressions at this time.

It is extremely difficult to upgrade to a super chef star level. Among them, three stars are promoted to four stars, and six stars are promoted to seven stars.

It’s not a product that can be changed qualitatively by simply relying on years of accumulation, but a kind of… It sounds a little hopeless, but what really determines the ultimate achievement of a special chef is the innate ‘talent’.

In this regard, the daughter of the Yuanyue Group, Nakiri Erina, who was born with the “God’s Tongue”, has undoubtedly obtained the ticket to become the top chef.

…

Half an hour later, as a plane landed, at the exit, two, three, and one from Longyuan waited for their target.

It was a group of Chinese people wearing black or white Hanfu. There were men and women, old and young. The oldest one was about the same as Longyuan Ersan, and the younger ones gave people the feeling that they were still in high school and hadn’t graduated. .

Both men and women were carrying or pulling a suitcase in their hands. The sound of metal collisions sounded from time to time in the suitcase. It seemed that there were a lot of things that could not be passed through the airport security check.

However, the arrival of these people had obviously been approved by the airport’s senior management long ago. When passing through the security check, the alarm sound was not heard.

It is worth mentioning that, unlike Longyuan Ersan’s uniform suits and leather shoes, those Chinese people wearing Hanfu, almost every one of them has the word “special” embroidered with silk thread on the outer sleeve of their left upper arm. Under the word ‘special’, at least one and as many as five golden five-pointed stars were sewn.

The thirty people in front of me, like the second and third class in Longyuan, without exception, are all super chefs!

Are you coming…

Long Yuan Ersan secretly thought in his heart, but there was a very natural smile on his face. He walked up and shook hands with a middle-aged man at the front of the Huaxia Chef Group, “Master Luo Tianyou, it’s been a long time. I didn’t expect This time, you will come in person.”

The man named Luo Tianyou seemed to be a very serious person. After slightly nodding his head, he replied softly, “Longyuan branch chief, long time no see. I led the team here this time to enter ‘that place’, Challenge the ‘deep’.”

When speaking, Luo Tianyou’s eyes flickered for a moment, but Longyuan Ersan didn’t notice it, and after hearing the words, he showed such an expression, “With Master Luo’s strength, I think it won’t be long before there will be more people on the dining table.” It’s top-notch delicacies.”