Dishes that don’t shine are not good dishes

Funny Candy (Red)

In terms of personal cooking, Feifei is an undoubted master. Xiaoyun naturally knows this clearly.

It’s not just her, Yunlong, Wu Shishi, and many audience members in the auditorium who knew Lan Feiyu’s resume guessed that Feifei would make personal dishes next.

The truth is the same as everyone thinks.

After holding a piece of paper to write and draw for about half an hour, Feifei raised her head and glanced in Xie Yunfei’s direction.

Seeing that the young man not far away was still immersed in thinking, Feifei smiled slightly, showing an expression of winning.

She felt that she had a great advantage, but she didn’t intend to make a wave immediately.

Calling the waiting staff, Feifei whispered in a voice that only she and the other party could hear.

“…Well, these are the materials, please bring them over for me later.”

“Only these?” The staff were a little surprised. She had been helping Feifei deliver ingredients and equipment since the first round of knockout rounds began, and now the two have known each other for a long time.

Unlike Xiaoyun, Wu Shishi and others in the auditorium, this staff member naturally hoped that Feifei, who had worked with her for several days, would win, but because of this, after hearing the materials reported by Feifei, After that, she will show a hesitant expression.

“These… are enough!”

Feifei smiled lightly. The amount of ingredients she needed was not as much as the previous rounds. Thinking about it, she was different from those ordinary gourmets who had no restraint or didn’t know how to keep in good health. But he is a real six-star special chef. Even if he is not good at medicinal food or healthy food, he must have his own way of keeping in good health.

At a glance, Lloyd, Carmen, Lina, and Huang Chang all had ruddy complexions and long breaths. According to Chinese medicine, they were in a state of yin and yang mutual assistance and a very healthy state.

In other words, it is obviously not feasible to take the personal cooking route of medicated diet.

Fortunately, unlike other chefs, the basis for Feifei to become an expert in personal cooking is her talent “mind”. In addition to various cross-border applications of medicinal cuisine, she also has the ability to find out other people’s favorite tastes and ingredients through observation.

five minutesFinally, the staff returned to the kitchen table where Feifei was with a cardboard box in their arms.

“Here are the ingredients you need.”

“thanks.”

After opening the box containing the ingredients, Feifei didn’t rush to take out all the ingredients inside. Instead, she went deep into the box with her hand. After searching around, she took out a few thick black molds.

“Is it really there? I have to say that the equipment of the Tokyo Gourmet Research Institute is quite complete.”

Feifei sighed softly, and then took out the bag containing sugar and the plastic bottle containing corn syrup from the carton.

The dessert she will make next, not to mention those fancy parts, is actually a kind of hard candy in essence.

Take out a small steel pot from your own kitchen utensil box, pour clean water into it, add sugar and corn syrup. Place a steel pot on the stovetop and bring to a boil while stirring to combine the granulated sugar, corn syrup, and water well.

After bubbles appeared on the surface of the mixture, Feifei turned around and took out mint, lime, raspberry, dragon fruit, anise and other ingredients from the carton.

Quickly squeeze the juice through the cooking machine, add high-concentration white wine, put it into different pots, stir and boil. In addition, a special kitchen utensil specially used for distilling liquids should be placed on each cooking pot.

Feifei is making extracts, and these extracts, nine times out of ten, will eventually be mixed with the syrup that has slowly begun to collect juice.

In the judges’ seat, Lloyd frowned as he watched Feifei’s movements.

Although there are various types of candies, some of the production processes are almost the same. Unless Xie Yunfei and Feifei make candies and chocolates separately, the competition between the two is not only the correspondence with the theme, but also the basic skills of each. mastery.

Obviously, not to mention Xie Yunfei who is still thinking about cooking, Chef Lan Feiyute also has a lot of experience in making candy. Although the girl’s movements were not fast, there was a different rhythm in them. Every movement of footsteps, every bending and falling of arms, flowed into the hearts of everyone in the venue like musical notes.

“Chef Lan Feiyu is the successor that the master admits that he will inherit all his mantle in the future.” Huang Chang said.

He is the master’s apprentice in the Chinese culinary world, in other words, he is Feifei’s uncle. Although there is such a layer of relationship in it, Huang Chang does not intend to help Feifei in the next tasting session.

There is no other reason…

More than 20 years ago, this kind-hearted guy once courted a female special chef named Xie Xiuping.

It was precisely because of this relationship that Lan Feiyu’s grandfather and those old monsters in China made Huang Chang accept the invitation to be a judge.

While speaking, Huang Chang cast his eyes on Xie Yunfei who was standing behind another kitchen table.

No matter what kind of candy it is, it takes a lot of time to make it. As for the first round of the duel, according to the time given by the food research institute, there are only four hours. If the food is not served after the time is exceeded, it is a pity that the score of the first round of the duel will be zero.

“That little guy, why haven’t you started yet?” Carmen said worried words for Huang Chang. But unlike Huang Chang who was secretly anxious, her tone carried a hint of teasing from watching a theater.

“Perhaps they want to make big news.” Lina sat on the left side of an empty seat separated from Carmen, and with her arms folded, she glanced at Xie Yunfei, her tone indifferent.

On occasions like the finals, even if they really can’t find a dish that perfectly fits the topic, the contestants in the past will try their best to make some similar desserts, and no matter how bad they are, they will serve up a delicious dish.

But as time went by, Xie Yunfei still didn’t move.

Half an hour, three quarters of an hour, an hour…

In the blink of an eye, an hour and a half had passed since the start of the first round of duel, and there were still two and a half hours left for the two contestants in the venue.

“Hey, hey, isn’t that guy going to compete?”

“Could it be that you haven’t thought about dessert?”

“If we don’t start, it will be too late.”

“Even if we start production now, it’s already too late, right?”

…

There was a faint voice of discussion from the auditorium. Not only the audience, but also the reporters saw it and were anxious.

Putting aside the bounden duty of reporters to chase news, everyone hopes to enjoy a wonderful cooking showdown, but the boy standing in the venue… huh? He moved?