Divine Desert Island Survival System

There are many ways to preserve food, and Zhao Yunxiang and others use rotten smoke as a very primitive method.

Of course, there are pickling and air-drying, which are not what a few people want!

When the twins saw Zhao Yunxiang come back, they expressed their thoughts.

"Brother, you're back!" Lin Qingyu held a few bamboo leaves in his hand, "My sister and I have studied it carefully. Since our swordfish is not going to be smoked, we have to roast it all the time. I'm afraid it will be roasted overnight. It will burn, so we plan to wrap it with bamboo leaves, so that it will not only have the fragrance of bamboo, but also prevent it from burning."

The twins have their own ideas, in order to keep this big fish.

Several people have had enough of smoked meat, and now the only way to preserve the meat is to slowly roast it, so that it can be roasted repeatedly for up to a week.

After all, sailfish are huge, weighing a hundred catties, and it will take a few days at the shortest for a few people to eat them all.

However, this fear of repeated baking can not only ensure that the fish meat will not be too hard, but also ensure that the fish meat will not spoil.

"This is completely unnecessary..." Zhao Yunxiang said, "For cooking fish, I already have a plan. We can make a ground furnace and use the temperature of the fire to roast slowly. It takes a long time for the heat to penetrate such a large fish. Woolen cloth."

The hearth furnace was invented by early primitive people. It is to dig a pit on the ground, then simply wrap the meat with leaves, put it in the pit, and then bury a layer of sand, move the flame to the sand, and use the temperature of the flame to Slowly infiltrate the sand to achieve the effect of baking.

In this way, the food with firmer meat is usually cooked, and I don't know how it will be with swordfish.

But hurry up now, because there's a lot going to corrupt!

The lychees in the basket have been out of the trees for almost 17 hours, so they have to be fully utilized.

Han Qianluo took out the flashlight from the shelter, turned on the three flashlights at the same time, hung them on the bamboo poles, and illuminated the small shed of the shelter.

The range of activities of several people is about 20 meters!

With lighting tools, several people are busy working together!

"Lin Qingyu and Lin Qingxuan, you guys dig a hole in the small shed. You need a square one, about one meter square!" Zhao Yunxiang arranged for the twins to dig a hole in the ground of the shed. In addition to the mud stove and a large amount of firewood piled up, there is still a large area that has not been used.

"Okay!" Lin Qingyu brought the dried bamboo slices, which is the best way to dig a hole.

Because the geology of the place where the shelter is located is sandy soil, it is not difficult to dig. It didn't take long for the two to dig a hole.

This pit is not regular, barely square!

Zhao Yunxiang found many stones from the side. These stones were removed by making millstones and beating basalt. Because they might be useful, they were not disposed of.

Cover the surrounding area with stones, then put bamboo leaves in it, put the sailfish into the pit, and finally cover the fish with bamboo leaves and many plantain leaves, bury it with sand, and move the fire over.

A flickering fire surrounded by stones that insulate the fire for longer.

"Is this the hearth?" Lin Qingyu looked at the swaying fire, the sand under the fire could absorb heat, and then conduct it to the fish and the stones around the hearth.

"If the flame is not extinguished, the temperature of the hearth will always be high!" Zhao Yunxiang didn't know how to cook in the hearth. He only knew that in ancient times, primitive people buried their meat in the ground for cooking in order to prevent their meat from being scorched.

As a result, it was unexpectedly discovered that the meat made by this cooking method is extremely delicious, and even thick meat can be fully cooked.

Moreover, this cooking method can free hands,

You don't need to stand by, just keep the flame burning, and you can do something else while the flame burns.

For example, make a few babies or something!

The kiln is opened!

Zhao Yunxiang knocked off the clod of soil covering the mouth of the kiln, revealing the contents inside!

This time the charcoal was made very unsuccessfully, there were no large pieces of wood in it, only a thin layer of white-gray wood ash!

After the wood is burned, only the ashes are left, and when the wind blows, everything is gone.

"The charcoal was not made successfully..." Zhao Yunxiang was a little helpless. This time the kiln may not have been sealed well. Not only was the temperature inside the kiln extremely high, but also there was a lot of oxygen, which led to the burning of the wood. do.

"It's okay..." Han Qianluo comforted, "The first time...the second time is inevitably lack of experience, just do it a few more times."

Teacher Han wanted to say it was the first time, but when he saw the dark charcoal under the small shed, he changed his mind!

It was obviously a success the first time!

What about the second time?

Although the charcoal was not made, the pottery pot inside was pretty good!

These jars are what Zhao Yunxiang intends to use to make wine. There are too many lychees to eat, so it is better to use them to make wine. The fermentation of fruit wine does not require starch to sugar, so the fermentation time is very short.

I made several clay pots, about a dozen or so, each of which can hold about 1.5 liters of liquid.

"This pottery making is considered a success!" Zhao Yunxiang smacked his lips and said, "Only a few pottery pots were damaged."

"En!" Han Qianluo also nodded, and then praised, "It's all thanks to Lin Qingyu and Lin Qingxuan, they did a good job."

"The more you work, the more experienced you become!"

Being praised by Teacher Han, Lin Qingyu was obviously a little embarrassed, and nodded with her lips pursed.

In this way, a group of people are ready to start making wine!

Shell the lychees, take out the seeds, and put the translucent pulp together with the juice into clay pots.

When a jar is filled, it is sealed with leaves, tied with twine of bark, sealed with clay, and placed under the shelter room.

Because the bamboo house is about half a meter above the ground, it is usually relatively humid under the bamboo house, and many bugs like to live there.

You will often see earwigs and insects like crickets, which should not be delicious.

Soon, more than a dozen clay pots were filled with lychee pulp. However, only half of the basket of lychees was consumed.

Zhao Yunxiang looked at the remaining two baskets of lychees and was worried. What should we do?

In the countryside, most of the crops that cannot be eaten by the family are distributed to the neighbors. Now on the deserted island, the only neighbors are Zhang Chenglei and the others.

"I'll give Zhang Chenglei a basket. You continue to peel the lychees. Later, we'll squeeze the lychee juice together to see if we can make sugar." Zhao Yunxiang picked up a basket of lychees and prepared to give them to Zhang Chenglei and the others.

It is theoretically feasible to make sugar from lychees!

Because the sugar content in lychees is too high, the excess water evaporates, and the rest is sugar!

Zhao Yunxiang walked on the beach alone with a lychee on his shoulders. The long and narrow beach was cold and empty, only the continuous sound of waves. .

When Zhao Yunxiang came to Zhang Chenglei's shelter, Zhang Chenglei was not found, only Zhang Wei was sitting alone in front of the fire.

However, Zhang Wei's condition is not very good at the moment...