Divine Desert Island Survival System

"Because of ocean pollution, shark fins may contain a lot of mercury." Zhao Yunxiang briefly explained. Signs of mercury poisoning from the metal can be scary, causing neurological abnormalities and breathing difficulties, among other symptoms.

Seriously, there will be death!

Not to mention mercury, most fish today contain plastic in their bodies, which is a criticism caused by scientific progress.

If a person eats fish that contains plastic, they will also have plastic in their body.

The shark's fin was hung up by Zhao Yunxiang. This fishy-smelling thing needed to be dried.

The production process of shark's fin is relatively complicated. It needs to be dried and boiled, and finally something like vermicelli is obtained. This is the more expensive shark's fin on the market.

Zhao Yunxiang doesn't like shark's fin, mainly because...it's really not tasty.

However, Han Qianluo is quite looking forward to it. After all, she has never eaten shark fin. We are all curious about new things and always want to try new things.

Shark fins are hung under the eaves of the bamboo huts, where the sea breeze is gentle and the sun is scorching hot, so noon is the best time to dry them.

There is still a lot of tuna meat hanging in the shelter, about 20 catties, and now more than 50 catties of shark meat have been obtained.

The meat must be processed, otherwise it will easily spoil. After all, the warm conditions on the desert island are easy to breed bacteria, and the sea breeze by the sea can't do anything to the swift flies.

"Shark meat should be smoked..." Zhao Yunxiang thought for a long time, "Cook a little to make soup, and smoke the rest."

"Okay!" Han Qianluo nodded and started to work. She personally prefers to refrigerate, because the taste and texture of seafood after refrigerating will not change much.

"Mr. Han, how do you smoke these?" Lin Qingyu was curious about how the fish was dehydrated through smoking.

You know, the tuna meat hanging in the bamboo house is very punctual, the color is a bit like bacon, it has a faint smoky taste, and the taste is also very strong.

"Of course it was smoked!" Lin Qingxuan interrupted.

"I know..." Lin Qingyu retorted, "I just want to know, where does the smoke come from?"

There is not much smoke from the firewood, and it is difficult to get bacon under the driving of the sea breeze.

"Fresh plants contain a lot of water, and when they are burned by fire, they will produce thick smoke. These thick smokes have their own temperature, which can repel insects and kill bacteria, and dehydrate the meat. After a long time of smoking, the meat will become six-minute cooked. "Han Qianluo explained.

The material for smoking is firewood under the fire, covered with a layer of bamboo leaves and twigs.

A large amount of bamboo was used in the construction of the bamboo house, and many thinner branches, bamboo poles and bamboo leaves were cut and piled aside.

These emerald green things have been piled up in the small shed for a long time, and there is a layer of dew on them.

"There's a lot of water..." Han Qianluo shook the water on the bamboo leaves and covered the wet bamboo leaves on the fire.

Covered with bamboo leaves, the originally raging fire gradually became smaller.

Thick black smoke curled up, smoking the pieces of shark meat on the rack.

"This is smoked. After a few hours, the shark meat will be dehydrated, with a smell of smoke. Bacteria and flies will stay away from the meat, and the color of the bacon is pretty." Han Qianluo said.

"Ms. Han is awesome!" Lin Qingyu was overwhelmed by this sharp operation. If it was her, she would have no idea how to preserve meat.

Flesh decay is a natural law, even in extreme environments, it will rot, it is only a matter of time.

But human beings have used their own wisdom to slow down the time of meat decay, which is undoubtedly a struggle against the laws of nature.

"I've learned a lot!" Lin Qingxuan also silently wrote down how to preserve meat.

"Zhao Yunxiang taught me these!" Han Qianluo smiled slightly, looking at the man who was making soup.

Sure enough, the man who can cook is the most handsome!

There is a pot of seafood broth in a stainless steel basin. The soup base is milky white. Red and white octopus segments float in the soup, and a few red seafood are embellished, making the delicious soup look exciting.

Stainless steel basins are lifted from the mud stove and placed on the sand.

To be honest, the current furniture is very simple, and now Zhao Yunxiang only has a bamboo bed in his hands.

The next step is to make some chairs and bamboo tables.

But now, I can only sit on the beach and eat. Although it looks pitiful, some food is good.

Before eating, Zhao Yunxiang and Han Qianluo took out the charcoal powder in the leaf bag at the same time.

This is a specially made powder made of bamboo charcoal, which can effectively clean teeth.

This kind of operation of brushing teeth with fingers was already used to by the two, but it was the first time for the twins to see this kind of operation, and they were a little dazed at the moment.

"Sister, do you know what they are doing?" Lin Qingyu stared straight at Han Qianluo and Zhao Yunxiang, who were rubbing their teeth with their fingers, their mouths were black and sticky, and they looked disgusting .

"If you guessed right, you are using charcoal to brush your teeth. Charcoal has a strong adsorption capacity, so it is perfect for brushing your teeth." Lin Qingxuan sighed, "However, charcoal is not delicious."

"??" Lin Qingyu was puzzled, "It's as if you have eaten it."

"Okay, don't be dazed, let's brush our teeth too." Lin Qingxuan also joined in the process of rubbing the bamboo charcoal powder with his fingers.

It can only be said that some particles of bamboo charcoal powder are too large, and the gums hurt when rubbed.

And brushing your teeth with this method requires you to rinse your mouth several times, because it is easy to get stuck in the gaps between the teeth with bamboo charcoal particles.

Anyway, it's better to brush your teeth with toothpaste and a toothbrush, but the conditions of the desert island are like this, some brushes are good.

After brushing your teeth, let's enjoy the food!

Due to the increase in hunting places, the recent seafood harvest is quite rich, and the current food stockpile is more, so you can spend time exploring the island and making bamboo houses and furniture.

Zhao Yunxiang is holding a shell bowl, which contains sea shrimp, abalone pieces, sardine pieces, shark pieces, and octopus pieces.

First, take a sip of the milky white thick soup. The soup is delicious and slightly sticky. After taking a sip of the soup, you will feel delicious and mellow in your mouth.

The seafood is delicious, the tuna meat is always so tender, the seafood is sweet, the octopus is fresh and sweet, the shark meat tastes like beef, the meat is a bit rough, and the texture in the meat is obvious.

This meal of seafood soup was very refreshing, because I caught too much and made more soup, so that there was still a lot left.

"Sister, eat more, I know you're not full." Zhao Yunxiang handed a little seafood soup in the basin to Lin Qingxuan.

"No, I'm stuffed, my throat is full of seafood soup, I can't hold it anymore." Lin Qingxuan waved his hands again and again, facing such a delicious seafood soup like a scourge.

The feeling of being full is very pleasant, and the feeling of starving to death is completely forgotten.

This was a rather extravagant meal. After eating, the few of them were ready to go on the road!

At this time, the monkey climbed down from the ledge, and Maltose came from the sea. This time, I had to bring my two pets with me.