Divorced and raising a baby to set up a stall, the CEO’s ex-wife pursues him

136. Tasting of fusion cuisine!

Fang Ya sent me an address, it’s Jingtai Hotel

Lu Qin explained to Fang Ya that he was not an expert in tasting dishes, and he could only say that he tried his best.

After all, he is not a gourmet, he is a cook.

Fang Ya didn’t think so. When Hu Zhijun from Zijing Restaurant made a liver paste soup, Lu Qin just looked at the photo and pointed out three fatal problems with his eyes.

So, Lu Qin is absolutely awesome.

The time was set at one o’clock. Lu Qin packed up and prepared to go out and take a taxi because his car was driven away by Shen Muyan.

I didn’t expect Shen Muyan to have sent someone to deliver the car and wash it.

The person who drove over was Shen Muyan’s beautiful secretary, Song Xuanxuan.

Song Xuanxuan, a foodie, saw Lu Qin again with eyes full of admiration and stars in his eyes.

Finally, he had the chance to meet Lu Qin in private. Relying on his relationship with Shen Muyan as her close secretary, Song Xuanxuan shamelessly asked if there was anything to eat. He said anything would be fine, even the pot lid.

The ground service hadn’t started cooking yet, and nothing new had been cooked. There was only a box of ice cream and a cup of green bean paste in the refrigerator.

“There is also some osmanthus oolong tea base, would you like to have milk tea?”

“Drink, my favorite is milk tea!”

Song Xuanxuan’s eyes shot out lasers, she was so happy that she was dying. There was even milk tea!

She had never had the milk tea made by Boss Lu, and she was thinking about it so much.

Lu Qin packed the things and gave them to Song Xuanxuan, who insisted on paying and stuffed a red banknote into his pocket.

“Give too much”

“It’s okay, I can ask Mr. Shen to reimburse me.”

Song Xuanxuan took a taxi and left. She was dizzy before getting in the car and almost hit her head. She was so happy.

Lu Qin smiled and shook his head, opened the car door, and got into the main driver’s seat.

Although the car has been washed, there seems to be a light and elegant fragrance in the car

The driver’s seat was adjusted to suit Shen Muyan’s angle.

The ground attendant saves it to the seat memory button No. 2, and then presses the seat memory button No. 1

Seat adjustment position

There is a purple rubber band for tying hair in the cup holder of the central armrest. It must be something Shen Muyan forgot.

Lu Qin put it in the armrest box, switched to forward gear, stepped on the accelerator and headed for Jingtai Hotel.

……

Jingtai Hotel is a famous restaurant in Jiangcheng. The main restaurant is Rongxuanji, which specializes in popular contemporary fusion cuisine. It has been awarded two Michelin stars and is moving towards three stars.

Lu Qin had some idea of ​​why Fang Ya asked him for help. Rong Xuan Ji was not a small shop. She was a popular food blogger with millions of fans. If he said something wrong, especially when it came to professional knowledge of cooking, he would be in trouble.

Lu Qin parked the car, walked into the hotel lobby, and called Fang Ya.

“Damn, my place is so jammed that it’s like a parking lot. Sorry, I’ll be late, you go first… go to box 3092 and wait for me. I’ve arranged everything. Just order whatever you want to eat or drink. I’ll pay the bill.……”

The signal on Fang Ya’s end is bad, it’s buzzing.

After hanging up the phone, Lu Qin asked the front desk and went to box 3092.

“Is it 3092?”

Lu Qin muttered to himself, I couldn’t hear clearly on the phone just now, it should be room 3092

Lu Qin took the elevator and found box 3092

Standing at the door was a young woman in business attire. She was not a hotel waitress, but a white-collar worker.

Lu Qin walked over and was about to speak when he saw the young woman take a look at the information in her hand and then asked:

“Is that Mr. Lu?”

“yes”

“I’m waiting for you, please come in”

The young woman opened the door and Lu Qin walked in

There were more than ten men and women sitting in the huge box. When they saw Lu Qin coming in, they all looked over.

Lu Qin was stunned. He thought he was the only one helping Fang Ya taste the dishes, but he didn’t expect Fang Ya to invite so many people.

Is it such a big deal?

Lu Qin didn’t understand the reason either, so he sat down in the only empty seat.

Everyone has a pen and a piece of paper in front of them, with the words”Opinion Form” written on it.”

Lu Qin thought, why is it so formal?

Inside a luxurious office at Jingtai Hotel

The hotel’s chairman, Chen Jingrong, was sitting in the boss chair, with the young woman standing in front of him at the door of box 3092.

“Manager Zhu, has the last chef arrived?”

“Report to the chairman, we have arrived”

“Well, notify the kitchen to serve the dishes. The first item of tasting is to test the chef’s taste, the second item is knife skills, and the third item is cooking skills. A good chef must have all three. After the assessment, I will personally review every opinion sheet.”

“Yes, Chairman”

The restaurant manager, named Julie, went down to make arrangements.

……

After Lu Qin and the other thirteen people waited in the box for five minutes, Zhu Li led the waiter and pushed the dining cart into the box….

The plate was served

The dishes tasted by fourteen people were all the same

The plate contains mushrooms with sauce.

Mushrooms stuffed with a kind of meat[]

The chef’s sense of taste is more acute than that of ordinary people. Because he smells it often, when the aroma wafts into his nose, Lu Qin knows that the meat inside is beef.

This is a fusion dish. It looks colorful and beautifully presented. There are pansy flowers on the edge of the plate.

Lu Qin has the full-level experience and skills of many dishes in his mind. The experience and skills of most dishes are the same, so the dishes that Lu Qin makes without full-level skills are also delicious.

When it comes to tasting dishes, Lu Qin also has great experience and skills, second only to the master level.

After the waiter served the dishes, they all left.

Zhu Li said,”The time limit is 10 minutes, and the feedback form will be collected after 10 minutes.”���The box

Lu Qin was very surprised. Why was there a time limit? It was like an exam.

However, Lu Qin noticed that everyone else looked serious, and no one had any other expressions, so he temporarily suppressed his doubts.

Lu Qin picked up the spoon, tasted a bite of the dish, and then tasted a sip of the sauce.

The mushrooms are delicious, the beef is tender, the cooking time is good, but the basil taste is a bit strong

Fusion dishes are like this, with more ingredients and a stronger and fresher taste.

For Chinese dishes, chefs often start with the main ingredients themselves, focusing on the original flavor of the ingredients.

As for the sauce, it uses more ingredients.

Lu Qin pondered for a few seconds, and then he knew what was going on.

Less than a minute later, Lu Qin wrote down the content on the white paper.

On the other hand, the others all frowned and savored the food carefully. They tasted not only the sauce, but also the mushrooms and beef two or three times.

Lu Qin thought, that shouldn’t be the case, it’s too serious and rigorous, should I try it again?

But Lu Qin’s tongue is very sensitive. He can tell the difference almost exactly after tasting it once, and tasting it again will not change the result.

So he stopped tasting and just sat there.

Lu Qin was not interested in this kind of fusion food. Although the taste of this dish was OK, it was still far from the dishes that Lu Qin made himself.

Everyone else spent at least five minutes tasting the wine and then quickly wrote down their opinions.

After finishing, they all looked at Lu Qin vaguely.

This made Lu Qin feel like he was the first one to hand in his paper in an exam.

……