Do whatever you want
Chapter 756 Golden Soup
Just when Hiematsu Mingji was about to pick up the plates of sashimi in front of him and put them on the table one after another.
A semicircular transparent space-time door quietly appeared beside her.
Without saying a word, Xi Shenli was the first to walk out. Without saying a word, he picked up a lot of plates and stacked them very quickly without affecting the arrangement of the fish. Then he took advantage of the situation. Lift all plates firmly...
In terms of professionalism, this kind of move can be said to be a direct success.
Even restaurant waiters who have been working in the restaurant for many years have to say that their methods are extremely professional, without any unnecessary movements, and they can serve food to many diners at the same time, which saves the restaurant owner a lot of manpower and money. A savior during busy times.
But it is a pity that although he has quite professional skills, there is little room for Xishenrei to use these skills. At most, he can only show off his skills when eating at home. It has to be said that it is the loss of various restaurant owners.
Feisong Mingji obviously didn't care much about these things. After judging that Xi Shenlian had no intention of stealing food, her eyes went directly to Ye Qili next to her.
At this moment, Ye Qili is constantly processing a large amount of fresh fruits and some seasoning spices, planning to make several sashimi dipping sauces with completely different flavors, instead of simple soy sauce, wasabi...
After making sure there is no problem there.
Hiematsu Mingji looked at Sorayama Meng who was making soup with fish bones and other things, and Izayoi Qingmei who was studying some kind of fruit fried rice...
Things are basically going according to plan.
There are no unexpected events.
She was instantly satisfied with this.
He said directly to Xishenrei who had completed the moving work:
“You can almost be seated, the food is almost ready~”
"The last thing is just the pot of soup."
"But the pot of soup should only be a few minutes away..."
Hear the words.
Xi Shenlian was naturally not polite.
After pulling out a seat casually, I sat on it generously. There was no such thing as a main seat at home, so I could sit anywhere.
Tianyuan Li, who came with him, did not choose to sit down directly.
Instead, he walked silently to Kongshan Meng who was making soup, and silently looked at the pot of fish bone soup that had been boiled into a golden color with a calm gaze but with a little expectation.
Although it is soup, the pot of food seems to have a certain degree of viscosity. Although the viscosity is far less than that of paste, it is already a bit close to the kind of super thick soup that has shrunk many times. It has a slightly sticky feeling, and just when it is stirred, the ripples on the surface of the soup feel inexplicably heavy.
"Have you been up for a long time?"
Tianyuan Li asked curiously.
Sorayama Meng replied while stirring the spoon seriously:
"Although it is only a few dozen minutes for us, this pot has the effect of accelerating time, so for this pot of soup, I have been cooking it for decades..."
As she continued to stir, Tianyuanli could clearly see through the rolling soup that the fish bones used to make the soup were very huge in size. The fish spine alone was thirty or forty centimeters long. It is thick, and the surface of all the fish bones is golden yellow, a golden yellow that is more brilliant than gold. You can also vaguely see eye-catching reflections, which highlights the sense of splendor.
It’s just that the cooking time is really a bit long…
no doubt.
Some guys don't even need such a long time to refine alchemy seriously.
"It takes so long?"
Tianyuan Li was also a little surprised.
She knows very well that bone broth needs to be simmered for a long time to become delicious.
But everyone still needs to control the specific time.
Stewing for too long will inevitably destroy some of the flavor and nutrients, making things counterproductive.
Naturally, Kongshan Meng is deeply aware of these things.
So he immediately explained:
"Well, it does take that long."
"This kind of fish is said to live in a certain kind of high-temperature ocean with a temperature of tens of thousands of degrees, so it needs to be cooked repeatedly at high temperatures for a long time to get the aroma of the fish bones."
"In order to withstand the high temperature and long cooking time, all the water in the soup comes from the juice of some underground fruits. Only in this way can this pot of soup be able to continue to be cooked for decades. If it is replaced by ordinary Pure water will be dried and vaporized in an instant... In short, this dish is a special dish of a certain region. I also accidentally found the recipe. This time I just tried it..."
Listening to her popular science and explanation, and after gently sniffing the fragrance in the air, Tianyuan Li felt like her index finger was moving:
"Whether it sounds or smells, this thing has a very good feeling..."
"really."
"I just don't know if this thing is in line with the appetite of people on earth..."
"I can only say that if you eat the fruits and fish used in the soup alone, you can't fault the taste, but when these two things are mixed together with a lot of spices, I am a little bit hard to say... "
[Obviously they are good individually, but when they are put together, it is extremely unbearable for everyone.] This is not an incomprehensible thing, and situations like this happen many times.
For example, chocolate, ice cream, chili oil, and stinky tofu are all okay, but when they are all mixed together to make a dish, it is often difficult for everyone to accept it.
Faced with Ye Qili's worries, Tianyuanli just shook her head indifferently.
"There shouldn't be any problems."
"At least, in terms of smell, I think this thing is very fragrant. It's worth looking forward to the specific taste of the soup~"
Finally, she said:
"After a while, before eating sashimi, I must drink some soup~"
"You can drink it now and try it. Maybe it won't taste the same. If that's the case, just add some seasoning."
while speaking.
Kongshan Meng picked up a plate and poured a little soup into it.
At that moment, Tianyuanli felt that the soup sticking to the surface of the spoon felt like fruit pulp.
The scent and color are both extremely attractive.
"Okay, let me try the taste..."
Finished.
Tianyuan Li reached out and took the plate handed over by the other party.
Although the temperature of the soup is a bit high, reaching more than 100,000 degrees.
But for her, it is actually not much different from warm water, they are both things that can be put into the mouth.
Thinking back to the beginning, people on earth did not necessarily need such temperatures to smelt special alloys...
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