Douluo Continent on the tip of the tongue
Chapter 289 You know the dragon clan
Qi Han didn't let Qi Han wait too long, and soon a servant brought the dragon blood wine and the tripod jade dragon treasure.
The dragon's blood wine is stored in an exquisite glass vessel. Under the illumination of light, it reflects a deep red and slightly thick color like dragon's blood.
Looking at the rather magnificent color of the wine, Qi Han nodded with satisfaction.
It sells well.
Then, he looked at Dingyu Longzhen on the other side.
The Ding Yu Longzhen was contained in a small jade-colored tripod with three legs, and a lid was placed on top to completely cover up all the smell and the dish itself.
The cauldron does not have a lid, but the cauldron on Douluo Continent does not have so many rules. It is just an ordinary container, and it doesn't matter if it has a lid.
So this is how the word "dingyu" in the name of this dish comes from?
Qi Han was thoughtful, stretched out a hand to hold the lid, and slowly opened a gap.
The hot air slowly leaked out from the jade tripod, and the rich fragrance rushed into Qi Han's nose at this moment.
This dish... is indeed worth two hundred gold soul coins.
He quickly came to this conclusion.
Just smelling the aroma of this dish, Qi Han felt a little bit of blood boiling, and the soul power in his body flowed rapidly through his body as if it had been activated.
This dish actually has similar effects to Dongpo elbow?
Qi Han was slightly surprised and couldn't help but completely lift the lid of the cauldron.
A white heat slowly rose up, carrying a hint of rich fragrance. When the heat dissipated, Qi Han looked into the cauldron, with a strange look on his face.
This...why does it look a bit like a dry pot?
Although it looks like a jade tripod on the outside, there is a layer of copper pot inside the jade tripod. There is a gap between the copper pot and the jade tripod to prevent the pot from exploding due to uneven heating. In the copper pot,
It contains cylindrical pieces of meat and various side dishes. It looks quite similar to a dry pot.
This piece of meat was a bit strange. It had a bright white color and a trace of brown sauce on the surface. This was the source of the strange aroma that Qi Han had never smelled before.
The meat of a dragon spirit beast?
This touches on Qi Han’s blind spot in knowledge.
Dragon soul beasts appear in many of his ingredients, but the dishes he is currently cooking have never encountered the need to use dragon meat.
After all, this kind of creature is a legendary creature in Blue Star, so it is naturally impossible for anyone to develop dishes using dragons as ingredients.
It's like dragon liver and phoenix gallbladder, just talking about it.
Therefore, it can be said that he knows nothing about dragon food.
It smells very good, so let’s try it and see.
Thinking of this, Qi Han's face became a little more expectant.
At this age, it’s the first time I’ve eaten dragon meat. I don’t know what it’s like.
The piece of meat was said to be a piece of meat, but it was more like a meat patty. It was about the thickness of a forearm and only a finger width thick.
There seems to be gravy flowing in the shiny white meat, which makes it look particularly tempting.
Such a large piece of meat cannot be eaten in one bite, but it is just right to split it into two bites.
"Ouch!"
He picked up a piece of meat pie with his dinner fork and took a big bite. The meat juice in the meat patty slowly flowed out from the section and flowed into Qi Han's mouth, which made him tremble all over.
What delicious meat!
This kind of deliciousness is different from the deliciousness of poultry or livestock. Instead, it is somewhat similar to fish, but much better. This is particularly unexpected by Qi Han.
So, does dragon meat look more like fish?
While thinking about it, Qi Han began to slowly chew the meat in his mouth.
The texture of dragon meat is tight and elastic, which fully reflects the powerful characteristics of this powerful creature in life. Its taste is somewhat similar to that of bullfrog thigh meat, elastic and delicious, even better than it.
With chewing, the abundant juices in the dragon meat burst out, and the rich and unique delicious taste became more intense.
What an amazing meat texture.
"Ruyi, what part of the dragon did I eat?"
"Long Zhen, the name of this dish is so straightforward, you can't guess it?" Ruyi rolled his eyes in the training space.
Long...Jen?
Qi Han blinked. Did Long Zhen refer to this kind of ingredient?
He thought it meant dragon meat was something he cherished...
So which part of the dragon is Longzhen?
Could it be that it is similar to chicken gizzards?
Chicken gizzards are actually the stomach of a chicken, so... could this be the stomach of a dragon?
Qi Han said that his reasoning ability is perfect, so he must be right!
"This is Long Zhen! Not Long Gizzard!" In the training space, Ruyi couldn't help but complain, "There will be a deduction for the homophone!"
"The stomach of a dragon is called dragon stomach, not dragon gizzard!" Ruyi said with a dark look on his face, "The so-called dragon treasure refers to the muscles at the connection between the wings and the trunk of the real dragon. It is responsible for pulling the wings to fly. This is the whole body of the real dragon.
The most tender and firm piece of meat is called Longzhen because it is especially delicious and juicy."
"So..." Qi Han glanced at the piece of meat in the cauldron and suddenly realized, "It's just the root of the wing?"
"...It's not impossible for you to understand it this way."
I understand, it turns out that Longzhen is the root of the dragon's wings. No wonder the meat is so elastic.
After taking a bite of Longzhen just now, Qi Han had a rough conclusion about this dish.
It is indeed delicious. If it were placed in the system, it would probably be considered a one-star recipe?
"The taste can indeed be considered as a one-star recipe, but..." Ruyi said with a hint of disgust in her tone, "It's not up to par."
"Huh?" Qi Han looked confused, "Why?"
"Because the ingredients he uses are three-star level."
"The ingredients for this dish are top-grade Yalongs with extremely high blood purity at the thousand-year level."
"It is impossible to cook dishes that meet the requirements of a low-star level using high-star ingredients."
Is there any such provision?
Qi Han thoughtfully put the other half of the dragon treasure on the fork into his mouth, and then forked a new piece.
No matter what, it's really delicious anyway.
After taking a few mouthfuls, Qi Han thought of the dragon blood wine beside him.
Pulling the cork off the bottle and pouring the wine into the cup, a mellow aroma with a hint of sweetness immediately entered Qi Han's nose.
Looking at the wine in the cup that looked somewhat similar to blood, Qi Han couldn't help but raise his eyebrows.
Is this wine... really made with dragon's blood?
Although there was no smell of blood in the aroma of wine, he still muttered a little.
But this didn't stop him from picking up the wine glass and taking a sip.
The expected smell of blood did not appear, and there was not much burning sensation in the mouth, but it had the mellow and sweet aroma of fruit wine.
This sounds like home-brewed spirits, but is it actually fruit wine?
this…
Qi Han was speechless for a moment. He could taste that the wine was probably brewed with some natural materials and various fruits. Although he didn't know why it ended up with a texture similar to blood, but...
It’s so outrageous!
He thought dragon's blood was really added to the brewing process of this wine!
"This wine has the essence and blood of dragon soul beasts added to it. Although the amount may be relatively small, it is indeed dragon blood." Ruyi muttered in a low voice.
"Then why doesn't it smell like blood?"
"Pure dragon essence and blood are sweet and have no smell of blood."
"This..." Qi Han was speechless for a moment.
"You know nothing about the Dragon Clan." Ruyi rolled her eyes and couldn't help but explode.
"You're talking nonsense, I'm not an old Jiangnan thieves." Qi Han said harshly, silently calculating in his mind.
It seems...learning about dragon ingredients has to be put on the agenda.
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