Douluo Continent on the tip of the tongue

Strictly speaking, killing You Li was Qi Han's first murder.

But there was only a wisp of ghost left in this guy, and he was completely wiped out by Qi Han's flaming sword, leaving no residue. The bloody visual impact did not appear, and his skin color always gave Qi Han a zombie look.

feeling.

Isn't this just like killing a zombie in Resident Evil?

Therefore, the feeling of nausea and vomiting after killing is actually not at all.

As for the guilt of killing people, it is even more impossible. This guy is an evil soul master, and according to Ruyi, he is the most ferocious among the evil soul masters, a guy who relies on sucking souls to practice.

After killing You Li, Qi Han quickly left the area because the Ankylosaurus group was scared away by the appearance of many strong human beings.

Although they are stupid, they are not completely brainless.

So if you want to hunt the Ankylosaurus, you have to change places again.

Following the footprints to track down the lone Ankylosaurus, Qi Han spent a full day killing a hundred Ankylosaurus, Ruyi preserved the ingredients, and then headed to another area.

One hundred Ankylosaurus accounts for about 10% of the Ankylosaurus population in this area, but the Ankylosaurus reproduces very quickly, and it will probably take a few decades for the Ankylosaurus to return to its original state.

And one hundred Ankylosaurus is enough for Qi Han to practice thousands of times, so there shouldn't be much problem in creating a two-star recipe.

The other area he was going to next was very close to the area where the Ankylosaurus was located. According to the map information given by Ruyi, there was a bird-shaped sub-dragon called the Wind God Bird in that area.

…

A brilliant sword light quickly slashed towards the trunk of a giant tree, and the faint sound of wind tore through the silence of the jungle.

The tree trunk, which originally had only mottled dark brown bark, suddenly had a strange twist, and the outline of a lizard-like creature was slowly outlined.

"Hiss!"

The weird creature only had time to let out a roar before it was almost split in two from the back by the sword and died on the spot.

After the body fell to the ground, the color of its skin slowly changed from dark brown, mottled like tree bark, to light green.

"The hundredth one!" Qi Han, wearing a pair of strange glasses on his face, stepped forward and dragged this strange lizard soul beast, which was about two meters long, and threw it into the system space.

This sub-dragon soul beast called the Shadowless Lizard Dragon has a strange ability similar to that of the chameleon on the Blue Star. It can quickly hide itself and is completely consistent with the surrounding environment. It also has weird hunting methods and is the target of many soul beasts.

The beast's nightmare.

But thanks to a black technology called infrared thermal imaging glasses, the hidden abilities they rely on for survival are revealed.

"There are five kinds of dragon soul beasts, they should be almost there." Qi Han looked at the sky, turned around and entered the training space.

This is already his sixth day in the Star Dou Forest, and also his tenth day after asking for leave. In these few days, he has not yet started the creation of any two-star dishes.

In six days, he picked and tried various dragon-type soul beast ingredients, and finally selected five dragon-type soul beasts worthy of being used as two-star recipe ingredients, and hunted and collected a hundred of them each to use as ingredients for cooking dishes.

choose.

Different from the last time he created recipes in Kalai Forest, this time Qi Han obviously paid more attention to methods.

After the ingredients are completely collected, the only remaining work is to try out in the training space.

There are still ten days left before the leave ends. Including the time for store renovation after returning, Qi Han only has about eight days left.

Eight days is a full 960 days in the training space, which is nearly more than two years.

With such ample time, it is more than enough to develop a two-star recipe.

In fact, it obviously won't take that long.

Today, Qi Han's cooking experience has been much richer than before. After tasting many ingredients, he can roughly guess what kind of cooking method can maximize the deliciousness of the ingredients themselves, so during the trial process

, there will be very few detours.

…Training Space Day 12…

Qi Han took out the ankylosaurus heart from a pot of dark brown marinade that had been marinated so that there was not much difference in color from the marinade itself. He cut it into thin slices of about one millimeter with a sharp knife and spread it out on a large plate.

Arrange it like a brown flower, and then place the prepared special dipping saucer in the center of the flower.

A cold dish that looks simple but unique is ready.

Qi Han chuckled, carefully picked up a piece with chopsticks, dipped it lightly in the dipping dish, then bit off half of the piece and chewed it slightly.

Braised dragon heart is a kind of rich and complex five-spice flavor just after entering the mouth. It is a marinade made from star anise, cinnamon, cloves, fennel and peppercorns in a certain proportion. The pure five-spice flavor is particularly rich, except for

In addition, the wonderful feeling of spiciness with a little sourness in the dipping dish and the touch of the tip of the tongue also give people a feeling of appetite.

As a common pre-dinner side dish, cold cuts serve as an appetizer. Qi Han's Braised Dragon Heart is obviously very good at this aspect.

After appetizing, the wonderful taste of dragon heart comes with chewing.

After a long period of marinating, the rich five-spice flavor has already penetrated into the innermost part of the dragon heart. However, the umami flavor of the dragon heart itself has not been completely covered up. Instead, it has slowly blended with the five-spice flavor, bringing an unprecedented taste.

experience.

Qi Han had eaten a lot of braised food, but the experience brought to him by Dragon Heart was completely different.

The taste of dragon heart is also unique. It has not become soft and rotten after marinating, and the meat is still firm and full of elasticity.

Although the heart is also a muscle structure, as the source of blood flow in the body, the meat in the heart is extremely tight and has a somewhat crisp texture. It tastes slightly chewy and gives people a sense of satisfaction similar to eating meat.

After taking one bite, Qi Han nodded with satisfaction. At least he couldn't find any flaws in this dish.

so…

"Ruyi, can this dish be rated as a two-star dish?" Qi Han turned his head and glanced at the pink-blue-haired little lolita who was sitting on the chopping board with her calves swaying.

"Okay, this dish has reached the standard of a two-star recipe, with an overall score of fifty-five points." Ruyi blinked and spoke quickly.

"How much?" Qi Han almost thought he heard wrongly.

The last time a one-star recipe was rated, the lowest was 60, right?

This braised dragon heart is much more delicious than the previous dishes. Why is it so low?

Seeing Qi Han's doubtful face, Ruyi chuckled, flicked his finger, and a light screen appeared in front of Qi Han's eyes, "Hey, here are the scoring details."

[Taste (out of 40 points): 38 points

Originality of ingredients (out of 20 points): 17 points

Originality of approach (out of 20 points): 0 points

Cooking difficulty (out of 20 points): 0 points

Total: 55 points]

Qi Han took a closer look and gave it 38 points in terms of taste. This score is already very good. Among the two-star recipes, this braised dragon heart is also considered a very delicious dish, so this score is very fair.

As for the ingredients, the ingredients for the Braised Dragon Heart dish are completely the heart of the Ankylosaurus, but the spices used in the marinade are not innovative, so the three points are probably deducted here.

But...the originality of the cooking method and the difficulty of cooking are both zero points, which is a bit too much, right?

Seemingly sensing Qi Han's doubts, Ruyi cleared her throat and spoke.

"First of all, the way this dish is made is exactly the way braised vegetables are made. There is no innovation at all, don't you deny it?" She pointed at Qi Han's plating and blinked, "Plating is not an innovation in cooking."

"Then give me some points!" Qi Han looked strange. He remembered that the previous pan-fried honey ribs were also based on Western steak cooking, but he still gave 4 points for the originality of the cooking method.

"The scoring standard for two-star ingredients is higher than that of one-star ingredients. Such reference behavior can get some points when it is one star, but when it is two stars, it basically can only get zero points." Ruyi shrugged,

"As for the difficulty of cooking...for the same reason, because the standard is higher, cooking skills such as marinating, which are not difficult, can only get zero points."

"Okay." Qi Han silently took another chopstick of braised dragon heart and stuffed it into his mouth, which seemed to be his approval of this scoring standard.

Sure enough, two stars are much harder than one star.

Fortunately, I prepared a lot of dishes this time.

"So, what are you going to call this dish?"

Qi Han looked at the braised dragon hearts arranged as flowers on the plate, and his heart moved, "Let's call it a happy heart."

"Two-star recipe: I am very happy and successfully included!"