Douluo Continent on the tip of the tongue

What would you do if there was a restaurant with incredibly delicious food that you had never tasted in any other restaurant, and the restaurant was about to close?

The answer is, of course, to eat there one last time before it closes, and to bite the bullet and order some of the dishes that I was reluctant to order before.

After all, if you don’t eat it now, you may not be able to eat it later.

Because of this, the cold food business on the last day of business was particularly good. Almost every customer ordered the most expensive dishes after arriving, and left reluctantly with their bellies full.

The diners who couldn't get in line sighed and were extremely frustrated.

There is no such thing as a feast that lasts forever. No matter how reluctant the diners are to leave, the business hours of the day still fly by.

The business hours at noon and evening are over.

Qi Han's thirtieth day of running cold food in Mingdu also ended like this.

He had already seen the task reminder for the completion of the main task nine, but Qi Han did not open it to receive the task reward, because before that, there were two diners waiting for the dishes he specially prepared for each other.

He slowly took out the cooked Qinggong Wanfu Pork from the pot, walked out of the kitchen with it in his hand, and gently placed it in front of De Hongchen, "Grandpa De, this dish is called Qinggong Wanfu Pork, please try it."

"Oh?" Before the dishes were served, De Hongchen could already smell the pure and extremely rich meat aroma. This meat aroma was different from Dongpo elbow, but the unique flavor was far more attractive than Dongpo elbow.

He couldn't wait to look at the dishes in Qi Han's hands, but his expression froze slightly at this moment.

After this special dish called Qinggong Wanfu Pork was placed firmly in front of him, the vitality of the surrounding world began to surge crazily. The sky above the dish seemed to be like a black hole that could never be filled, absorbing the surroundings crazily.

The vitality of heaven and earth, and all this is extremely clear in De Hongchen's perception.

This is…

His expression began to change.

Then he seemed to think of something, and De Hongchen's eyes flickered slightly.

…

On a street not far from Hanshi, Ye Changhong, who had just finished his meal in Hanshi, was stroking his round belly while walking on the way to the camp of the Evil Lord Soul Master Group. He paused for a moment, his face suddenly changed, and he turned around suddenly.

Look in the direction of Hanshi.

That direction is... Hanshi?!

Why does cold food cause such a wide range of fluctuations in the vitality of heaven and earth?

The final business of Hanshi has ended, and the Douluo Continent group may leave Mingdu in the next few days.

In this case, something unusual happened...

There is a problem!

Without any hesitation, he instantly jumped into the air.

In the sky above another street not far away from him, Zhao Zhiyuan's figure also appeared instantly.

The two of them looked at each other in the air and were about to head towards Hanshi. At this moment, a familiar voice suddenly appeared in their ears.

"No need to come over, I'm here."

Imperial Master?

The two of them were startled, and their movements that originally wanted to find out what happened stopped instantly.

Since the Emperor's Master is there, it is not surprising that the fluctuations in the vitality of heaven and earth appear. It is not clear what exactly happened, but there should be nothing abnormal.

Thinking of this, the two of them suddenly stopped being nervous. They looked at each other, snorted coldly, and fell back to the ground.

…

In the dining area of ​​Hanshi, the strange fairy light that belonged to the Wanfu Meat of the Qing Palace began to slowly dissipate, while De Hongchen and Meng Yun, who had never seen such a scene before, fell into shock and silence.

After a while, De Hongchen sighed, "I've heard that there will be magical scenes when certain treasures of heaven and earth appear, but this is the first time that such a magical scene appears in a dish. Even if such a dish is said to be

It’s no exaggeration to say that it’s a treasure from heaven and earth. Boss Xiao Qi, your cooking skills are beyond imagination.”

Qi Han smiled shyly, "Grandpa De, how do you like it?"

"Okay, I'm looking forward to it." De Hongchen smiled, couldn't wait to pick up the chopsticks, stretched out toward the Qinggong Wanfu pork, which was as delicate as a flower, carefully picked up a part, and brought it close to his mouth and nose.

The pigskin is translucent and moist, with a yellowish-brown surface with a fine graininess, which looks particularly crystal clear under the light. The fat part under the pigskin is lighter in color, but narrower and narrower than the normal fat part.

It is firm, looks a little less fat, and has a little more attractive texture.

The dark brown lean meat is slightly open, and the texture of the pork belly is clearly exposed to De Hongchen's sight. There is a lot of juice looming between each texture, which makes people want to eat immediately.

Such a piece of meat must be so delicious.

Feeling the pure meat aroma that hit his face, De Hongchen sighed a little in his heart, then put the meat into his mouth without hesitation and started chewing it.

As he chewed, the taste of Qinggong Wanfu pork that was completely different from ordinary meat dishes created by the unique cooking steps bloomed between his lips and teeth, making his eyes suddenly light up.

So delicious…

What a Qinggong Wanfu Pork.

Soon, after taking one gulp, De Hongchen felt a strange energy flowing from his stomach and intestines to his limbs.

De Hongchen's so-called hidden injury and old illness were actually just his excuse. As the person with the strongest talent for soul guidance in the empire, he had been going smoothly in his life and had hardly encountered many dangers. There was no hidden injury in his body.

But there is one thing that all soul masters in the Sun and Moon Empire cannot avoid, and this thing can also be eliminated by the Qing Palace Wanfu Flesh.

erysipelas!

The improvement of soul master's soul power relies too much on the assistance of heavenly materials and earthly treasures, and various erysipelas are irreversibly accumulated in the body. These erysipelas are not obvious in the body of low-level soul masters, but in the body of high-level soul masters,

This is very obvious among soul engineers.

After many soul masters reach level 70 or above, the auxiliary effects of various heavenly materials and earthly treasures on their cultivation will be greatly reduced. At the same time, their cultivation speed will become slower and slower, and the accumulated erysipelas will settle in the meridians, making them suffer even more.

Unspeakable.

At this moment, De Hongchen clearly felt that the countless erysipelas accumulated in his body began to quietly dissolve and disappear under the influence of Qinggong Wanfu Meat.

Just one bite of Qinggong Wanfu Meat eliminated about 10% of the erysipelas in his body. Even the bottleneck of cultivation that was originally impossible to break through now showed some signs of loosening.

De Hongchen suddenly raised his head and looked at Qi Han, who had returned to the kitchen and started cooking the dishes prepared for Meng Yun.

Such a dish has a great impact on the Sun and Moon Soul Master.

So much so that De Hongchen couldn't help but have the idea of ​​​​keeping Qi Han in the Sun and Moon Continent.

Of course, this stay is to attract the other party, not to let the other party die here.

This thought only flashed across De Hongchen's mind.

Qi Han deliberately cooked this dish for himself before leaving, obviously knowing that this dish would be helpful to him.

He had helped him so much, making it possible for him to break through the bottleneck of his cultivation that he should have been unable to break through, but he wanted to retaliate and let him stay in the Sun and Moon Continent?

De Hongchen asked himself if he could do such a thing.