Endless Gods and Heroes
Chapter 624: Prepare For A Rainy Day
"Endless Industrial?" Asking the driver to wait for him downstairs, Yao Yuquan found Wang Tieniu's office on the 42nd floor of Chengjian International Building according to the address sent to him by Wang Tieniu's text message.
After carefully looking around the entire first floor, he found that there was only one company's signboard. Yao Yuquan nodded imperceptibly and walked straight in.
"Hello, who are you looking for?" The girl at the front desk stood up and asked politely. Since there were not many visitors, they were not busy at all, so they had a very good attitude towards work.
Even the smile can be seen to be not perfunctory at all.
"My surname is Yao. I have made an appointment with Mr. Wang of your company. Is he here?" Yao Yuquan said.
"Mr. Wang? Please wait a moment." The girl at the front desk was stunned for a moment. Even if there are visitors for a long time, they usually come to Jiang Suhan. It is rare to see Wang Tieniu directly. It took a minute to remember Wang. The intercom number in Tieniu's office, he dialed it after taking a deep breath and asked carefully for instructions.
"Please come with me." After receiving Wang Tieniu's instructions to bring him over, one of the two front desk girls came out and took Yao Yuquan to Kai Baht Niu's office.
Yao Yuquan walked slowly behind, looking at everything he saw on the road. Whether it was the decoration of the company or the quality of the girls at the front desk, it could be seen that Wang Tieniu's company was very strong, at least it looked like a big company. , is not a messy startup.
"Mr. Wang, Mr. Yao is here." The girl at the front desk gently knocked on the open door to report.
Yao Yuquan silently glanced at the house number 'General Manager's Office' on the wall and never expected that this young man of 20 turned out to be the general manager of this company.
"Come in." Wang Tieniu's voice came, and Yao Yuquan nodded secretly. It was the same as the voice on the phone. He was such a young general manager and looked like a top rich second generation.
"Mr. Wang, Mr. Yao is here." The girl at the front desk walked through the empty secretary room without a secretary and took Yao Yuquan to Wang Tieniu's office. She bowed slightly to say hello and left.
"Hello, Mr. Yao Yuquan, right? I'm Wang Tieniu." He stood up and shook hands with Yao Yuquan. Wang Tieniu pointed to the sofa opposite his desk. "Mr. Yao, please sit down. Thank you for traveling all the way." trip.
"Hello, Mr. Wang, since you are Mr. Li's friend, I have nothing to say. If you have any questions, feel free to ask." He shook Wang Tieniu's hands vigorously, and Yao Yuquan conveniently placed the gift box in his hand. On the desk, “Every little detail made by my company is eaten.
Wang Tieniu smiled, took the gift box in front of him and opened it nonchalantly. If it was something not valuable, just accept it. If it was something valuable, just give him a more valuable gift in return. Don't take it too seriously.
Noticing the words Mengjin Food written on the package, Wang Tieniu took out the vacuum-packed meat products inside. As expected, it was not something very valuable, it should be ham or something like that.
"Lao Li told me that you were in the catering business." It seems that now you have crossed over into food business? Wang Tieniu put the things back into the gift box and put them aside and asked casually with a smile.
"We are now focusing on diversified development, integrating various business formats such as breeding and breeding bases, modern central kitchens, group meal services, food courts, chain stores, hotels and catering, etc., to realize the entire process of food safety control "from field to table" A "sixth industry" catering group enterprise integrating with supporting services." Yao Yuquan proudly introduced that as the vice president of the group and one of the minority shareholders, it is not easy for Mengjin Group to develop to this day.
"It seems that Mr. Yao is also a veteran in the catering industry in Shanghai." Wang Tieniu said with a smile. Generally, companies only think about diversifying operations when they reach a certain bottleneck in their development. However, it seems that Mengjin Group should have been in the catering industry before. The world has reached a very high position.
"Mr. Wang may not know something, but I am a serious chef. When our Zhejiang Suhui catering brand under the Mengjin Group was founded, I was the executive sous chef and was responsible for dish design." Yao Yuquan said modestly , the creation of this brand was also his proud work that year. Without this credit, he would not have the opportunity to invest in shares and become vice president.
"Haha, since Mr. Yao is a chef, that's great." Wang Tieniu happily clapped his hands and said, "Please also ask Mr. Yao to introduce me to a private chef team."
"Of course there is no problem with this." Yao Yuquan scratched his fat face and said, "Then I will listen to your basic requirements, Mr. Wang.
"Mr. Wang, are you looking for a part-time private chef or a full-time private chef?" Yao Yuquan took out a large notepad from his briefcase, opened a page and asked, he had already made initial considerations on the way here. Got something.
"Of course it's a full-time job. As a private chef, he wouldn't be tired of running around every day, but I would be tired. Besides, he should have to prepare a lot of dishes every day. If he's a part-time chef, he wouldn't be able to handle it at all." Wang Tieniu smiled. said.
"Really?" Yao Yuquan was stunned and asked, "Mr. Wang, can you tell me how many meals you have to make every day?"
"About 50 people have three meals a day, and of course sometimes they don't eat at home, so the chef can have a rest." Wang Tieniu estimated.
"5...50 people? Three meals a day?!" Yao Yuquan almost bit his tongue. Is this a private chef? Why does it feel like opening a staff canteen? "
"Mr. Wang, although the question is a bit presumptuous, I still want to ask you...are you preparing staff meals for your employees?" Yao Yuquan seemed to want to ask but didn't want to, but finally asked because after exiting the company gate On the way to Wang Tieniu's office, he glanced at the number of employees. There should still be dozens of people, so he asked this question.
"Staff meal? No, no, no, they are all my family, so I have very high requirements for privacy." Wang Tieniu laughed at first, then shook his head and said seriously.
Yao Yuquan nodded thoughtfully. Wang Tieniu said that it should be a big family. You have to know that if dozens of people live together, it is either a building or a large manor villa. No matter where All these can show that the Wang Tieniu family is at least no less than Li Dehao.
"I understand, then Mr. Wang, your team is indispensable." Yao Yuquan quickly wrote in the notebook, confirmed that there was nothing wrong, and then slowly introduced. "In a modern Chinese kitchen, in addition to the executive chef and head chef, the kitchen generally has seven major types of work."
"Oh? So particular? Tell me." Wang Tieniu couldn't help but sit up straight in curiosity. Before eating, he either went out to eat or worked part-time with a few goddesses, but after the neon trip, the number of goddesses increased. The number of people increased significantly from 37 to 44. Working part-time was too inefficient, and a lot of time was wasted on purchasing ingredients. Therefore, for long-term considerations, he still wanted to build a large private chef team, and at the same time, Yaomi Robot After the transformation, the goddesses and themselves are particularly good at eating the ingredients according to the standards of 100 people.
"The seven major types of work are: stove, chopping board, steamer, lotus making, water table, roasting meat, and snacks." Yao Yuquan cleared his throat and introduced.
"Stove: You need to have comprehensive cooking skills and be responsible for the direct cooking of all dishes. Depending on the number of people, the first stove is called the first stove, the second stove is called the second stove, and so on. According to what you said, Mr. Wang At least 3 stoves are needed for the number of diners.”
"Chopping board: Familiar with the quality of various raw materials, responsible for making semi-finished products, mastering 497 raw materials, and making stocking plans. The first chopping board position is called the head anvil, and for your number of people, you generally need 3 anvils.
"Shangshi (steamer): Responsible for making dishes such as steaming, boiling, stewing, and stewing, as well as soaking abalone, sea cucumber and other dry goods. This is a busy job for just two people."
"Da He: Responsible for cooperating with the stove master to complete the cooking of the dishes, pre-processing the dishes, adding ingredients, delivering the ingredients, decorating the plates, loading the dishes, etc. This position is at least for everyone."
"Shui Tai: Responsible for the slaughtering and cleaning of fish and seafood, and helping the chef prepare ingredients. If you eat a lot of seafood, this position requires at least two people."
"Barbecue: Responsible for the production of barbecue, braised vegetables, and preserved meats. If you don't eat it often, this position can be done by one person or even without anyone else. But in Lao Guang Province, this position is very important."
"The last thing is snacks: If you plan to build a snack room by yourself, you can recruit about 2 people. If the demand for sweets is relatively high, the number of people can be increased as appropriate."
After introducing the basic knowledge of Chinese kitchen in one breath, Yao Yuquan took a long breath. Wang Tieniu blinked and handed over a bottle of VOSS water in a glass bottle. Without a secretary around, he forgot to bring water to the guests. He felt a little embarrassed.
"Mr. Wang, how do you plan to allocate staff based on your daily eating habits?" Yao Yuquan glanced at the water in his hand, unscrewed the cap and took a sip.
"Of course it is all equipped according to the configuration you recommended. I even think it is not enough. How about you introduce to me the classification of chef teams for Western food? I want to set up a private chef team for Chinese and Western food." Wang Tieniu touched it Chin chuckled.
"Pfft!" Yao Yuquan almost spit water out of his nose. Is this so much money that he is about to spontaneously combust? What he just mentioned was the equipment to open a restaurant. Unexpectedly, Wang Tieniu actually thinks that there are not enough people!
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