Entertainment: Begin with Damimi as a classmate

Chapter 555: Men’s bad habits!!

“What about the things you brought?”

Li Di turned around and asked Jiang Feng behind him.

Jiang Feng, who was eating biscuits, quickly remembered after being reminded by his girlfriend.

“Oh, yes, Lao Zhu.”

At this time Jiang Feng turned around and looked at Zhu Yawen who was busy in the kitchen. Shen Jiani

“What happened?”

When he heard his buddy calling him, Zhu Yawen walked out

“I brought a piece of pork from my house. You can get it and eat it.”

Jiang Feng pointed to the shoe cabinet just now.

“Oops.”

As soon as Zhu Yawen heard that it was pork belly, she became greedy immediately.

“Wow, really, I’m impressed. Shen

Jiani in the kitchen couldn’t help complaining:”I don’t care about him as much as you do.””

“Two days ago, I saw someone posting on WeChat about fried pork belly at Li Yitong’s mother’s house. He commented that he hadn’t eaten your fried pork belly for a long time, so he brought a big piece here today.”

“Haha~”

Shen Jiani’s complaint made everyone in the living room laugh.

Huang Bo and the others took a look at it. The bag Zhu Yawen was holding seemed to have quite a big pork belly.

“How much does Fengzi’s two pieces of meat weigh?”

Zhu Yawen doesn’t know how much it weighs, but there are two big ones.

“I think it’s seven or eight pounds. I don’t have a scale either.”

“After all, Jiang Feng’s fried pork belly is delicious, and I haven’t eaten it in a long time.”

Lei Jiaying was not polite and told Zhu Yawen to trim these two pieces of meat.

“That’s right, I ate your fried pork belly once in Guangqi during the filming of”Fast and Furious 3″ last year. Until now, I haven’t eaten it for a year.”

Not to mention Lei Jiaying, even Zhang Huoyun is greedy.

Zhu Yawen understands their mood very well.

Speaking of braised pork, Jiang Feng is still filming”Fast and Furious 3″ in Guangqi》，《I studied there when I was playing”Breaking the Sky”.

The most famous braised pork in Zhongguo, the braised pork in Guangdong and Guangxi is the most famous.

Those who know how to eat braised pork will know that Guangqi’s braised pork is very authentic.

Guangdong has braised pork with pickled vegetables, which many people know. That’s because braised pork with pickled vegetables is in Cantonese cuisine.

As for Guangqi braised pork, it is really richer.

Guangqi’s braised pork includes taro braised pork and sweet and sour braised pork.

Jiang Feng has eaten braised pork in many places. Dongpo braised pork in Zhejiang Province. In fact, this is Dongpo braised pork. It is not authentic braised pork. It is delicious, but Jiang Feng feels that it is not delicious in his heart. of braised pork.

He has also eaten braised pork with pickled vegetables and it was delicious, but it is not his favorite braised pork.

He has eaten braised pork from at least six or seven regions, and the most delicious braised pork is from Guangqi.

Especially Guangqi Yulin’s braised pork. Jiang Feng has tasted braised pork from so many regions…

As far as Guangqi is concerned, there are several kinds of braised pork, such as taro braised pork, sweet and sour braised pork, mutton braised pork, etc. Among them are sour. Sweet braised pork is Jiang Feng’s favorite, and it is also Guangqi Yulin’s braised pork.

This kind of braised pork is sour and sweet, a special appetizer, fat but not greasy, and one bite is half a piece of braised pork.

When Jiang Feng was filming in Guangqi Chongzuo, he heard that Guangqi Yulin’s braised pork was very authentic.

Jiang Feng also took two days of rest to introduce his friends to learn how to make braised pork.

He memorized all the methods of making sweet and sour pork, and then thought about it when he had time.

The braised pork he made himself, his friends all said it was delicious.

Except for Reba, Nazar, who doesn’t eat pork, his wife has never eaten this kind of sweet and sour pork belly, and all his girlfriends have eaten this kind of sweet and sour pork belly.

Even for female celebrities like them who want to manage their figures, when they eat sweet and sour pork, everyone can eat four or five pieces of pork every time without feeling tired.

Jiang Feng’s father-in-law, Yang Mi’s parents, Zhao Liying’s parents, and Li Di’s parents have all eaten the braised pork made by Jiang Feng. They all said that the sweet and sour braised pork is very delicious and sour. It’s very sweet and appetizing. After eating it, I feel like I’m full of appetite. I don’t feel tired after eating one piece, and I even can’t stop eating a few more pieces.

On the third day of the new year, Jiang Feng and Li Yitong went back to her house for a wedding banquet.

It happened to be the wedding ceremony, so Jiang Feng helped fry the pork. The sweet and sour pork he made was so delicious that Li Yitong’s relatives ate it.

There are also Jiang Feng’s friends. Huang Bo, Sun Honglei, Zhu Yawen, Zhang Huoyun, Lei Jiaying and others have all eaten the braised pork made by Jiang Feng. It tastes very good and goes well with rice.

“But I can’t do it either.”

When Zhu Yawen got the braised pork, she said she didn’t know how to make it.

“Oh, let me do it.”

Jiang Feng patted Li Min on the back and asked her to get up.

“pretty.”

When Jiang Feng stood up, they knew that tonight’s dinner would be delicious.

“What ingredients do you want?”

When Jiang Feng came into the kitchen, Zhu Yawen asked him

“Are there any plums or sour buckwheat?”

This is Jiang Feng’s soul in making this sweet and sour pork belly.”

“Yes, I have.”

Zhu Yawen also likes to cook, so there are still such ingredients.

After he found these things, Jiang Feng quickly started cooking.

In fact, this kind of sweet and sour pork can be steamed. But if you want to eat faster, you can also use braised ones.

What’s the difference between steamed and braised ones?

In fact, steamed ones mean that when making a banquet, the steamed ones can be placed piece by piece in the meat bowl. Steam it in the steamer. This kind of braised pork should be steamed for about 45 minutes. When taking it out, use a porcelain plate to hold it and turn it over. This braised pork will be more beautiful.

If it is braised, it will not look like the steamed one. The arrangement looks good, but the taste will be more flavorful and the cooking time will be reduced. This is the difference between steaming and stewing. The ingredients for sweet and sour pork are sour plums, sour buckwheat heads, minced garlic, and minced ginger. Enough.

Jiang Feng acted very quickly, which also made Tang Yixin laugh.

“Look at you, the husbands you find are all tall, handsome, and good at cooking.”

Huang Bo’s wife Xiaoou laughed and teased Tang Yixin, Shen Jiani

“Haha~”

Li Yi, Tang Yixin, and Shen Jiani all smiled sweetly.

Zhu Yawen, Zhang Huoyun, and Jiang Feng were really tall and handsome, and their cooking skills were particularly good.

Moreover, the three of them also They are all the kind of people who especially like to cook with their hands.

They all like to enjoy the kind of food that they cook with their heart, and then watch their wives eating happily. Minmin always feels very happy when she sees this. sense of accomplishment

“Luo Jin can also cook, right?”

Tang Yixin smiled and asked Tang Yan beside him

“Yes, he cooks delicious food too.”

Tang Yan held Luo Jin’s hand and was very envious of this.

“Will Bo Ge do the same?”

Lei Jiaying also asked Huang Bo

“A little bit good at it, but not very good at it.”

Huang Bo said that his cooking skills are not as good as the three of them.

“Men who can cook are the most handsome.”

Tang Yixin smiled and gave Zhang Huoyun a thumbs up.

After being praised by his wife, Zhang Huoyun stood up and said irrationally:”Men have this bad habit. When their girlfriend praises them, they can’t help but show off their hands.”

“Hahahaha~”

Zhang Huoyun rolled up his sleeves, making everyone here laugh.

“Yes, men who can cook are the most handsome.”

Even Tang Yan is learning and selling now.

“Hey, I have such a bad habit, so I can’t be idle.”

Luo Jin also stood up with a smile and rolled up his sleeves.

The way these men doted on their wives was activated, but they made their wives laugh.

No, the kitchen of Zhu Yawen’s house was full of people, Nortel The four handsome guys are all busy making dinner.

Zhu Yawen, Luo Jin, Zhang Yuyun, and Jiang Feng, these four good friends are all busy in the kitchen tonight’s dinner party, and they are still preparing very carefully.

Seeing this, Li Xi took out his mobile phone to take pictures, preparing to post them on Weibo to show off.

Not only Li Xi, but also Tang Yan, Tang Yixin and Shen Jiani also took pictures.

“In a small gathering among friends, take a look at these four handsome guys from Nortel. They are handsome, have long legs, and have good acting skills. In the eyes of their girlfriends, these are not as handsome as cooking; Four handsome guys were busy cooking in the kitchen, and the four of us, as their wives, sat on the sofa watching TV shows and eating sunflower seeds.”

This Weibo posted by Li Jin contains photos of Jiang Feng, Luo Jin, Zhu Yawen, and Zhang Huoyun cooking; there are also photos of her, Tang Yan, Shen Jiani, and Tang Yixin eating melon seeds and watching dramas. It was after this Weibo came out, immediately attracted the attention of many fans

“Wow, I am so envious of this scenery. Four handsome men who are over 180cm tall are cooking together. This scene feels like a mockery of me as a girl.”

“In the new era, women don’t know how to cook, while in the new era, men mostly cook.”

“It’s true that these four are really good friends, they are all 180 handsome guys, and they are all good men who know how to cook and pamper their wives.”