Entertainment: The Correct Way To Open When Lying Flat

Chapter 763 Master

The guests came forward to taste, and then one person among ten people was selected to become the ultimate winner.

Most of the chefs who come to the food column have some combination of Chinese and Western cuisine, or are just Western pastry chefs. There are not many chefs like Lin Yu who are just Chinese food chefs.

"There are 100 chefs competing now. We will select ten from these 100 chefs to be the finalists. Now let's ask our chefs to tell us what dishes they are good at." 1

Chef 1: “I’m good at cooking Western-style steak.

Master 2: "I'm good at making snacks and the like."

Finally it was Lin Yu's turn. Lin Yu took the microphone and said, "I'm good at authentic Chinese food."

Everyone mentioned what they were good at in detail, but Lin Yu only gave a general idea, and instantly received a lot of looks like "two, three, seven."

"Huh, I'm good at Chinese food. Chinese food is very broad. I don't know if I'm good at all Chinese food. Otherwise, how could you be so crazy?"

Lin Yu turned around and looked over. He saw a sharp-looking man. He didn't know this man. He was obviously targeting him.

Lin Yu said: "Chinese food is indeed broad and profound, but Chinese food is not only the dishes created by predecessors, but also the ever-changing changes in Chinese food, which allows future generations to create more amazing flavors."

The host looked at the two people awkwardly at this time, and in order to smooth things over, he came to Lin's side and said:

"It seems that our contestant knows a lot about Chinese food, so we would like to ask again, are you good at all Chinese food, or do you also have one dish that you are best at?"

Lin Yu knew that the host was trying to give him and that person a setback. If there was trouble in this show, it would definitely not be of any benefit to the host.

So, Lin Yu took advantage of the situation and said: "I am indeed good at many things, but I", Ou's is medicated diet. "

The host was surprised for a moment, then said with a smile on his beautiful face: "Is what this contestant is talking about the legendary food supplement?"

Lin Yu nodded. Many medicinal foods are used to treat diseases. Of course, most of them are mainly to nourish the body and rarely cure diseases.

Obviously Lin Yu's cooking skills became a selling point in the early stage of the show. Because of Lin Yu's medicated diet, the show instantly became more popular and went straight to the headlines.

The host and the program team were so happy that they couldn't shut up. Originally, they didn't even think about what selling points they could have in the early stage. The important selling points were all focused on the appearance of celebrities in the later stages. Unexpectedly, there was a surprise Lin Yu.

The director immediately decided to give Lin Yu a close-up. Lin Yu didn't know that he would become famous at the end of the show.

During the competition, a group of experts came to taste. More than a hundred people stood in their respective positions, each preparing their own dishes. When the host started, everyone started to move, and more than a hundred people cooked together. , you can imagine how spectacular the scene is.

Lin Yu was cooking slowly and slowly, without a hat on his head or work clothes on his body, but not even a drop of oil was splashed on his body. Instead, his movements seemed very slow and elegant, but he was the one who made the most progress in the room.

His cooking does not feel like cooking, but gives people the feeling of making a work of art. His movements are slow and meticulous, and his fingers move flexibly on the ingredients, but they are obviously amazingly fast. The speed of his fingers is dazzling.

The host was dumbfounded, it was obvious that this was a master.

For this kind of food show competition, Lin Yu said he has no pressure on other people's eyes. He is a person who is committed to studying the taste of all dishes in China from the beginning of mankind to the present, and is committed to the promotion of Chinese restaurants. He could ignore the probing gazes of these people.

The more curious and probing they are, the more he feels a sense of accomplishment, and he will be captured by his taste when he eats his food.

Lin Yu confidently held the spoon and put the prepared ingredients into the pot. Within a few minutes, the aromatic flavor spread more and more, and even the host heard the sound of swallowing. You must know that the closest to her now are all the contestants, so the only ones who are swallowing saliva are the contestants on the field.

The host couldn't help but said:

"Oh, everyone must be like me now, drooling and running out. This fragrance is really too alluring. It's just that there are so many people on the field, and the fragrance has its own differences. I just don't know where it is. There's a smell coming out of the pot, why don't we go look for it...

As the host said this, he walked back and forth among all the contestants, looking as if he was looking for the person who made the fragrance [Even the expert judges on the podium looked at the contestants below expectantly.

The experts who can sit on the rostrum are all top international and domestic chefs. They are very demanding about the pursuit of perfection in taste. Such perfectionists cannot refuse the taste.

Not only the experts and the host, but also the contestants present were all disturbed by the aroma and looked at their pots listlessly. Although the host walked past them and looked at them decently for a while, they all You know, the smell has nothing to do with them. How can you not know the taste of your own pot?

The closer the host approached Lin Yu, the stronger the fragrance became. So when she was approaching Lin Yu, she ignored several contestants around her and went straight to Lin Yu.

After seeing Lin Yu's face clearly, she was even more surprised for a moment. She didn't expect that such a young person could actually prepare such a fragrant smell. The smell of it made her appetite so strong that she couldn't help but want to taste it.

An expert on the rostrum saw that the host was reluctant to speak, so he said anxiously:

"It seems that the creator of the fragrance has been found."

Hearing this, the host quickly smiled awkwardly, took the 5.6 microphone and said to Lin Yu:

"Master, are you the one who mixed these fragrances with spices?"

Nowadays, many people choose to use some spice blending methods to add some fragrance to the food when making food. However, these fragrances often only smell fragrant, but they do not make people feel that the taste is good when they are eaten. taste, so the host thought that maybe the taste made by Lin Yu was superficial.

In this regard, the expert group obviously thinks so too.

After hearing her question, Lin Yu shook his head and said:

"Spices can indeed be prepared to make edible condiments, but such condiments are now more traditional and popular. Basically, many caterers will use this method to add some flavor to attract customers."