Entertainment World: The Wild God of Gourmet
Chapter five hundred and sixty-three [1 full meal (1)]
1. Chen Ergou looked at him in surprise, and said, "Have you ever eaten the whole bamboo banquet in the Shunan Bamboo Sea?"
Huang Lei spread out his hands, sweating from exhaustion, and said, "I've heard of some, but I don't know. You think everyone is like you, Chen-baike-ergou."
"that is."
Chen He sternly supported Boss Huang, put his pig's hand on Chen Ergou's shoulders, and said earnestly: "Mom, you are a great man, so don't use your own standards to impose on ordinary people like us."
The earnest ecology of this statement made him almost believe it.
Yun'er also came over to join in the fun, and asked, "Ouba, what is a bamboo banquet, can we have it tonight?"
Chen Ergou said helplessly: "Okay, relying on the mountains to eat the mountains depends on the water to drink water, and relying on the bamboo sea naturally requires a bamboo banquet. Speaking of which, I have never had a serious bamboo shoot banquet before, so I will book a small meal tonight The bamboo feast is ready."
I also did not forget to take care of the audience in the camera, "Friends who love Sichuan cuisine will definitely be familiar with it."
"Quanzhuyan is a famous series of dishes in Sichuan cuisine. The main ingredients are bamboo shoots, as well as bamboo fungus soup, bamboo fetus, bamboo placenta, bamboo bird's nest boiled with pickled peppers, bamboo belly, bamboo sea hot pot chicken, spring bamboo shoots stewed salmon, salt Stewed bamboo shoots with meat, stir-fried bamboo shoots, sweet and sour bamboo shoots, shredded bamboo shoots in sesame oil, dry-stir-fried bamboo shoots, braised bamboo shoots in oil, three delicacies bamboo shoots... etc., the whole bamboo feast. As long as you eat it once, you will definitely let it go Eye-opening and salivating.”
"Tsk tsk, I want to eat~" Fan Apple licked his lips.
"+1" Xiaomi raised his hand.
The name of this announcement was so lethal that even Fan Apple looked at him with charming eyes, which almost made Chen overwhelmed.
Chen Ergou smiled bitterly, and said: "It is said that there are more than ten categories and more than 100 dishes in the Quanzhu Banquet.
Every dish has a direct or indirect relationship with bamboo, from the root fungus of bamboo, to bamboo shoots, bamboo poles, and then to the branches and leaves of bamboo, every part is fully utilized. In addition to being rich in various essential amino acids, it is also more efficient Good drug against cancer. "
"Of course, the ingredients of the whole bamboo feast are single, so the requirements for the chef are high. Roasting, stewing, frying, roasting, steaming, stewing, and cold dressing are all the same. Our environment is not good, and my fire is also not good. Some... But since everyone wants to eat bamboo banquet, then look for it carefully, don't miss the first rare 'bamboo sun'!"
"Dictyophora!"
Huang Lei turned his head around and said, "That's a good thing!"
"Brother Lei, what is bamboo fungus?" Chen He asked.
"Bamboo fungus is also known as the 'Flower of Mountain Treasures' and 'Queen of Mushrooms'. The name is not a cover. This bamboo forest is not small, maybe there is such a thing."
Under the temptation of eating, Huang Lei, who couldn't sit still, also got up with the bamboo pole.
Compared with a lot of guys who don't know what bamboo fungus is, he is the backbone. But Lao Huang is too tired, and has to rely on Chen Ergou to control the overall situation.
Chen Ergou kept picking at the rotten bamboo leaves, while guiding the foodies with question marks on their foreheads, he said: "The bamboo fungus is actually a kind of cryptogam fungus that parasitizes on the roots of dead bamboo, also called bamboo fungus or bamboo ginseng. The shape is a bit like a net-like dry white snakeskin, and the cap is dark green, so it is difficult to find in the bamboo forest. But we only need to look for those dead bamboos...Look, like this snow-white cylindrical stipe, The one with the pink egg-shaped fungus is the bamboo fungus.”
He quickly found a bamboo fungus and demonstrated it to everyone.
Everyone quickly turned their heads and took a look, "It really looks like they are wearing a white silk screen skirt." Then they searched everywhere.
"Yo, Ergou, come and take a look!"
Fan Pingguo suddenly exclaimed and used "Summon Two Dogs".
Chen Ergou ran over, just in time to see a bird's nest huddled in the bushes, his eyes lit up, and a series of strange smiles came out of his mouth: "Hohohohohoho, what a nest of quail eggs! Xiaofan is lucky, come on!" Here you go, a litter!"
"Looking for a fight, call me sister!!"
Fan Pingguo pinched him, and excitedly ran to get the quail nest. A drone camera came over to take a close-up shot. She smiled triumphantly, "Haha, did you see it? I found it. This is the quail nest , there is still a nest of quail eggs, we are going to loot the entire quail nest. There are still egg shells here, and there may be little quail shaking inside."
The nerds in the live broadcast room are not stingy with words of praise——
"It's luck that the Emperor Ou is possessed."
"Mengxin is trembling, this is definitely full of luck points, and the aura of luck is max."
"A young European hunter and an old African hunter."
"The goddess is invincible, she's so cute."
The harvest was good, and everyone couldn't walk anymore.
Chen Ergou simply started a fire by the spring, quickly set up a small pot, and made some food for the big guys. Peng Yuyan opened his secret weapon and went to the nearby stream to try his luck.
"Scrambled quail eggs with lemon leaves and mushrooms, we have the most delicious mushrooms and fresh quail eggs, this dish is easy to cook, but it is also easy to overcook. Since it is in the wild, there must be no excuse to make it mush gone."
Stir-fried quail eggs with sand pine tips, mint leaves, stinky vegetables, etc. are absolutely unique.
But these quail eggs are not enough to eat, so he will naturally not let go of the bamboo shoots. "The bamboo shoots that have just been dug out have a slightly bitter taste and cannot be eaten directly. You must first boil the bamboo whip and bamboo shoots in light salt water, remove the bamboo shoots and eat them directly." The bitter and astringent taste in the whip retains the crude fiber and fragrance essence in the fresh bamboo shoots."
After cooking for a while, pick it up, then soak it in a natural cold spring, grab the knife with one hand and press the bamboo shoots with the other hand, and press it on a piece of bamboo to make a cutting board.
I saw a few rhythmic shaking of the wrist, and there was a dense "aggressive" sound of cutting bamboo shoots on the bamboo, and the tender bamboo shoots had been cut into pieces.
"Big~!"
Yun'er always has a short memory, and likes to squat on his knife edge and watch.
It was useless for Chen Ergou to remind too many times, so he simply didn't bother to remind him again.
"The knife skills are good." Fan Apple gave a small compliment.
Chen Ergou swiped his sword, possed his feet and said: "Joke, cooking, I am a professional!"
Chen He has already set out his small coconut bowl and bamboo chopsticks, "This is definitely the hand of being single for 25 years."
"Haha, Ergou, hurry up and get out of the order."
Fan Apple taunted mercilessly, full of hatred!
Chen Ergou was speechless, pretending not to hear, and said: "Many bamboo shoots can be made into magnolia slices, but because bamboo shoots have a crisp texture and a mellow bamboo shoot fragrance. Therefore, magnolia slices made from bamboo shoots are recognized as the best. Authentic."
This dish is easy to make, and the rest is the few bamboo fungus. "In the wilderness, I have a principle, which is to always think about what to eat next, and take one step to see three steps. There are not too many bamboo fungus. Tonight’s food may be too simple, I want to ask everyone’s opinions, whether to eat the bamboo fungus now or save it for the evening.”
Everyone looked at each other, entangled, Huang Jiaozhu said: "If you want to eat, you have to think about the next meal. Anyway, I absolutely don't want to be hungry at night. Let's vote, and raise your hands if you want to eat now."
Yun'er has been staring at the pot, under the roar of the waterfall, even the leader Huang didn't quite understand what he said, so she raised her hand "shua", then looked around, no one raised her hand, she put it down again "shua" .
Peng Yuyan said: "Let's keep it, maybe we can catch a few more fish tonight. It will taste even better when we keep it for cooking fish soup."
"All right."
Chen Ergou smiled, "I hope there will be a good harvest tonight."
After moistening the intestines with the fragrant white kidney bean and mushroom soup, several dishes were paired with the white kidney bean starch cake baked in the morning, and several people devoured it hungrily.
Fan Pingguo smiled and said: "The wonderful taste warms up the stomach in an instant, and the whole person is full of energy."
"It's a pity that the quantity is too small."
"Hey, it's good to eat something. In this kind of ghost place, if you're so hungry, you can eat bark. In comparison, our little days are simply heaven."
"Well said~"
"Everyone will make persistent efforts to strive for a happier life in the wilderness."
...
Please remember the first domain name of this book: . Mobile version reading URL:
You'll Also Like
-
Star Dome Railway: I develop mobile games in Xianzhou
Chapter 56 7 hours ago -
Konoha: Incomprehensible to the heavens, he created a strange cultivation method
Chapter 58 7 hours ago -
Genshin Impact: Knight Simulation, I became their hope
Chapter 62 7 hours ago -
Villain: The heroines regretted marrying the female supporting characters!
Chapter 171 7 hours ago -
Knight, start the ultimate battle, re-engraved tablet
Chapter 934 7 hours ago -
Super Shinto Master
Chapter 1828 7 hours ago -
Pawn Crossing the River
Chapter 1714 7 hours ago -
I picked up giant power in Attack the World
Chapter 196 20 hours ago -
Uncovering the Earth: The Strongest Explorer
Chapter 193 20 hours ago -
Honghuang: I have become the Qingyun of the heavens
Chapter 198 20 hours ago