Eternal food paradise

Chapter 307 Plains and Mountains

"Special level, of course you can't reach this level."

Facing everyone's surprised faces, Xia Yan said truthfully.

“Texture!”

Erina, a girl in the crowd, suddenly spoke, her eyes flashing with shock, and there seemed to be several cooking scenes switching back and forth.

That's right, the feedback given to her by "God's Tongue" was these pictures.

Not just the picture, the painting style is as simple as that.

In a trance.

On this floor of Akita Manor, the floor of the large open kitchen gradually overlapped with the floor tiles in front of the Forbidden Gate. There was also the delicious smell of sea bream permeating the air, and the sound of waves in her ears made her seem to be standing there. On the return trip on a boat full of shrimps and crabs, there was a constant bumping sensation under my feet...

also.

That’s it for the Kingdom of Abundance.

Erina had the illusion that with just one bite of such a dish, the paradise world of "Chinese Ichiban", the bustling Guangzhou City, appeared in her field of vision as if she was connected and logged in.

all in all.

This is undoubtedly the ultimate dish of "integration of form and spirit"!

"Shape is not only an exquisite plating concept, but also tells diners the soul of the dish in the simplest and most straightforward picture."

"God is the soul, texture, and character..."

Naturally, in front of everyone, Nakiri Erina subconsciously gave a summary evaluation of her role as a "taster". After saying this, the girl did not correct her occupational disease, but remained in deep contemplation.

The chefs looked at each other late at night.

The girl had finished her evaluation, but then she seemed a little embarrassed. The leader, Zaiha Chaoyang, was also in a state of shock and speechless. As for the "Hidden King" Tokiyama Hyogoro, he just quietly took down his chopsticks, chewed the food, and ate bit by bit. Dishes in bowl.

As a result, Xia Yan came to break the awkward silence.

"Is this a steak Wellington?"

Xia Yan clicked his tongue and observed the joint dishes of the late-night cooks.

"Huh!"

He immediately noticed the details of the mezzanine.

The dish ‘Steak Wellington’ or ‘Beef Wellington’, despite its name, seems to be related to the island of New Zealand. In fact, it is a classic British dish.

According to Xia Yan himself, crispy baked steak is the most popular name for this dish.

This dish can be divided into three parts -

steak.

Meringue.

mezzanine.

The 'alienated Wagyu beef' that had been processed by the late-night cook before was obviously only partially cut, and the other part of the meat was cooked by the "kitchen clown" using juggling iron balls to give the steak the most perfect heat.

The detail of the sandwich that surprised Xia Yan was, "The brown and black ones are mushroom puree and foie gras, but why don't you see the red and white ham meat?"

Except for Saiha Chaoyang and Tokiyama Hyōgoro.

The remaining six late night cooks, look at me and I look at you.

"cough!"

The bartender Koma, who was the first to come into contact with Xia Yan and his entourage, could not withstand the warning eyes of his colleagues and stood up bravely and said: "The traditional and formal method is to wrap mushroom puree and foie gras with ham slices, and then There’s nothing wrong with wrapping the steak meat.”

"But, you know, 'alienated ingredients' are like the king of an ethnic group, especially beef. If mixed with other meat ingredients, it will not only fail to deepen the layered and rich structure, but will lose the crown to the weeds. The ruined sense of déjà vu.”

"Remember the thin slices of beef that were just cut out by the torture device? The cutting part is the responsibility of Miss "Wrathful Madness", and the maturation and transformation part is the responsibility of Mr. "Mo Liu Zhao"..."

Xia Yan couldn't help but applaud, "So, the 'beef slices', which have lost a lot of moisture after being matured, were used instead of ham?"

"Yes!"

Koma replied. Seeing that Xia Yan had no intention of continuing to ask questions, he secretly sweated and returned to the queue.

"Hello--"

Erina was suddenly woken up by a slap.

The girl raised her head and met Xia Yan's encouraging gaze, "Have you tasted their "Beef Wellington" by the way?"

She was suddenly confused.

What's the meaning?

She had tasted two dishes before and after, so she felt like she was serving as a judge. Thinking that this was "Akita-so", the central headquarters of late-night cooks, Erina was a little panicked, "Of course there is no problem with tasting, but... If I want to give a review to a neutral party, I..."

Xia Yan immediately understood the reason for the girl's hesitation and slurred speech.

Snapped.

He couldn't help but raise his finger and flick her smooth forehead, with a smile in his eyes: "Tasting is just tasting. There is no need to worry about your position or feelings, just give the answer in your heart."

Seeing Erina Nakiri who came with her, she started to sip the delicacies prepared by a group of elite chefs.

Souma Yukihira and Teruki Kuaga looked at each other.

"I want to eat, too!"

Xing Ping Soma was full of excitement and anticipation, and he hit his palms with his fists, casting a pleading look at Xia Yan.

"+1."

Kuga Teruki looked directly at his boss with a look of trust that said, "You can make arrangements for it."

"Okay, you all eat and look at it, and then each give detailed tasting comments."

Xia Yan waved his hands funny.

Shinomiya Kojiro was standing by, silently glancing at the late-night cooks who had been arranged in strict formation at some point, and then at the scene of sending several boys and girls to eat.

Well, although Xia Yan himself is a student at Totsuki Academy.

But this style of painting makes it look like the instructor is leading his students.

The hardest part is the late night cooks.

How could they be judged by a few kids who haven't graduated yet about their best dishes?

and.

The tasting that followed did not go beyond Shinomiya Kojiro's expectations.

Pearl and jade in front.

In sharp contrast, Erina, Souma Yukihira and Teruki Kuga only felt that the unique beef dish on the baking pan was delicious, but it always felt that it was missing a bit of meaning.

"What's missing?"

Arriving at Akitaso, Erina Nakiri was stumped by Koma's 'Rainbow Sake' as soon as she opened the door. After eating a whole round of crispy steak, her face didn't turn red, her heart didn't beat, and she didn't feel drugged or explosive at all. signs of clothing.

Yukihira Soma was deep in thought.

It can be said that he tasted the special techniques of the late-night chefs on this crispy steak.

For example, when Ms. "Cruel Madness" cuts beef slices, the violent edge is left on the dinner plate.

For example, the "Kitchen Clown", a fat shop owner, cooks beef with a juggling iron ball, giving it an absurd heat and an inverted and confusing experience that makes people throw it away.

Another example is the unique bubble sauce drizzled on the corner of the baking pan.

This comes from the bartender Koma.

Naturally, when the crispy steak is dipped in sauce, it has a rock 'n' roll texture.

even.

This series of "textures", under the arrangement of a certain force, are parallel to each other without conflict or clutter, and finally converge on the dinner plate.

All the styles and features add up.

"boom!"

But it was easy to feel a mountain in my heart...

Crush! Crush!

That mountain is really high and big. Not to mention "seeing all the small mountains at a glance", the comparison of the top of the mountain where there are many late-night chefs almost forms a mountain and a plain.

Such a gap...

Yukihira Soma was dumbfounded, "Why is there such a gap?!"

"It's all about texture! It's special!"

A sighing voice answered him.

It was Brother Yao who showed up to Chaoyang.

He put his hand on Yukihira's shoulder and patted him:

"The texture and texture are also very different."

“This kind of thing is not about quantity, but about ‘qualitative change’.”

"It's true that our dishes embody the characteristics of all of us, but these characteristics have not really produced a qualitative change and transcended the boundaries of special quality, so they appear vulnerable in front of that mountain."

Souma Yukihira suddenly understood.

Ah, this.

Isn't it just a competition between forces from different realms and different dimensions?

And then the side at lower latitudes and lagging behind...

He was beaten violently!

Yukihira Soma: "Σ(°△°|||)!"

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