Farmer’s Stepmother’s Skillful Farming

Chapter 323 Tell a message

Su Mulan knows how to cook, and her family has a comfortable life. Bai Kangyuan feels that he can't afford ordinary things, but this beef is still a rare thing, and I guess Su Mulan will also like it.

Seeing that Mrs. Zheng was very calculated and had already delivered the things early, Bai Kangyuan nodded happily and said, "By the way, you said earlier that you would help Mrs. Su find a son-in-law who can come to your door. What? Are you ready? Have you confided in Mr. Su?"

"No, I'm thinking about it. I'll wait until I find the right person. Then I'll mention it to her and see if she's willing to do it. If I don't find the right person, I'll tell her directly. I can't open my mouth. After all, I'm remarrying and there's no one around. Damn, just persuading her like this, it seems like she can’t stay at home and has to find a man." Mrs. Zheng explained.

"That's what it is." Bai Kangyuan nodded, "Anyway, just worry about the snacks. If you have something good, tell her about it, and it can be regarded as helping her family."

“Don’t worry, I know what’s going on.” Zheng agreed with a smile.

During the New Year's Day, the first day of the Lunar New Year is a day to pay New Year greetings, and the second to seventh day of the Lunar New Year are all days for visiting relatives.

 Mother’s family, sister’s family, brother’s family, uncle’s family, aunt’s family…

　　The queues go one by one, and the queues are very busy every day. If there are many relatives in the family, you may have to go to two houses in one day.

The Baishitang family is a single generation of three generations, so there are no direct relatives to go around. As for Su Mulan, she has cut off contact with her natal family and does not need to travel back and forth. As a result, other families are very busy during this period. Her home is quite peaceful.

Taking advantage of this time, Su Mulan prepared a few more foods and made some glutinous rice balls.

On the fifteenth day of the first lunar month, glutinous rice **** in the south and Lantern Festival in the north.

In modern society, due to the convenient logistics and the integration of northern and southern cultures, most northerners also eat dumplings with various fillings made in the south. But at this time, most people here eat Yuanxiao.

 Peanuts, melon seeds and other nuts are mixed with powdered sugar and pressed into fillings, cut into small cubes, and rolled in a basket full of glutinous rice flour to form Yuanxiao.

 After cooking, the glutinous rice flour will become softer, but because it is rolled in layers, the texture is still much harder and not soft enough.

However, glutinous rice **** are made of glutinous rice flour and bread. After being cooked, the texture is much softer and glutinous. And because it is made by hand, the fillings can also be changed in many ways.

Black sesame seeds, peanuts, pumpkin, purple sweet potato…

 Various and have different tastes.

Moreover, Sumulan also uses the steamed glutinous rice noodles to wrap them into cooked glutinous rice **** one by one, sprinkles some glutinous rice flour to prevent adhesion, and then pierces them with bamboo skewers to make strings of glutinous rice balls, which can be eaten at any time. Come and eat anywhere.

If you want to eat something different, put the cooked glutinous rice **** in a pan and deep-fry them. The fried skin will be crispy and burnt on the outside. It tastes charred on the outside and waxy on the inside. It is very fragrant.

So, around this Lantern Festival, children could be seen everywhere in the town holding bunches of glutinous rice **** and eating them while walking. Several children together would compare with each other. Mine tastes like this, and yours tastes like that. Yes, put in one or two and give it a try.

 Wu Ji’s business can be said to have been very lively since it opened in late New Year.

Su Mulan is also very busy here.

In addition to making some meals, I also had to teach Wu Zhuoyuan and his wife many ways to make meals. It was very hard work running in both directions.

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 (End of this chapter)