Fast travel to start the koi luck

Ning Yue snorted suddenly, just a little bit, why did the family make such a big battle? It's plowing the ground and transporting the soil again!

"Sister-in-law, sister-in-law, you don't need to be so troublesome, just look through it casually. The two of us can't eat much food, and we don't need my elder brother and the others to help. We can do it ourselves. Get up early in the morning and finish it in two mornings."

Not to mention Zhang Damei, none of the three sisters-in-law dared to answer, "You two should rest and rest, let the three of them do the hard work, you are all a family, why are you polite?"

The tables in the room have already been set up, one Kang table and one floor table, the family sits at two tables, Ning Yue puts out the last boiled meatball and serves it on the table, and the lunch is ready, Du Ermin moves the chopsticks, and the whole family sits down. started.

"I really didn't expect that my little sister is the best cook in our family." And she is also known as a greedy and lazy person in the whole village!

Of course, this greedy and lazy hat has already been taken off by my sister-in-law, but the younger sister really doesn't have much time to cook!

"What's delicious, I just cook it blindly, don't I usually watch too much cooking by my sister-in-law?"

Du Ermin raised his eyebrows, it was delicious, and he didn't even look at how much oil the stinky girl put in when cooking!

Stir-frying with more oil will indeed taste better, but it does not mean that adding more oil can make a whole plate of delicious dishes.

Just like making hot noodle soup, put oil, chopped green onion, stir-fry vegetables, add water, boil the water and add noodles.

Look, it’s simple, but, the same ingredients, the same seasoning, even if it is made by the same person, because the time of putting things in is different in the morning and evening, the taste of the noodle soup will be very different.

Whether cooking is good or not depends partly on experience, and partly depends on talent. Ning Yue is probably a person with a little bit of talent in cooking. In addition, in her previous life, she often stole from Master Gao, and the taste of the dishes she made It's really pretty good.

Sanquan raised his hand: "I also want to cook so many delicious dishes like my sister-in-law."

The family suddenly burst into laughter, "A man has to support his family, what kind of food do you cook!"

Sanquan got angry at being laughed at, "I just want to cook, I think cooking is good, and I can still eat enough!"

Ning Yue hurriedly comforted the little guy, "Then learn, what Sanquan said is right, look at those master chefs in state-run restaurants, which one is not a man? Children like it and can learn anything.”

Xu Yansheng looked at the several big dishes on the table and couldn't help frowning. Could it be that Ning Yue went up the mountain again in the morning?

Braised pheasant nuggets and stewed fathead fish, he was sure that these two things were not at home when he was cooking in the morning.

As for the two pieces of stewed meat on the table, he didn't think much about it. After all, he bought the meat today.

Thinking of the big guys he met that time on the mountain, Xu Yansheng was not at all relieved that Ning Yue went up the mountain alone.

After the meal, Du Guoxing and the others started to work after a short rest. Du Ermin also took a big pick and a basket to dig mud by the river. Xu Yansheng saw it, and went to Uncle Geng's next door to borrow a cart and followed his father-in-law to work by the river. Son.

The river mud is much more fertile than ordinary soil. Weng and his son-in-law dug and pushed one by one, and the big men kept busy until the sun went down before they managed to turn over the people on the ground.

"Let's let it dry for a day, and then grow vegetables the day after tomorrow. I'll ask your sister-in-law to come over and help you do it." Du Guoxing said.

Ning Yue hurriedly waved her hands, "What's the big deal? It's not like the two of us have never been in the land before, so we don't have to bother my sister-in-law for such a trivial matter, just do it yourself!

Alright, wash your hands and eat first, after you finish your meal, go home and rest, I've been busy for a long time, and I'm tired just looking at it. "

For dinner, she steamed steamed buns, rice porridge, and reheated the leftovers at noon, and made a large portion of red meat stew.

Du Ermin's favorite staple food is steamed buns, made of pure white noodles, and his favorite dish is stewed pork with red powder.

My family used to be poor, and there was less meat in the stewed pork with red noodles, more noodles, saving meat. I feel very satisfied to be able to eat such a dish during the Chinese New Year.

"It's better to be my daughter. Knowing that I like this, this dish is also delicious. The noodles are all stewed into red sauce, and it makes people greedy."

Ning Yue picked up a chopstick of vermicelli meat and put it into her father's bowl, "I made it specially because you like it. Look, the soup has been absorbed into the vermicelli, and the vermicelli is still chewy. The piece of meat is stewed first, it is bright red and soft, it tastes good, you should eat more."

Du Guoxing said: "This dish is delicious when eaten with rice."

Ning Yue said: "The rice was steamed a lot at noon, and I didn't finish it. I heated it up at night. This pot with the lid is it."

Xu Yansheng took the elder brother's bowl and filled it with a bowl of rice.

A few big men ate up the food on the table in a short amount of time. Du Ermin held his stomach and groaned happily, "Your father and I are really full today, no, it's eating." Hold on."

Ning Yue couldn't help laughing while cleaning up the dishes, the old man was always under her mother's supervision when she was at home, even if she always brought food home, the old lady wouldn't let everyone eat.

Like her father today, if he is full and wants to order half a steamed bun again, he will suffer from the baptism of his mother's white eyes and the magic of two-finger Zen. It's not a good feeling.

The point is that it will also affect her father's image in the eyes of the family, so her father still has to restrain himself from eating.

"Then I'll make it a few more times and call you over to eat."

Du Ermin waved his hand violently: "Don't, I can eat anything, but don't make me eat."

Du Guosheng joked: "Dad means that I can't do it for him alone, you have to bring our mother!"

Du Ermin glared at his son angrily, "You're the only one who talks too much."

Several people in the room laughed, didn't his father admit it if he didn't refute it?

The relationship between the old couple has been going on for a day or two. Look, their father always thinks about his old lady when he eats!

The father sat down for a while and then left. The couple's life was quite busy. The vegetables in the yard were all planted. After finishing, there were still some vegetable seeds left. Xu Yansheng couldn't stay idle, so he planted all the vegetables on the courtyard wall On the wasteland outside, no one came here anyway, the land outside was just so barren, and there was nothing to plant.

These jobs are all done during the time when they get up early in the morning, because substitute teachers like them still have to participate in the productive labor of the team during their holidays. Yes, they still have to go to work every day!

Ning Yue was afraid that the vegetables would not grow well. The old house must have worried that they would not have enough vegetables in winter, and then worked hard to transport the vegetables to them, so they secretly poured some spiritual water on these vegetables.

One o'clock every day, one o'clock every day, in less than four days, the cabbage and radishes sprouted, and then some beans, eggplants, pumpkins, and peppers were planted against the base of the wall. Ning Yue secretly breathed a sigh of relief.

Ning Yue and Xu Yansheng went to work during the day, and she went to Professor Chen's class every night as usual, and the holiday ended in a flash.