Fishing the Myriad Heavens

"Ah…"

Wang Jian doesn't know how Beifeng's cooking skills are, but it's not shameless.

"I knew that was the case, I won't be here this time, I want to have another time ?!"

Wang Jian looked down at the limited edition leather shoes on his feet and thought silently.

"My home is ahead."

Bei Beifeng pointed at an old mansion at the foot of the mountain.

呼 "Hello, it's finally here. It's not easy to mix your kid with a meal."

Not only was Wang Jian relieved, but the north wind was also relieved. I was really afraid that Wang Jian turned his head back.

"This place is good. Although the house is a bit old, it can feel a strong historical atmosphere."

Wang Wangjian stood outside and sighed.

等 "When I get old, I will also build a house like this to support the sky and mountains for many years."

After Wang Jian entered the house, he looked around.

"General Manager Wang, please."

Beifeng led the way, and took Wang Jian into the room that he had worked for several days before renovating.

"it is good!"

King Wang Jianyi shined in front of the door. Such decoration is much more elegant than those in five-star hotels.

"Wait a minute, I'll cook."

Bei Beifeng gave the two men a pot of wild tea from the mountain and left after saying a word, leaving Wang Jian and Liu Ziyun with big eyes and small eyes.

Bei Beifeng came to the kitchen, and some of them were uneasy about stewing the chicken broth, and hurriedly opened the lid.

Bei Beifeng had good luck. The chicken soup had no accidents. It was stewed for a long time. Yams and the like had been stewed.

算 Even if I have eaten the flesh of the big **** many times, each time will bring a new taste to the north wind.

香味 A scent diffused from the kitchen and instantly filled the entire courtyard!

"Sniff!"

"It's so fragrant, this guy really has a hand."

Wang Jian couldn't help but sucked his nose. The fragrance was too strong, but it didn't get tired of smelling.

Bei Beifeng started cooking after watching the chicken soup. The first advantage of cooking in a large pot is fast!

Not long after a dish has been prepared, there are some flaws in selling.

Braised chicken with carrots, sauerkraut fillets, fish fillets, etc. are all placed on a set of delicate plates.

"Why not?"

北 Beijing has been cooking fast now, but Wang Jian is so anxious that he hasn't known how many times he has called.

Especially when the north wind was cooking, the fragrance constantly fluttered out, and even Wang Jian almost went out to urge.

"This kid's brain has a glutton, don't you know that a dish will be passed on?"

Wang Wangjian said to Liu Ziyun.

"I don't know. It is estimated that those who have the ability have such a personality."

子 Liu Ziyun looked at Wang Jian with amusement, "But this dish is so special."

子 Liu Ziyun added a word in his heart.

"I'm sorry, I've waited a long time."

Bei Beifeng entered the room with a dinner plate and set a course of dishes.

"I'm welcome!"

Xi Wangjian blurted out, and was seduced by the scent sent by Beifeng when he was cooking. Now he picked up the chopsticks and went towards a plate of pickled fish.

"How can it be so delicious?"

Wang Wangjian clipped a piece of fish into his mouth, and came to himself.

This fish fillet is smooth and refreshing, and has a gelatinous feeling. There is no fishbone, which makes the fish fresh to the extreme.

He clipped four or five fillets in a row, and Wang Jiancai turned his attention to the carrot chicken.

I put a piece of chicken in my mouth and bite it gently. The carrot soup absorbed in the chicken flew in Wang Jian's mouth!

The tenderness of the baked chicken meat and the sweetness of the carrots are intertwined to form an indescribable deliciousness.

不 Beifeng did not charge because he was talking about hospitality. Beifeng sat down at the table and ate.

The three of them didn't speak, but drank their heads.

"Yes, yes, it's so delicious, if this kid doesn't ask me too much, he promises him."

Wang Jian Jian thought silently in his heart, until now Wang Jian still thinks that Beifeng has nothing to offer, and must be asking for himself.

"Oh? Another piece of meat."

Wang Wangjian looked at the empty plate, except for the carrot, there was only one piece of meat, and he immediately put out chopsticks to clamp it.

"The old man said that with Wang, you can learn a lot, but in addition to learning to talk and getting picky, the rest of the ball will not."

子 Liu Ziyun is also very happy, Xi Wu people originally have a big appetite, but Liu Ziyun also clamped fast and accurate, chopsticks clamped a few pieces of meat, Beifeng and Wang Jian added together and eat like Liu Ziyun.

An awkward scene appeared, and the chopsticks of the three of them simultaneously reached the only piece of meat on the plate.

The three of them looked at each other, and Beifeng quietly retracted the chopsticks.

Liu Ziyun may feel that he has eaten too much, and he is embarrassed to eat again, and he also collected the chopsticks.

It's embarrassing. The rest of Wang Jian's chopsticks stopped in the air, it is not suitable to take it back, and it is not suitable to take it back.

"Cough!"

"I suddenly remembered that there was still a pot of soup in the kitchen ..."

Beifeng said weakly, then turned and left.

"Hoo!"

Wang Wangjian was relieved. God was sorry, how embarrassed he was just now.

Then the chopsticks dropped and clamped the last piece of meat in his mouth.

I quickly returned from the north wind, came in with a large casserole, and the three of them began to eat again. The chicken soup was full, and the three of them finally failed to resolve it.

呼 "Whew, it's been a long time since I've eaten so full, and it's really good for you to cook."

The three people who ate at a meal sweated a lot, Wang Jian exhaled and said.

"Don't know your name yet?"

Wang Jian has just begun to face up to the north wind ~ www.wuxiaspot.com ~ Just call me a little wind. I wonder if President Wang is satisfied with my hospitality? "

Beifeng asked.

The business is here!

Wang Jian flashed this thought in his mind.

"Very satisfied, better than the chefs at many five-star hotels I've been to."

Wang Jian said calmly.

嗯 "Well, then trouble Mr. Wang to do me a favor and help me publicize the popularity. The shop will officially open tomorrow."

Xi Beifeng looked at Wang Jian after looking forward to it.

"Nothing else?"

Wang Jian looked at the North Wind in amazement, as if he couldn't believe the requirements of the North Wind were so simple.

"Gone."

The north wind is also a little surprised, otherwise?

"You are here with your culinary skills. Come and help me. It happens that my company has three five-star hotels. You can choose the position of the chef of the three hotels."

Wang Jian was silent for a moment, slowly speaking.

"No, I still like my life now."

Beifeng didn't move in the slightest. He knew the most about himself, but he had only a few pounds and a few pounds, but the ingredients were too good. Otherwise, how could a person who had served a plate in a small restaurant for a few days made such a delicious food?

Once you do n’t fish the ingredients, you will be thrown back to the prototype.

为什么 "Why? How good is your career as a chef in a five-star hotel, why not waste time?"

Wang Wangjian ca n’t understand. One is a five-star hotel chef, and the other is a nest in the country. Individuals know how to choose?

"I've been a person who died once. Opening this private restaurant, just looking for something to do, does not mean that I will pay all my energy for it from nine to five."

Beifeng looked a little reminiscent, slowly speaking.