Food: Become a chef in kindergarten, parents won’t leave

In the evening, Xiao Ming’s dining table is filled with all kinds of delicious food. Of course, these are supporting roles.

The real protagonist is the thermos box that Xiao Ming brought back from school, in order to make this meal more ritualistic and memorable.

The two of them waited until now to open the thermos box. The moment they opened the thermos box, the couple’s brows couldn’t help but frowned, and the smiles on their faces froze.

If Xiao Ming hadn’t said in advance that these were steamed buns, the two of them would never have recognized that these three strange-looking things were actually steamed buns.

A big belly, with limbs, but no head. What on earth is this thing?

Seeing his parents like this, Xiao Ming said with some embarrassment:

“Well, I originally wanted to imitate Teacher Lin and become a Big Big Wolf or a Beautiful Sheep, but as I kept doing it, it became less and less like me!”

“But, Mom and Dad, these buns are really, really delicious! ”

Seeing that her son seemed to have grown up suddenly, Xiao Ming’s mother kicked Xiao Ming’s father under the table and said with a smile 11:

“Mom knows that my Xiao Ming has a rich imagination!”

“It doesn’t matter if we didn’t do it well this time, we just need to do better next time。”

“Okay, mom and dad, let’s try the assorted steamed buns made by my family Xiao Ming now! ”

As he said that, he took out a bun from the thermal box, handed it to Xiao Ming’s father, and picked up another one himself.

To be honest, looking at the strange-shaped bun in front of me, let’s call it a bun, the two of them are indeed It was a bit hard to swallow.

However, looking at the expectant look on their son’s face in front of them, the two of them looked at each other and put the buns in their hands towards their mouths.。

“Huh?”

“Click, click! ”

Following a light sigh, there was a “click, click, click” sound in the mouth. This was the sound of teeth chewing vegetable leaves, vegetable stems and lotus root dices. This was the first time I had such a special texture.。

“This tastes good!”

“Yes, although the skin of this bun does not taste as good as the longan bun, this unique vegetarian filling is really delicious!”

“Are these really the buns made by our son? ”

The couple looked at each other and couldn’t help but express their doubts.

Seeing the surprised looks on their parents’ faces, Xiao Ming shouted proudly:

“Of course, I wrapped this myself. You can see, it has my name underneath. ”

Hearing what Xiao Ming said, the couple hurriedly raised the bun high, and saw that there was indeed a clear word written underneath. The

facts were in front of them, even if they didn’t believe it!

Soon, a bun was eaten by two people. The people were eliminated separately, but how could this mere bun be full?

So, they turned their attention to Xiao Ming again and said seriously:

“Son, tell your mother, are you really good at making these assorted steamed buns?”

“Of course, haven’t you all eaten it? Why don’t you believe it? ”

Xiao Ming said nonchalantly while watching Pleasant Goat on TV.

After hearing his son’s words, the couple hurriedly said:

“No, believe it, how could we not believe our own son?”

[ Read more novels by visiting our website: Knight Novels ]

“That’s right, but you see that the parents of a steamed bun are not full at all. Why don’t you show it to your parents again?”

“Yes, Xiao Ming, I took a look at the ingredients. We all have them at home. You can make another one now! ”

Hearing what his parents said, Xiao Ming turned around in surprise. He never thought that his parents would make such a request.

He looked at his kind-looking parents and said with some resistance:

“But, but, I still want to see Pleasant Goat and Big Big Wolf!”

“That Xiao Ming!”

“Your mother recently learned a new folk remedy, soaking slippers with iodophor. It is said that it can be treated at the same time……….”

Looking at Xiao Ming who was a little unhappy, Xiao Ming’s father said this with some embarrassment.。

“Soak your slippers with iodophor!”

“Okay, mom, I get it, I’ll do it for you right away!”

“These are really assorted buns made by me! ”

Xiao Ming was stunned for a moment, and then immediately agreed. The more times he was beaten, the smarter he became.

Just when Xiao Ming succumbed to the slippers soaked in iodine, a group of teachers from the kindergarten in the spring were Have a great time eating real assorted buns。

“Huo, let me tell you, how could those little brats make such delicious assorted steamed buns all of a sudden? It turns out that there are so many differences between the copycat version and the genuine version! ”

Little Loli said proudly while eating the buns.

She also ate them after the children made the buns before. Although the taste was delicious, compared with these top-notch ingredients, she felt that they were not used at all. .

With a “click-click” sound, those vegetables were also bitten into pieces by the teeth. At the moment when they were bitten, the soup wrapped in the fillings burst out, and the hot soup was instantly full of strong flavor. The fresh and refreshing taste explodes in the mouth.

The soft and tender bun skin, crispy vegetables, a little aroma of white tofu with middle hardness and full of soup make the little Loli reluctant to put down the bun in her hand, even if it is a small My mouth was so hot that I kept inhaling.

It was so delicious!

“Teacher Lin’s idea is really wonderful! ”

Suddenly, Ding Xiadong next to him said with emotion.

This sentence attracted everyone’s attention, and those fiery eyes shocked Master Ding. He

quickly explained 480:

“Normally, there are two ways to process steamed buns with vegetarian fillings. One is to squeeze out the water in the vegetables and add sesame oil, which is sesame oil to increase the flavor and texture.。”

“The other way is to not add oil and retain the moisture of the vegetables, so that there will be soup in the steamed buns after steaming, but the juice will be scattered and the taste will be mixed. If you are not good at it, it is better than the first method.。”

“However, Teacher Lin just used the third method, using these vegetarian fillings to wrap the soup. Anyway, this is the first time I have seen this method after being a chef for so many years.。”

“I have to say that Teacher Lin is indeed amazing! ”

After Ding Xiadong finished speaking, he looked at Lin Xuan with admiration. He felt extremely lucky for his decision to stay.

No, he had learned a new cooking method.

After hearing Ding Xia Dong’s explanation made all the teachers nodded in understanding. Judging from what he meant, Lin Xuan seemed to have created a new method.

But this is not important. The most important thing is It’s better to eat the steamed buns quickly!

Such delicious steamed buns, if you eat one less, you will be in trouble!

PS: Thank you Feilu book fan 9281516 for your monthly vote!.