Food: Clubhouse sells rice? You're really not doing your job

“Dad, is Mom asleep?”

The middle-aged man slapped a big pocket directly to the back of his son’s head.

“Are you a fool, your mother is not asleep, I will come out?”

“Your mother and I are very smart, how did I raise such a fool as you, go quickly, eat and hurry back.”

Then the father and son walked to the gate of the community and took a taxi to the Tianshui Club.

On the way, his son is still talking to him about the food ordering strategy he found in the past two days.

“After we go in, we can scan the code to order, so we don’t have to order like that, such orders are blind spots, unless we know the girls’ corresponding set menus very well, otherwise we can’t order what we want to eat.”

“I looked at the public account before I got a new product, let’s go over and try it.”

“I’ve also seen people say crayfish are delicious with barbecue.”

The son chattered all the way, and the father who listened had a headache, but seeing that the son was too lazy to be so happy and talk so much, he still closed his mouth and listened all the way.

When the father and son arrived at the Tianshui Clubhouse, the time was still ten minutes to 12 o’clock.

As soon as he came in, the girls standing on both sides of the door looked over.

It was really too eye-catching when the father and son came two days ago, and everyone remembered their appearance.

In addition, there was no new gossip in the club in the past two days, so as soon as the father and son came over, everyone recognized it.

“Hello, Mr. Shen.”

It was not surprising that the father and son saw that the waiter knew their surnames, after all, they had come before.

After going to the front desk to confirm the time, you will go directly to the private room.

It is good to make an appointment in advance, as long as you make a reservation, you can go directly to the private room to order.

It may be because he came once and was relatively familiar with the clubhouse, and the father and son were familiar with the door this time.

After entering the box, they didn’t let the girl serve in the box, and directly sent the people out.

Then the father and son scanned the QR code on the coffee table and began to order.

“Dad, I want to eat crayfish.”

The son looked at the photo of the crayfish, very hungry, and immediately said that he wanted crayfish.

“I don’t know if there are noodles, but the crayfish soup is also delicious.”

My father took a fancy to the marinated platter, how delicious the marinade tastes, this summer is suitable for drinking some beer and nibbling on some marinade.

So the two ordered a crayfish and a marinated platter.

“Let’s have a stinky tofu, it looks very good.”

After all the orders were placed, the son brushed the stinky tofu at the bottom of the menu, and immediately said to order a stinky tofu.

So I added another stinky tofu.

After paying the money, the bill comes out immediately.

The rest is waiting for the food to be served.

The small bags in the clubhouse look quite large, with a separate singing area, a separate toilet, and a dining table.

The big screen has been turned on, go to the front of the song table, and you can sing.

The microphone on the table is also well prepared.

So father and son naturally picked up the microphone and began to sing.

Compared with the last time I came over, I didn’t play anything, I ate a bowl of rice and a bowl of noodles and left, this time the father and son are a little bit enjoying the club.

A little food, a little wine, a few songs singing, the atmosphere is suddenly there.

Father and son sang one sentence after another, and I sang very happily.

After the food I ordered, I was even happier, and the smile on my face deepened a lot.

The crayfish is just out of the pot at a glance, served up, the heat does not stop, you don’t need to eat it to know that it is very hot now, and it is not easy to peel in your hand.

The son put the crayfish aside first and ate stinky tofu first.

Stinky tofu lovers are really hard to refuse.

My son likes to eat stinky tofu, as long as he goes out to snack streets, night markets and other places, he can’t help but buy a taste when he sees stinky tofu, but a few bites of kung fu, eat it and the thief is happy.

If you order takeout at home and eat barbecue, stinky tofu is also a must.

However, the stinky tofu grilled is the kind that is baked dry.

Stinky tofu eaten dry is larger than stinky tofu fried. The black exterior is crispy and crispy, but the inside is tender, exuding a smell of oil. Sprinkle with barbecue ingredients, fragrant and spicy, “click” a bite, bite through the slightly rough shell, you can immediately taste the straightforward spicy taste and stinky tofu aroma, chew a few more, the unique aroma in the mouth will become stronger and stronger, and even faintly flash a hint of tofu’s original tofu aroma.

The stinky tofu in the clubhouse was brought up, it was fried, the kind of wet tofu with soup, and kimchi on top.

Although they are all stinky tofu, there is still a difference between the two ways to eat it with soup and roasted dry food, from the shape of stinky tofu to the final flavor.

For example, this stinky tofu with soup, take chopsticks and clamp a piece, stinky tofu is a boxy small tofu block, fried caramelized and crispy, cut three or four times after coming out of the pot, and then thrown into a bowl, poured with soup.

In this way, the little stinky tofu is full of special base soup from the inside out, and it is accompanied by sour pickles, which is a real must.

When I ate a piece in my mouth and squeezed and chewed it with my lips and teeth, the soup overflowed directly. That kind of salty and spicy, endless aftertaste, coupled with the unique aroma of stinky tofu, burst directly in his mouth, fragrant one bite after another.

The smell of stinky tofu, the aroma of fried, and the spiciness of the bottom soup, the sour, spicy and crispy pickles, all eaten in one bite, people want to eat it, bite by bite can not stop.