Liu Mingzhi came back from buying the ingredients and waited for a while in the restaurant. The old friend he mentioned was late.

As soon as he entered the door, he rushed to the front and said excitedly:"Tuan……"

"No, it was eight hundred years ago. Can you be more steady?"

Before I could say anything, I was interrupted by Liu Mingzhi.

"Hehe, no matter how long it takes, I still remember that you took care of me when we were together. If it weren’t for you, I wouldn’t be where I am today."

"You didn't even tell me in Jiangcheng for so many years. If you hadn't taken the initiative to call me, I would still have been kept in the dark."

The man finished speaking with a smile and sat in front of him.

Liu Mingzhi stood up and said to Lu Ming:"This is my friend. He is now the director. He was the one who asked those people away just now."

When Lu Ming heard this, he probably understood that the health director of Qingjiang City was actually here.

He said cheerfully:"Hello, welcome!"

Although he is the director, Lu Ming only needs to do his own business, and he is not too close to him. Seeing that he is neither humble nor overbearing, the director greeted him calmly and nodded silently.

Although this young man is young, his words and deeds are calm and calm, and he is instantly affectionate to him. There was a bit of a good impression.

When the two of them sat down, they talked and laughed with each other.

When they talked about the rules and charging standards in Lu Ming's store, the director's face became a little moved.

"Is this store so expensive? Not to mention saving on the cost of ingredients, the processing price of a plate of dishes is also several times more expensive than outside."

What he said was heard by the workers next to him, and he was instantly unhappy.

You know, they thought it was very cheap.

One of the workers retorted:"Expensive? How expensive is it?"

"This is my second time here. Look at the seven or eight of us. We brought some radishes, cabbage, and a dozen eggs. This is enough for us."

"For this, the boss only charged less than 120 yuan, which is more than 14 yuan per person on average. You can't even buy a box lunch outside. The most important thing is that it is very delicious!"

This time they brought 8 kilograms of radishes for a total of 3.2 yuan, 5 kilograms of cabbage for 3 yuan, and 4 kilograms of eggs for 13 yuan.

According to the processing fee standard, the total was only 117 yuan.

Even though the total price is quite high, The key is that so many ingredients are enough for them to eat freely, not to mention the rice is free. So it is not cheap!

As for Liu Mingzhi and the others, the price of the ingredients is more expensive, and the natural processing fee is two or three times as much.

Director When he heard this, he immediately realized that he had just said the wrong thing.

He said apologetically:"I'm really sorry, I didn't think carefully."

The workers didn't care. They all opened their mouths and looked forward to the lunch meal.

Those who had been here before enthusiastically introduced it to the workers next to them.

"I also discovered this store by chance. The craftsmanship is really good and the most important thing is that it’s really cheap. I’m going to call everyone on the construction site!"

"Isn't it? Since I was a child, I have never seen anyone who can cut radish into such thin slices that it feels like they can be broken by just touching them."

"Even though the dishes we ordered are simple, the boss really put in the effort and the taste is out of this world."

"Alas, this boss is so kind. He has skills and is willing to open a small restaurant. If only I had gone to a big city and made a lot of money!

"Maybe the boss is not short of money?"

"I think it's possible!"

At this time, Lu Ming happened to come out with the food. When he heard this, the corners of his mouth twitched immediately.

How could he not be short of money?

He is poorer than anyone else now!

The food he brought was placed in front of the workers. Because the portion was too big, So Lu Ming could only use two plates, and the pile was too high.

The shredded radish was stir-fried in the same way as last time. The roots were as thin as rain, and the aroma was fragrant.

The cabbage was cut into pieces and made a vinegar dish. There were also two large plates of cabbage.

The last thing that came out of the pot was egg custard. After stewing three kilograms of eggs, the good guy served it directly in a porcelain basin. The few dishes in front of me are a bargain, let alone these seven. There are eight people, even if we add two pairs of chopsticks, it is enough to eat.

The workers are waiting for the rice to be served, and they are eating with enjoyment.

Needless to say, the shredded radish looks light, but there is minced meat in it. The lard fried in lard is delicious in your mouth.

If you are tired of eating, take a bite of the sour and vinegary cabbage. Not only will the greasy feeling be removed, but it will also whet your appetite.

Then take a bite Put the eggs sloshing back and forth on a spoon and mix them with the rice. The white rice is dyed golden color, and the soup inside is poured in. Suddenly, the white rice is fragrant.

This rice is not only fragrant, but also extremely nutritious.

Even if they don't eat vegetables, they can still eat a big bowl full.

When working on the construction site, they do hard work every day.

Now the food is delicious and not expensive, isn't that right?

So what are you waiting for? The workers rolled up their sleeves and got into work. In the world.

On the side, the director saw them eating so happily that he felt like his mouth would drool.

As the saying goes, eating alone does not taste good, but a group of people does. He couldn't help but think of how many people they had when he and Liu Mingzhi were in the mountains that year. The ten people caught some fish, boiled some water, added some salt, and it was a joy to eat!

The two looked at each other and thought of each other.

Liu Mingzhi said with some nostalgia:"After all these years, I don't know that those old guys are still alive." Are you here?"

"I remember that after the war, not many people were left. Those who were together returned to their hometowns after the war and lived all over the country. If possible, I really want to get together!"

"Even if we just talk together, it’s okay to eat the boiled fish we had before!"

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