Food Customizer
Chapter 146 Is this a pastry? I don’t believe it, it’s a walnut!
It’s hard to say whether Ling Shuyu can do other things.
But she is definitely an elite in the industry for introducing various designs and plans without a script. She just glanced at the manuscript in Wang Rui’s hand and then stood in front of Zhang Jiayi’s camera.
Temperament, generous and generous, even vaguely a bit of a strong woman in a superior position.
Appearance, simple and capable, whether it is clothing or image, it is very simple, without a trace of superfluous.
“After all, the scenery of West Lake in June is different from that in other seasons.
Next, everyone will see Su Chen, the owner and chef of Delicious Company, the honorary curator of the Huaiyang Cuisine Museum of Xiaguo, the honorary president of the Hubei Provincial Cooking Association, the honorary executive chef of the Beijing International Hotel, and the official designated dining chef for athletes in the Jingzhou venue of the 23rd Summer Youth Games!”
“I bring you a Xiaguo palace ancient style pastry, Lotus Pastry!”
Ling Shuyu’s voice is very pleasant, and her sense of language is neither humble nor arrogant. She speaks steadily with ups and downs, and every word and phrase is spoken very clearly.
After all these, Su Chen had already put the knife on the lotus crispy dough and was ready to cut the pattern, but now he suddenly stopped.
‘Boss Ling, you are my godfather now! This guy is pretending, fucking perfect score! ’
‘Raise salary! I will definitely raise my salary next month! Just this sentence is worth at least 10,000! ’
Su Chen still doesn’t know how much terrible benefits this sentence will bring him in this occasion today!
Let’s not talk about Su Chen.
Including the employees of Delicious, they are all extremely shocked at this moment.
"Fuck! When did our boss become so awesome? How does Mr. Ling remember all these titles?"
"I used to think that the boss was just a boss, but now I know that I am following such a master and fooling around every day. I am really damned!"
"Oh my god, it seems that every title sounds awesome, but it seems that when we got those titles, we were also there, and we didn't think it was that awesome"
"Is it the boss who is awesome?" Aunt Fang stared at Ling Shuyu in admiration, "The boss is indeed awesome, but I think Xiao Ling is also awesome!"
After all, the employees of Delicious know how these titles came about. Although they are shocked, they are still within the scope of understanding.
And the four girls.
After hearing Ling Shuyu's introduction, their eyes were bigger than cow eyes.
"Oh my goodness! Jiayi, you found the treasure! I thought these pastries were so expensive? It turns out that Boss Su is the real master!"
Duoduo couldn't hold back her restless heart, "So handsome, so young, so promising! Damn it, I really want to kidnap Boss Su to my little dark room and whip him with a small whip, and let him cook some dishes I love!"
"It turns out that this boss is a hidden talent, and he is the curator of a museum, so awesome!"
Zhang Jiayi was also stunned.
I really just stumbled upon it by accident, and was attracted by the little yellow beef fried by Boss Su, and then I chose to come here to experience afternoon tea with a little curiosity.
An afternoon tea cost 20,000, which actually exceeded Zhang Jiayi's budget, but wasn't that forced to do it?
Afterwards, the extra 20,000 yuan, Zhang Jiayi felt that she was really a big wronged person a few minutes ago, spending this money for a damn face, but now, Zhang Jiayi has only one thought in her mind.
Worth it!
Just this sentence, the 20,000 yuan is worth it!
This is the people who are present at the scene, not to mention the audience in the live broadcast room, who can only shout 666 except for awesomeness.
Ling Shuyu ignored these shocking words.
She still had the same expression and still spoke in a leisurely tone.
"The production process of this pastry is extremely complicated. It uses natural colors - that is, the juice of fruits and vegetables to color the pasta into a color similar to the petals and stamens of lotus flowers, and then deep-fry it to shape it. The finished product is so beautiful that it makes people reluctant to eat it. Please look here!"
Under the guidance of Ling Shuyu, Zhang Jiayi pointed her mobile phone at Su Chen's hands.
At this moment, Su Chen was using a wallpaper knife to cut the lotus blank that had become slightly hard after refrigeration.
It was still the same as the day before. First, a cross was cut on the blank, and then the fan-shaped area was cut.
"Hiss! Ten knives? Boss Su, you feel good today?" Seeing Su Chen's knife skills, Lao Ba was like a supporting actor.
"Not bad."
All four lotus cakes were cut into flowery knives. Su Chen placed them in four small sieves and heated the oil in a pan.
Only Su Chen himself knew what he had paid for Mr. Ling's pile of titles!
Originally, according to the plan, Su Chen was going to activate the White Jade Hand active skill when making noodles, but Ling Shuyu threw out a bunch of titles.
Su Chen just felt that in front of so many live broadcast room viewers and the big anchor on the opposite side, this lotus cake must be done well.
So he activated the skill in advance, otherwise he couldn't cut ten knives?
As the oil temperature rose, Su Chen held two sieves in each hand and slowly reached into the oil pan.
At the same time.
Zhang Jiayi's mobile phone also heard the voice of the other anchor.
"This tiramisu is relatively simple to make, and it's done!"
The audience in the live broadcast room was immediately attracted to Tiantian's live broadcast room again.
Only looking at the picture, a piece of tiramisu cake about six inches long was cut, and from the cut surface, the surface was a thick layer of cocoa powder.
The bottom layer is covered with finger biscuits dipped in coffee wine, and then there is another layer of rich mascarpone cheese paste, and then there is another layer of finger biscuits. Repeat this for three layers, and seal them with cocoa powder. top.
Needless to say, the beauty of this dessert is absolutely outstanding.
Although it looks simple and elegant, without any fancy feeling, the best thing is that you only need to take a look at it, and its taste and texture will automatically appear in your mind.
It makes people feel like they want to take a bite quickly!
"Wow! Teacher Tang is really amazing! It didn't take long to prepare a dessert. Fans eat first! I'll try it again, hehe."
Tiantian appeared in the camera.
She scooped out a small piece with a spoon and brought it to her mouth, her face immediately full of enjoyment, "The strong coffee flavor is mixed with the taste of cocoa powder, the taste of cheese is also relatively restrained, and the crispiness of finger biscuits is paired with the cheese paste. The taste is, well, delicious!”
Teacher Tang smiled and said, "We don't have enough time. After the tiramisu is made, put it in the refrigerator overnight. When the cheese paste is completely solidified tomorrow, it will be the best when you eat it!"
Currently, Tiantian’s live broadcast room shows an audience of 100,000+. It is unclear how many real viewers there are, but the barrage scrolls so fast that it is almost difficult to catch it with the naked eye.
Tiantian brought this dessert to the judges' table.
At this time, the event site was already a little chaotic. The guests were each holding their own dishes and looking for comments from the judges.
A few people on the stage are a little busy!
Tiantian went straight to Lu Yongliang, who was sitting at the very edge, and said, "Hello, Teacher Lu! This is a Western-style pastry made by my assistant anchor for me. How many points can I get!"
Lu Yongliang received the notice before coming.
Entertainment is the main thing, don't take anything seriously.
He took a spoon and took a bite.
‘Damn it, what kind of bullshit is this? It’s so sweet! ’
‘This thing that foreigners eat is so unhealthy, I almost gave away the cake after one bite! ’
Enduring the toothache, Lu Yongliang said with a smile, "The texture is crispy and soft, the taste is sweet, and the rich coffee taste should also be loved by young people. This pastry can be given 9 points! I'm afraid that Master Tang will be proud of the remaining points. !”
"Wow! 9 points!" Tiantian ran to the next door again, "Teacher Cui, please try this dessert, please give me a score!"
Cui Yufen forced a smile, "I'm too old to eat sweet things, but this thing uses flour, egg liquid, a lot of sugar, and biscuit cheese cocoa powder. With so much sweetness blended together, it's definitely not delicious. It will be unpalatable, I think 10 points is not too much!”
Tiantian walked around with her plate in satisfaction.
"Family, our tiramisu got a high score of 9.8!"
Then he looked at the camera proudly and said, "Hey, I wonder what the situation is like over there. How old are we now? Why are we still making fried food? It looks very unhealthy!"
At this moment, as Teacher Tang finished making tiramisu, many people came to Zhang Jiayi's live broadcast room to watch.
Suddenly, the number of people in her live broadcast room reached an unprecedented 20,000 people!
However, the PK progress bar above still made little progress, and was almost invisible due to being squeezed by Tiantian.
The sweet voice accurately reached Su Chen's ears.
Su Chen didn't want to refute anything.
Inside the door to see the door, the layman to watch the fun.
But Ling Shuyu was not that easy to mess with, "Please zoom in a little closer."
In the picture, the blank in the middle of the fence was submerged by the small bubbles rising nearby, so that nothing could be seen, but Ling Shuyu's crisp voice could be heard.
"The flowers and leaves in the world are inconsistent, and the flowers enter the golden basin and the leaves become dust. Only the green lotus and the red lotus are open and closed, and they are innocent."
Many viewers are still wondering.
We're here to watch a gastronomic competition, and why are you here reciting poetry against us?
However.
The moment Ling Shuyu finished speaking.
Su Chen slightly raised the fence of his hands.
The lotus flower base that had been fried to a light pink color was exposed. For a moment, the lotus flower base seemed to have come to life. Layer by layer, it began to peel outwards!
"What everyone is seeing now is called: Xiao He has just revealed his sharp horns!"
Before I could see the sharp angle, the lotus bloomed suddenly faster. In just a few seconds, the yellow stamens inside were exposed!
At this moment, anyone who sees this picture still thinks that this is a pastry?
This realistic effect, perfect copy, in human eyes, these are four blooming lotus flowers!
And the yellow stamens bloom so fast that it even gives people the illusion that time is accelerating.
Zhang Jiayi’s live broadcast room exploded!
"Fuck! What kind of fucking magic is this?"
"You told me this is a pastry? Isn't this really made by picking lotus flowers from the pond and frying them in oil?"
"Just now my mother asked me why I was kneeling down and playing with my phone. Who knows who this boss with more titles than Long Mom is?"
"I'm convinced, I'm convinced! I'm so happy with this, here's a carnival!"
At the event site on the other side, the staff responsible for the broadcast of the images were sweating profusely.
"What's going on? Eight hundred thousand online viewers? What the hell is going on? Hurry up and put Teacher Tang's live broadcast!"
"Wipe it! Are you ready?"
The young man who had just entered the workplace was sweating profusely, "Okay, okay!"
On the big screen behind the stage, there was originally a live broadcast of the live broadcast, but it was just a few minutes ago.
The assistant director in charge of this screen was surprised to find that the data in one of the live broadcast rooms fluctuated very abnormally.
In just a few minutes, the number of people in the live broadcast room began to soar crazily.
And just now, the barrages in the live broadcast room reached a terrifying number of more than 100,000 per second in an instant!
In an emergency, he immediately asked the staff to put the live broadcast directly on the big screen.
Everyone else, get out of here!
At the same time as the picture appeared, the sound in the live broadcast room was also connected to the live sound!
"It comes out of the mud without staining, and washes the clear ripples without being evil. It can be viewed from a distance, but it cannot be played with. Please use your lotus cake with caution."
The voice that spoke this time was a man!
In the picture, the man carefully picked up four lotus flowers with his chopsticks and placed them on a circular tray with green background and green surface.
The tray is like a lotus leaf, and in the middle is the lotus. That's it, nothing else.
"Why does my voice sound like Boss Xiao Su's?" Lu Yongliang said to the person next to him while holding his chin.
Cui Yufen snorted, "It's not like that! It's him!"
I felt very depressed in my heart.
I've already come back to the capital from Jingzhou, how can I pretend to be here?
Boss Xiao Su, are you pretending to be addicted?
But when the two of them focused on the four pastries on the screen, they couldn't help but gasp at the same time.
"Lotus cake? When did Boss Xiao Su start making Chinese pastries again?"
"That pink gradient? How is this possible!"
On the other side, there was another person who was equally shocked.
National Restaurant, Pastry Chef, Capital Craftsman: Zhao Huilian.
"A lotus flower with 22 double petals on the outside and 22 inside? Still a gradient color!"
Zhao Huilian stood up suddenly, "Impossible! How could anyone in this world make this kind of lotus cake?"
The pastry chef of National Restaurant, lotus cake can be said to be his specialty. A few years ago, he was invited by an old fan to do a special episode.
That video received numerous likes, and it made many people learn about Chinese pastries, and also made countless people aware of him as a great craftsman in Beijing.
Lotus cake, Zhao Huilian's limit is 24 single lotus petals.
In other words, only the outermost layer is the petals, and the inner layer is the stamens.
But this lotus in the picture.
He counted it carefully. There were 22 petals on the outer layer, 22 petals on the inner layer, and the stamens on the inside!
The gradient pink on the petals made Zhao Hui unable to understand for a while. Is this a craft that humans can complete?
The judges' exclamations also attracted the attention of many people at the scene, and everyone looked at the big screen.
"Oh my god! Duoduo! My gift is here, hey, I'm so happy!"
In the Douyin PK session, according to the simplest calculation, 10,000 points equals 1,000 yuan.
After this inappropriate sound appeared, many people at the scene covered their mouths and started laughing.
Likewise, the other voice was out of place.
"Handicraft! This girl's is simply a handicraft! No wonder they say that lotus flowers can be seen from a distance but not played with. Who would be willing to eat pastries brought by such handicrafts!" Chen Laoba is a pure flatterer.
Su Chen said softly, "Shall the four guests continue to stay here, or return to your private room to dine?"
Zhang Jiayi was confused.
Duoduo was also confused.
They had fantasized about countless situations in this PK, but they had never thought about the situation in front of them.
Zhang Jiayi swallowed her saliva and said, "Well... there is also a scoring process."
Su Chen smiled and shook his head.
Okay, okay, just give me points. Anyway, entertainment comes first, as long as it doesn't hinder me from making money.
On the other side, Tiantian is also confused!
I asked you to play with me, why did you invite such a monster over?
Suddenly Tiantian felt a little regretful. She couldn't match anyone, so why did she choose Zhang Jiayi?
But now that it was over, Tiantian could only bite the bullet and return to the judges' seat with her cell phone in hand.
I thought to myself that I just scored 9.8 points. No matter how hard you fight, it will only be 10 points if you are exhausted, right?
Well, it’s not ugly to lose, it’s okay, okay!
The camera is facing the first judge, Lu Yongliang.
Before the old man could speak, the voice from over there came out first!
"Brother Lu? Why are you participating in the event?"
Lu Yongliang's eyes evaded in embarrassment, "Um, um, they just invited me to come. I'm free to come and take a look. Score, oh, you asked me to score you, right?"
The old man thought for a while. After all, there are so many people watching now. Even if the bias is biased, it cannot be too obvious. There must still be a comment section.
"I am not a pastry maker, so I hope you can understand that my review is not very professional! Because I cannot taste this pastry, I can only speak from the senses and the production process."
"There is no doubt that the appearance of this pastry is absolutely perfect! Looking at the country, I don't think there is another person who can make pastries of this level! As for the production process, although I have not seen the early production process, but from Looking at the frying step, as long as there is no oil, this pastry actually contains very little oil. I think it is a healthy pastry!”
This statement is somewhat of a yin and yang.
"So my final score is!"
Su Chen wondered from thousands of miles away, when did the old man learn to tell the truth?
"Full score, 100 points!"
Wow~
The applause was thunderous, and the audience was all excited and clapping. Only Tiantian stood on the stage in confusion.
"No. This is a 10-point system. When did it become a 100-point system? Hello, organizer, organizer?"
However, the voice was too soft and no one heard it at all.
Or maybe they heard it, but no one wanted to pay attention to her.
Originally, this session was a free interaction session, and there were no clear rules. Before Tiantian could move the camera, Cui Yufen's voice appeared in the live broadcast room.
"Third brother, can you come in? I just heard that you kidnapped all my eight apprentices? Haha, I'm not a pastry chef, so I won't say much. Full score, 100!"
Tiantian opened her mouth slightly, and was dumbfounded.
Teacher Cui, are you also joining in the fun?
Last week, I went to your restaurant and ate tens of thousands of meals! You made it for me yourself!
Later, several judges made few comments, and their words were full of praise.
After all, if you just look at it, this pastry is absolutely impeccable, and it is not an exaggeration to give it a full score.
Maybe you can taste some flaws after tasting it, but as the poem says, it can be viewed from a distance but not played with.
No one can bear to eat this thing!
Until the end, when it was Zhao Huilian's turn, this great craftsman in Beijing neither commented nor gave a score, but said: "I don't know the name of the master opposite?"
Su Chen's voice came, "Su, single word Chen."
"May I ask Boss Su, who is your master?"
Su Chen was not in the picture (the camera was facing the lotus), and his voice was indeed quite dissatisfied, "There is no master. Then you should quickly give a score, I still have a pastry that I haven't made, and the customer should deduct my money for delaying the time."
Puff!
Zhang Jiayi pursed her lips and smiled secretly, noticing that the barrage in the live broadcast room was also amused by Boss Su's humor.
"This boss is a great cook and so humorous. You tell me you're short of money with this skill?"
"Hey, I'll give the boss a carnival to cheer him up! Don't be afraid of being deducted, we'll cover it for you!"
"I'm poor, I'll give you a little heart~"
"For our Chinese pastries, I'll buy a sports car! I think this boss does a great job. Why do you always say pastries are Western? Look at our Chinese pastries, how awesome!"
"Long live Chinese!"
In countless comments, Zhang Jiayi's gift progress bar is growing at a visible speed. In just a short moment, there is a tendency to surpass the other party!
It seems that he feels a little offended.
Zhao Huilian bowed his head and said, "Sorry. Boss Su's dish, full score, 100."
Tiantian: ? ? ?
Okay, okay, you're all making trouble, right?
You give me a score of 10 points, and you give him a score of 100 points?
This referee can score a goal, so what's the point?
Suppressing her anger, Tiantian forced out an ugly smile, "Oh, what a pity. My good friend Jiayi won this game~ Don't forget to follow her!"
Even so, Tiantian still showed the demeanor of a socialite.
But the voice of the woman in the live broadcast room immediately broke her defense.
"Don't forget to follow our Delicious Company account, thank you everyone!"
It's Ling Shuyu!
Su Chen cast an admiring look.
Great!
My company account has posted dozens of videos, and there are only more than a hundred fans in such a long time.
It's really great that Ling Shuyu can think of promoting it in such an occasion.
But Su Chen looked down at his phone and found that there was no notification of adding fans, and he felt a little depressed.
"Oh my god!"
A scream came from the kitchen, and everyone looked at He Shuting in the corner.
"What's wrong with my account, why so many people are following it suddenly?"
"One thousand. No, ten thousand, eh? Thirty thousand!"
Sweat!
Su Chen felt his scalp tingling. It turned out that after the fans searched for "Delicious Come to the Company", they actually found He Shuting's previous account first?
This is a bit embarrassing!
The situation was heading out of control. Su Chen immediately stood up and said the same thing as before, "Do you four want to go back to the private room first, or stay in the kitchen? If it's too late, I'm afraid it will be too late to make this last pastry."
"Stay here!" The four girls said in unison.
"Then I'll pay my respects first." Tiantian took the initiative to hang up this ridiculous PK, but she was interrupted by the last judge Zhao Huilian behind her before she finished her words.
"I wonder what the last pastry of Boss Su is?"
"Nothing, just a few noodles."
"Oh?" Zhao Huilian became interested, "Can you show us?"
"Teacher Zhao, is this appropriate? Now is the official event of Douyin, and the time is about to start," Tiantian said.
"Suitable! Why not! Tiantian, if you have something to do, please leave first. We can just change the official account to connect with Boss Su!"
The assistant director in charge of the big screen also rushed in at some point, "Boss Su, come to the company, hello Boss Su~ I have opened the live broadcast certification authority for you, can you start the live broadcast now?"
Su Chen was stunned and turned to look at He Shuting.
"Wow! Really!" He Shuting fiddled with her phone, "It's the highest authority one!"
There are many types of live broadcasts. In the past, He Shuting's live broadcast was a simple personal live broadcast.
After opening the highest authority, there are naturally some functions that individuals cannot experience.
And the assistant director did this for a reason.
Just now he found that almost half of the more than 800,000 real viewers in Tiantian's live broadcast room went to Zhang Jiayi's live broadcast room!
And those fans who gave gifts, without exception, went for the Chinese pastry.
What's more terrifying is that just after the woman mentioned her company's account, a brand new account with almost no fans.
Within five minutes, it suddenly increased by 50,000 fans!
What a terrifying data?
Once this account is given a chance, there is no doubt that this is definitely a high-quality account!
Following He Shuting's operation.
The account of Delicious Company, after being off the air for a long time, started live broadcast again!
And Zhang Jiayi, also took the initiative and cut off the connection with Tiantian.
'Although the PK failed, it is still an honor to lose! '
'In less than 20 minutes of PK, I actually received more than 900,000 gift values. No wonder my dad insisted that I squeeze into the live broadcast track! ’
This is the current live broadcast industry. Only those who have experienced it can know how terrifying it is.
In such a short period of time, she earned more than 90,000 yuan. Even if the share and tax of the live broadcast platform are excluded, there is still a lot!
After she cut off the live broadcast, she also followed the large group to the live broadcast room of Delicious Company.
When had He Shuting ever seen such a scene? She was so scared that she threw her phone to Su Chen.
“This, this, this is more than 100,000 yuan!”
Su Chen used to do this business. Whether it is making short videos or live broadcasts, it is basically easy to do.
He turned off various filters and beauty effects skillfully, then took the mobile phone holder that Ling Shuyu had prepared long ago, and placed the mobile phone lens behind the stove in front of him.
This angle of view can capture the whole view.
“Since everyone doesn’t mind, then I will live broadcast the last pastry prepared by the company for these four people.”
As soon as the live broadcast started, the occupational disease came.
Su Chen glanced at the barrage and almost fainted on the spot.
"Family, this boss is good! The works are full of fans! I can't get rough when I go in!"
"Could it be that the boss' fans? Can't they be so perverted?"
"It should be the fans of the young lady when the show just started. Such a beautiful girl is working as a waitress in this company? This boss has something on him!"
"Don't you want to watch the latest works? Steamed sea bass and so on, the teaching content is extremely high!"
After all, there are many people in the live broadcast room now, and they say all kinds of things. Su Chen took a few glances and forced himself to withdraw his thoughts.
As for live broadcast, he will definitely not touch it after today.
Since He Shuting likes this, he can gradually pull her away from the small dining table. Of course, this is all things to be arranged later, and Su Chen will temporarily put his mind aside and not think about it.
Taking advantage of the last half an hour of Bai Yushou.
"Eighth Brother, let's get started."
"Okay!" Chen Wenliang had already prepared all kinds of materials and was waiting for Su Chen to give orders.
Under the watch of hundreds of thousands of people in the live broadcast room, under the watch of several state banquet masters in Beijing, especially under the watch of Zhao Huilian, a master craftsman in Beijing.
Su Chen picked up one of the doughs and started making it himself, and he was still professional while doing it.
"The dough of the noodle fruit is made of butter and soft white sugar, plus eggs, cocoa powder, and flour."
Because it is now a finished dough, the process of making the dough cannot be seen, so Su Chen also omitted how to make the dough. "If everyone is interested, I can make a teaching video later."
At the scene, Zhao Huilian clenched his fists.
'Impossible, this is absolutely impossible! '
Others don't know, but he knows it clearly.
Noodle fruit is different from other pastries. It is made to imitate various fruits and vegetables in reality, or it can imitate everything!
In the production process, the recipe is not the focus, it's just a few things.
The real focus is how to make the color of the noodle fruit the same as the corresponding fruit and vegetable color in reality.
This is the biggest difficulty!
The second is the quantity.
Just like Su Chen's current noodle fruit walnut, cocoa powder is not used to increase the taste of cocoa powder, but to give the noodle fruit a color.
So if there is more cocoa powder, the color will be very strong, and if there is less, it will become lighter.
How to grasp this amount is the real secret of noodle fruit!
Zhao Huilian remembers very clearly that in order to create noodle fruit peppers, he took his apprentices to the kitchen of the restaurant and did addition and subtraction gram by gram.
But just rigid addition and subtraction is not enough.
Because the natural color will change!
In other words, every time you try to make it, you can't try it according to the previous amount. You can only accumulate experience continuously, and then do addition and subtraction based on experience!
So after two years of trying, Zhao Huilian finally got the ratio of various ingredients and color juice to a just right degree.
Not surprisingly, noodle fruit peppers sold out in a very short time after they were produced!
This is not an exaggeration at all.
He only has seven or eight recipes for making noodles, which are all secrets that can only be passed down to apprentices before death!
Boss Su started with a walnut?
He even published the recipe and made a teaching video?
Why didn't Zhao Huilian believe it?
Of course, Zhao Huilian didn't expect it.
Even if Su Chen really released a teaching video, it is only the production method. He will not really announce the specific formula.
This teaching video is definitely enough for the general public to try at home. It is nothing more than the color is not so good, or the taste is sweet and choking, which does not affect the overall situation.
But if it is used for commercial purposes.
Sorry, you should continue to add and subtract grams by gram!
"That's the dough." Su Chen said, "The dough needs to be filled with stuffing. Because we are making dough walnuts, we have to fill it with dried fruit stuffing."
"My stuffing is walnut kernels, peanuts, cashews, melon seeds, almonds, and five-nut stuffing. Then use oil and cooked flour to make it."
At this point, basically all the mysteries of dough walnuts have been revealed.
In essence, it is a pastry wrapped with a dough and five-nut stuffing. This is the essence!
No matter how fancy it is, no matter how nice it sounds, it is still the essence, that is, the taste and taste are basically determined.
Su Chen pulled a ball of dough from the dough, rolled it into a ball, flattened it with his palm, pinched the middle and put the fried five-nut stuffing in the middle.
There is nothing much to say about wrapping things, basically everything is wrapped with the tiger's mouth.
However, Su Chen's wrapping is slightly different. After sealing, he neither rolled it into a ball nor pinched off the excess dough. Instead, he directly pinched a small tip at the seal, continued to pinch down along the tip, and pinched a whole circle around the wrapped ball!
After this circle came out.
Many people understood.
At the moment, this small round ball of cocoa powder color looks like a walnut.
It's just a walnut without gullies!
Su Chen used a small blunt knife to press inward on the pinched edge, and then pressed down on the top of the edge.
It is these two simple steps that make the walnut look more realistic!
"Great! Great! I'm eager to try it!"
"Sorry, I've forwarded the live broadcast to my mother. I expect to eat the walnuts in the evening!"
"I suddenly understand the significance of Chinese pastries. This is the crystallization of wisdom left by our ancestors for thousands of years. It is also a cultural heritage!"
"I don't think it's difficult. I'll try it when Boss Su releases a teaching video."
The audience in the live broadcast room watched it very seriously.
Many people were even secretly recording the screen.
Once Su Chen started making it, he didn't care about other things. What he said was just what he said according to the movements of his hands.
"The general shape of the walnut depends on this thing. This thing can't be bought on the market. It's a little guy I made."
When making walnuts, Su Chen once stared at a walnut in the food practice room for a long time.
The lines on the surface of the walnut look messy, but in fact there are rules. It's not difficult to copy it. The key is what tools can be used to get that line?
So he folded a long iron sheet in half to make a U-shaped tool, and then used scissors to cut four or five teeth on the end of the U-shaped card. After trying it once, it really worked!
Otherwise, it is not available on the market.
The teeth of the U-shaped card first roughly clamped out circles of lines on the surface of the walnut, and then clamped out messy ups and downs between the lines, and repeated this three or four times.
Su Chen put down the clip and moved his fingers.
This job is really tiring!
Su Chen thought it was nothing, but in the eyes of the viewer, it was not the case!
Zhao Huilian was dumbfounded when he saw Su Chen put a walnut on the plate!
Is this real or fake?
At first it was an ordinary little ball, and it did feel a bit like a walnut after scratching it with a blunt knife.
But what the hell is this clip? It just pokes and pokes the surface of the walnut, then clamps and clamps it. After a series of operations, this little round ball is so fucking
"That's a walnut! My god, this dough walnut made by my third brother is more beautiful than the two walnuts I have been making for more than ten years!"
"Awesome! What's wrong with his brain? He can even think of this thing, I am convinced!"
Lu Yongliang and Cui Yu chatted without any reservations.
His eyes looked towards Zhao Huilian from time to time.
And Tiantian, who was a little unhappy, was also confused when she watched the live broadcast of Delicious Come Company on the big screen.
She now has only one idea.
'Since Zhang Jiayi is the first person to eat Boss Su's walnuts, I must be the second! '
'Well, I will fly to Jingzhou immediately after the live broadcast! '
With her unique vision, she knew that after this live broadcast, Boss Su dare not say anything about other things, but this walnut and the lotus just now will definitely be popular all over the Internet!
At this time, whoever can win the first prize and go to the store to taste and appreciate it in person will definitely be the focus of attention on the Internet!
‘It seems that losing to Zhang Jiayi is not unfair. ’
Tiantian’s mood is not as bad as before.
In the picture, Su Chen rested for a few seconds and continued to concentrate on pinching walnuts.
In fact, only the first one was a little slower because of the explanation. The following ones were all done in just three or four minutes.
Su Chen made a total of five.
“The flour walnuts are matured by baking skills. Now put them in the oven. They are not big. Just bake them for ten minutes!”
God knows how tormenting this ten-minute wait is!
But when the oven made a [ding] sound, the torment just now immediately turned into anticipation, and He Shuting finally got back to her senses.
Holding the mobile phone holder, the camera was steadily facing Su Chen's hands.
From opening the oven, to taking out the baking tray, and then putting the baking tray on the chopping board, every shot was stable.
Anyone with a discerning eye could see that after baking, the walnut had a new change.
It was as if the matte turned into a glossy light!
The shiny walnut looked more like a cultural toy that had been polished for many years!
And what was even more ridiculous was.
Just like a sentence in the barrage.
[If I hadn't seen the production process, who would have known that this thing was a snack? ]
The five things placed on the small baking tray were exactly five walnuts!
How could it be a snack?
Zhang Li touched her head, "I squeezed one, it tasted pretty good."
Su Chen rolled his eyes at her.
Put four walnuts on four small wooden plates, and the artistic atmosphere immediately came out.
Then take out an extra walnut and walk to the camera.
"It is recommended to eat it after it cools down, so that the taste will be crisper."
The voice fell.
Su Chen's hands followed the seam of the walnut.
Snap!
It broke open.
Let's break the five-kernel walnut open for everyone to see.
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