Food: How Did I Become a Chef When I Set Up a Stall?
Chapter 73: He was actually recognized!
Chapter 73 He was actually recognized!
There were not many guests at noon, but the mission was still successfully completed.
The reason is also very simple. According to the canteen catering survey, the most popular dish in university canteens in both north and south China is the self-selected meal.
As long as there is a self-selected meal, the self-selected meal must be the sales champion.
The second place is rice set meal, the third place is Malatang, the fourth place is Canteen Supermarket, and the fifth place is fried chicken burger.
Jiang Feng’s dishes are delicious, and since they are self-selected dishes, the customer flow will naturally be high.
And today is just the beginning.
【Entertaining college students diners: 218/200】
【Get extra rewards: Egg Fried Ham Recipe. 】
Today's additional rewards are relatively average. In fact, Jiang Feng can learn these recipes quickly from online learning. After all, he has cooking skills.
But the experience of free whoring recipes is not bad.
Although the ingredients and preparation of fried ham with eggs are simple, it tastes surprisingly good.
Whether it’s the smell of scrambled eggs or the aroma of fried ham, it’s the ultimate enjoyment for those who like these.
Jiang Feng went home for a brief rest at noon, then got in the car and headed to the canteen.
He operates a lunch and dinner buffet.
Business hours are from 11:30 noon to 1:30 pm, and from 5:30 pm to 7:00 pm.
Setting up a stall in school is simpler. You don’t need to make it one by one. You just need to prepare it in advance, put it on the dinner plate, and wait for students to order.
The hot water inside the dining car is heated, so you don’t have to worry about the dishes getting cold.
At this moment, many students have already started to eat at the Amway Jiang Feng stall with their classmates.
“The newly opened self-selected food at the Second Canteen is very delicious, not just average, but very delicious!”
“Really or not? There are also delicious food in the second cafeteria?”
“Let’s try it this afternoon!”
“It was so good for me at noon that I couldn’t help but add two more meat dishes!”
“That new stall is really amazing!”
The news began to spread among students.
Since it was the first time Jiangfeng opened for business at noon, there were about 200 students who had hot dishes, so the news was not spread enough.
Even so, in the afternoon, many people came here and lined up.
Ji Mingming, Xiao Yu and Lin Fang arrived very early.
They had no classes in the afternoon, so they came here early.
At this time, Jiang Feng was busy stir-frying on the stove behind.
All the dishes are ready, only the last few steps remain.
The three of them bought a bottle of drink each and found a place to sit down.
“I’m early, this store hasn’t opened yet.”
Xiao Yu looked at the empty stall with some regret.
“The lunch was so good, I also want to eat his eggplant.”
Ji Mingming also smiled.
At this moment, two boys walked up to the three of them shyly. One of them wanted to WeChat with Ji Mingming.
Ji Mingming smiled and refused.
This situation is not uncommon. There are many male students in the University of Science and Technology, and Ji Mingming is a very beautiful woman, so many people must be attracted to her.
But she also knew that it was impossible to have contact with these people. She never had much contact with them and was always beautiful alone.
Jiang Feng is busy in front of the stove.
Two dishes have been prepared.
In the afternoon he added another dish of scrambled eggs and ham.
This dish is boys’ favorite.
Ji Mingming was bored, so he looked through the glass of the stall towards the kitchen inside.
You can see the stove from here.
She saw a young chef wearing a white chef's uniform busy in front of the stove.
Since his back was turned, Ji Mingming couldn't see what the chef looked like, but he just felt like he had seen him somewhere.
The three of them waited for another 2 minutes. When they saw someone starting to line up, they stood up and lined up behind that person.
At this time, Jiang Feng finally prepared all the dishes.
He walked out of the back kitchen pushing the dining cart.
The dinner plate is full of hot dishes.
Taking advantage of this gap, Ji Mingming looked at Jiang Feng.
This time, she saw it clearly.
“Oh my God, it’s him!”
“No wonder!”
Ji Mingming exclaimed.
“What’s wrong?” Xiao Yu asked hurriedly.
“Have you heard of Chef Jiang? He is a stall owner who has become quite popular on short videos during this period.”
“Everything he makes is very delicious.”
“I went to a resort and ate the braised pork he cooked once. It was so delicious and I was very impressed by him.”
Ji Mingming quickly said to the other two people.
“Chef Jiang?” Xiao Yu thought for a while, “I’ve never heard of it.”
"I haven't heard of it either, but the food he cooks is really delicious." Lin Fang responded.
"I asked myself how could it be so delicious? It was him."
"This man is very good at cooking. Even though he only runs a small stall, there are always long queues wherever he goes." "We have to come earlier in the future. There will definitely be a lot of people here!"
Ji Mingming said excitedly again.
She found it interesting.
She has paid attention to the videos on the Internet and knows that Jiang Feng likes to change the location of his stall every week, which is very unique.
It just so happened that everyone didn’t know where he was going every time.
It’s like a food station that randomly refreshes in the city.
I didn’t expect that this time, I would actually make a breakthrough in the University of Science and Technology.
“Chef Jiang!”
Ji Mingming saw Jiang Feng pushing the cart and shouted.
Jiang Feng was handing the dining cart to the food cart aunt when he suddenly heard someone calling him.
He wasn't sure whether he was calling him, but he looked up anyway.
Saw a very beautiful girl at a glance.
This is a university after all, and there are so many good-looking girls.
Jiang Feng recalled his college life for a moment, studying hard, being ordinary but exciting at the same time.
"Hello."
Jiang Feng still responded politely.
Someone actually recognized him.
“I know you, are you coming to the University of Science and Technology to set up a stall this week?” Ji Mingming asked with a smile.
“Yes, yes.” Jiang Feng admitted openly.
After all, there is no such thing as overtime when setting up a stall here.
Make a sufficient amount every day and it will be over when all is sold out.
“The lunch dishes are super delicious.” Ji Mingming thought it was a coincidence and praised it.
“Thank you.” Jiang Feng responded, and then handed the dining cart to the aunt who was serving food.
He himself went to the kitchen again.
While the students are buying food, he can cook two more dishes.
The stall opened and students quickly formed a long queue.
Ji Mingming ordered a portion of braised eggplant, a portion of fish-flavored shredded pork, and a portion of sweet and sour pork loin.
I want to eat every dish.
The three of them prepared the dishes and then went to prepare the rice with the plates in hand.
Judging from the current situation, it is estimated that they will all plan to eat at this stall in the future.
Soon, an army of hungry students arrived.
“Where is the new self-service restaurant?”
“Is it really that delicious?”
“I will trust Ershitang again!”
Several young guys entered the canteen, glanced around, and saw the newly opened self-selected meal stall at the corner stall.
They came over immediately and lined up.
The queue is growing at a terrifying speed.
Fortunately, they arrived early and quickly reached the front of the queue and bought their favorite delicacies.
Looking at the delicious meat dishes on the dinner plate, several people were instantly dazzled.
Which one should I buy?
I want to eat them all!
But my wallet doesn’t allow it!
Boys' living expenses are already tight, and they usually cost about 10 yuan for lunch and dinner.
One meat and one vegetarian dish is just right, two meat dishes are also fine.
“I want a ham, scrambled eggs and sweet and sour pork!”
“I want fish-flavored shredded pork and braised chicken!”
“I want braised eggplant and kung pao chicken.”
Several people ordered their meals one after another.
They went to get two more portions of rice, and then several people found seats to sit down.
The presentation of these dishes is so good.
Among them, ham and scrambled eggs have the biggest flavor, especially the ham. Once fried, the flavor spreads far away.
When passing the long queue, many college students smelled the smell, and more and more saliva accumulated in their mouths, and their stomachs growled with hunger.
I just want to get to the front of the queue as soon as possible and have a good meal like this.
After a few people finished cooking, one of them mixed all the ham and scrambled eggs into the rice and stirred it up.
Then he lowered his head, put his mouth on the edge of the dinner plate, picked up the chopsticks and started to eat the rice.
Eggs and ham mixed with rice enter the mouth.
That wonderful fragrance explodes directly in your mouth.
Even the rice becomes extra fragrant and soft.
“Hold the grass!”
“Absolutely!”
This guy just took two bites and before he could swallow it, he couldn't help but give the highest praise.
Several other people were the same, completely immersed in the taste of the best food.
(End of this chapter)
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